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Indian Party recipes


Last Updated : May 20,2024



भारतीय दावत के व्यंजन - हिन्दी में पढ़ें (Indian Party recipes in Hindi)
ભારતીય પાર્ટીના વ્યંજન - ગુજરાતી માં વાંચો (Indian Party recipes in Gujarati)

Indian Party Recipes | Indian Party Menus |

Indian Party Recipes | Indian Party Menus | See our Indian party starters, Indian party snacks, Party meals ideas to Indian party desserts.

Pani Puri, Mumbai Roadside Pani Puri, Golgappa

Pani Puri, Mumbai Roadside Pani Puri, Golgappa

Indian party starters

When there is a party, starters play an important role. Interesting starter recipe. Try this recipe and serving this hot is really good. Serving this is for a guest it’s the best thing.

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1.      Khandvi a freshly-tempered and steaming-hot khandvis are a must try!

 Khandvi, Microwave Recipe Khandvi, Microwave Recipe

2.      Oats and Moong Dal Dahi Vada brilliant snack – a non-fried version of dahi vadas, which can be enjoyed without any guilt!

 Oats and Moong Dal Dahi Vada Oats and Moong Dal Dahi Vada

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3.      Punjabi Samosa Golden brown and crispy on the outside and soft and spicy on the inside Punjabi Samosas taste as good as they look.

Punjabi Samosa
Punjabi Samosa

4.      Corn Kachori a yummy variant to the traditional dal kachori, which is sure to entice everybody, especially children.

 Corn Kachori Corn Kachori

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5.      Moong Dal Dhokla traditional and perfect to the core, the Moong Dal Dhokla represents everything that dhoklas stand for – sumptuous, tasty and aromatic!

 Moong Dal Dhokla Moong Dal Dhokla

Indian party snacks

When you not too hungry these snacks are just the best, as it is just not make you too full. But stops the hunger immediately. 

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1.      Aloo Paratha a dish with universal appeal! While North Indians like to have it any time of the day, for breakfast, Indian lunch or dinner.

Aloo Paratha
Aloo Paratha

2.      Indian Style Macaroni a masala veg masala pasta. Here we have cooked the pasta with mixed vegetables and used garam masala and pav bhaji masala to spice up.

 Indian Style Macaroni Indian Style Macaroni

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3.      Mango Sev Puri a delightful mixture of mangoes, capsicum and tomatoes, not to forget chaat masala and a couple of other spice powders.

 Mango Sev Puri Mango Sev Puri

4.      Dal Pakwan a popular Sindhi recipe and we show you how to make the dal and pakwan in detail steps.

 Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe

Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe

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5.      Khatta Dhokla steamed Gujarati snack is super tasty and amazingly soft too. Serve it with Green Cutney as a starter or as an evening snack

Khatta DhoklaKhatta Dhokla

6.      Mixed Vegetable Handvo a savoury cake which is very famous meal dish originated from Gujarat.

 Mixed Vegetable Handvo, Instant Gujarati Handvo Mixed Vegetable Handvo, Instant Gujarati Handvo

Party meals ideas

Ideas for making an easy meal for the guest , but yet very interesting and loads of varieties to make a scrumptious meal.

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1.      Chilli Paneer Stir-Fry gets its attractive flavour from a combination of vinegar and oriental sauces like chilli and soya.

 Chilli Paneer Or How To Make Chilli Paneer Recipe Chilli Paneer Or How To Make Chilli Paneer Recipe

2.      Masala Khichiya Papad a scrumptious snack of crushed papads topped with chopped veggies, peppy chutneys and of course, crisp sev.

 Masala Khichiya Papad ( Mumbai Roadside Recipes ) Masala Khichiya Papad ( Mumbai Roadside Recipes )

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3.      Masala Bhaat a famous delicacy from west of India made in most Maharashtrian homes quite frequently.

 Masala Bhaat, Maharashtrian Masala Bhaat Health Recipe Masala Bhaat, Maharashtrian Masala Bhaat Health Recipe

4.      Lauki ka Raita cooling effect and goodness of doodhi and protein-rich curd, in one single dish.

Lauki ka Raita, Protein Rich RecipeLauki ka Raita, Protein Rich Recipe

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5.      Aloo Palak Paratha a sumptuous breakfast paratha. We have used the most basic ingredients in making of paratha.

 Aloo Palak Paratha, Punjabi Aloo Palak Paratha Aloo Palak Paratha, Punjabi Aloo Palak Paratha

6.      Hyderabadi Paneer Potato Kulcha a spicy and satisfying taste, which makes it fit to be served just like that without any elaborate side-dishes.

Hyderabadi Paneer Potato KulchaHyderabadi Paneer Potato Kulcha

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7.      Tawa Naan leavened bread prepared in the traditional tandoor but here we give you an easier method to make tawa naan recipe.

 Tawa Naan ( Without Tandoor), Tawa Butter Naan Tawa Naan ( Without Tandoor), Tawa Butter Naan

8.      Achari Paneer an aromatic accompaniment, which imbibes its flavour from a mixture of seeds used in the seasoning.

 Achari Paneer Achari Paneer

Indian party desserts

Being an Indian desi style desserts are always the first preference. Authentic recipes to try and for sure you will not go wrong anywhere.

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1.      Nankhatai a melt-in-the-mouth biscuit, with the rich aroma of ghee tinged with spicy notes of cardamom.

 Nankhatai, Nan Khatai Biscuit Nankhatai, Nan Khatai Biscuit

2.      Churma Ladoo made from only 5 ingredients like whole wheat flour, jaggery, ghee, grated coconut and sesame seeds.

Churma-LadooChurma Ladoo

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3.      Alphonso Aamras natural because the tongue-tickling flavour of mangoes is an unforgettable one, and just the thought of it makes us drool.

 Alphonso Aamras, Aaamras Recipe Alphonso Aamras, Aaamras Recipe

4.      Strawberry Kheer relish the unique and thoroughly enjoyable flavour and texture of this Strawberry Kheer. Serve it chilled.

 Strawberry Kheer Strawberry Kheer

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5.      Gajar ka Halwa traditional method of making a mithai yields the richest taste! This authentic recipe of authentic gajar ka halwa proves that!

Gajar ka HalwaGajar ka Halwa

6.      Sweet Boondi small sweet crispy deep fried balls of gram flour (besan) which are sweetened in a sugar syrup.

 Sweet Boondi Sweet Boondi

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See our Indian Party Recipes | Indian Party Menus | and other Indian party recipe articles.

Indian party food

 


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Sprouted Kabuli Chana and Palak, Folic Acid Rich Recipe
Recipe# 35071
14 Jun 21

 
 by Tarla Dalal
A perfect combination of sprouted kabuli chana and palak that will tickle your taste buds, and keep your protein , calcium and iron lev ....
Recipe# 15185
24 May 04

 
 by nshekar
No reviews
A quick, simple and tasty Steamed chana dal balls are rich in proteins and low in calories. A great snacking option for all health aspirants, the chana dal balls are steamed and enjoyed with sauce as snack or breakfast.
Recipe# 15621
16 Nov 04

 
 by sapnil
No reviews
Subz Biryani is a tempting vegetable or subz Biryani recipe with assorted vegetables chopped and stir fried with cooked rice, whole spices and relished garnished with coriander leaves and roasted cashews.
Recipe# 41617
29 Mar 17

 
 by MEENA SAVLA
No reviews
Indians love desserts and also love to eat paan after the meals as a digestive. Surprise Bites serves both and is also looks attractive and tempting.
Recipe# 41215
31 Oct 16

 
 by Drashti Dholakia
No reviews
Sweet Potato Cutlets served with a fruit based sauce and topped up with masala peanuts to give it a crunchy bite.Enjoy your Fast with this tasty and filling dish.
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01 Jan 00

 
 by rajnikumari
No reviews
Thandai bottled is a cool Indian drink prepared with a mixture of almonds, fennel seeds, magaztari seeds, rose petals, pepper, khus khus seeds. The Thandai is a traditional nutritious cooling drink, relished on festivals like holi.
Recipe# 14188
13 Oct 01

 
 by mcgraff
No reviews
The simplest chana dal is truly one of the simplest lentil preparation without compromising on the taste. A perfect recipe for bachelors or cooking shy people , the simplest chana dal is prepared in microwave within minutes and may be served with seasoning of choice.
Recipe# 15545
12 Oct 04

 
 by sindhusuresh
No reviews
Discover the soft crumbly texture of tofu jacketed in a crispy fried covering in this Tofu kofta curry recipe. The mashed tofu is made into dumplings or koftas and then dropped in a rich onion tomato based curry .
Recipe# 14180
13 Oct 01

 
 
by mcgraff
No reviews
Valerie's golden chana dal soup is a healthy and hearty soup recipe with chana dal and onions as ingredients. You re sure to discover many interesting and simple soup recipe at tarladalal.com
Recipe# 12385
05 Oct 16

 
 by shachi_rana
Vegetable korma presents a medley of vegetables in a rich and spice laden gravy. The vegetables are stir fried and then simmered in a delectable gravy cooked in typical Indian way. Relish the vegetable korma with Parathas or naan.
Recipe# 9945
01 Nov 03

 
 by krhea
No reviews
Veg.korma is a mixed vegetable recipe in a rich, tasty curry. The flavorsome, mildly spiced and creamy veg.korma taste awesome with rotis or paranthas.
Recipe# 32326
25 Nov 16

 
 
by Anupama Murali
No reviews
Unusual vegetables are used to make this Vegetable Kofta Curry. You can choose your choice of vegetables to make the koftas. The koftas are simmered for a few minutes in onion-tomato based gravy tempered with whole spices like cinnamon, cloves, cardamom, bay leaf, fennel seeds and cumin seeds. Serve ....
Recipe# 11030
13 Feb 02

 
 by sonaprem
No reviews
Vegetable Malai kofta is a vegetable and paneer kofta curry (besan coated dumplings) simmered in a rich and spicy tomato based gravy. Enjoy cooking this vegetable specialty, vegetable malai kofta using this easy to prepare tasty malai kofta recipe. Share your favorite kofta recipe, malai kofta recip ....
Recipe# 15784
29 Nov 01

 
 by tiwari_anuja
No reviews
Vegetable Seekh is a vegetarian version of the popular mutton seekh kebab recipe. Here the vegetables are boiled, mixed together with spice powders and ginger garlic paste among other ingredients and then rolled on a skewers in such a way that it sticks to the rod. The vegetable seekh is then grill ....
Recipe# 13293
13 Mar 01

 
 by Mehek
No reviews
Get ready to Enjoy this tempting vegetable seekh kebab with any sauce of your choice as starter or snack. The delicious crispy vegetable kebab is created with vegetables and black chana blended with other ingredients and then roasted on a non stick pan with little oil. A healthy snack item.
Recipe# 9976
06 Nov 16

 
 by tiwari_anuja
No reviews
Vegetable stew originates from Kerala, and is most typically served with Appams. The delicious South Indian vegetable stew is prepared by simmering vegetables in a spicy coconut milk based gravy . The stew tastes good with rice and rotis or simply as a soup.
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