This category has been viewed 55912 times

 Occasion & Party > Party > 

Indian Party recipes

Last Updated : Nov 13,2019

भारतीय दावत के व्यंजन - हिन्दी में पढ़ें (Indian Party recipes in Hindi)
ભારતીય પાર્ટીના વ્યંજન - ગુજરાતી માં વાંચો (Indian Party recipes in Gujarati)

Show only recipe names containing:

Butter Naan, Without Tandoor, Tava Naan Made At Home Easily
Recipe# 38218

  This recipe has an associated video
 by Tarla Dalal
Naan is the most well-known Indian bread and is fast gaining popularity the world over. The naan is leavened bread prepared in the traditional tandoor. However for those of us who do not have tandoors in our kitchens, here is a great way of preparing the naan using a non-stick tava. Serve them ....
Meetha Paan
Recipe# 42572
14 Nov 19

 by Tarla Dalal
It is common to find vendors selling paan outside most Indian restaurants, and sometimes the restaurant itself lays out a tempting batch near the billing counter for the customers to pick up after a meal. Meetha Paan, made of betel leaves filled with a range of ....
Gajar ka Halwa, Carrot Halwa
Recipe# 4102
13 Nov 19

  This recipe has an associated video
by Tarla Dalal
Many a shortcut there might be, but sometimes the traditional method of making a mithai yields the richest taste! This authentic recipe of Gajar Halwa proves that! Made with grated carrots, khoya, milk, dry fruits and ghee, this halwa has a divine taste and aroma that take you to another world. ....
Black Sesame Seed Chutney Recipe, Tilkut Maharashtrian Accompaniment
Recipe# 42497
14 Nov 19

 by Tarla Dalal
Although white and black sesame seeds are available in the market, the black one has a more rustic flavour and stronger aroma. It is just right for traditional recipes like this Tilkut or Maharashtrian Black Sesame Seed Chutney. Although the black sesame is the focus of this recipe, other ingred ....
Recipe# 33444
14 Nov 19

  This recipe has an associated video
 by Tarla Dalal
Maharashtrian would feel lost without poha! Beaten rice flakes tossed with the traditional tempering of mustard seeds, chillies and curry leaves, ....
Healthy Guava Drink, For Athletes and Weight Loss
Recipe# 4245
12 Nov 19

 by Tarla Dalal
Guava is a natural laxative as it is high in fibre and can help you if you're having digestive problems like constipation. This unusual concoction is a powerhouse of Vitamin C and fibre. Have it with your afternoon snack to complement a chatpata dish like
Valor Muthia Nu Shaak, Gujarati Sabzi
Recipe# 603
23 Nov 14

 by Tarla Dalal
An irresistible preparation of flat green beans (valor papdi) and fenugreek dumplings, this is the next best choice when fresh vaal or papdi is not in season. Remember to apply the salt and soda an hour before you prepare the vegetable, to ensure the fresh green colour and smooth texture of the ....
Dhabey ki Dal , Dhaba Dal Recipe
Recipe# 4791
09 Nov 19

by Tarla Dalal
Let’s recreate the highway dhaba magic right in our own kitchens, with this tasty and satiating dal. In Dhabey ki Dal, rajma, urad and chana dals are cooked well and flavoured with sautéed onions, garlic, tomatoes and spice powders. Herbs like coriander and dried fenugreek leaves add a tasty p ....
Kadai Paneer,  Popular Restaurant Style Kadai Paneer
Recipe# 36379
05 Nov 19

  This recipe has an associated video
 by Tarla Dalal
If you need a quick but irresistible recipe to satiate your hunger pangs or that of a sudden guest's, try this dish of cubed paneer combined with a spicy kadhai gravy! The aroma of spices cooking in simmering tomatoes is an unmistakeable signature of this dish! Kadai Paneer goes well with
Aloo Paratha,  Punjabi Aloo Paratha Recipe
Recipe# 37300
28 Oct 19

  This recipe has an associated video
 by Tarla Dalal
Punjabi aloo paratha recipe | stuffed aloo paratha | aloo ka paratha | with 24 images. Punjabi aloo paratha is a dish wish a universal appeal! While North Indians like to have it any time ....
Double Beans Curry
Recipe# 1540
03 Nov 19

 by Tarla Dalal
Double beans are very commonly used in gujarati cuisine, as the sole star of a recipe or to support other vegetables. However, there is a twist in this version of double beans curry as i have enriched it with a spicy punjabi style masala instead of the down-to-earth spices used by gujaratis.
Rajma Curry,  Punjabi Rajma Masala Recipe
Recipe# 1539
03 Nov 19

  This recipe has an associated video
 by Tarla Dalal
Rajma curry and rice, no meal can be more satiating. This famous combination of rajma recipe + chawal is a complete one meal dinner and healthy p ....
Dal Makhani
Recipe# 30900
02 Nov 19

  This recipe has an associated video
 by Tarla Dalal
dal makhani | how to make dal makhani | dhaba-style dal makhani | punjabi dal makhani | with 30 amazing photos. Dal Makhani or maa di dal
Rava Dosa, How To Make Rava Dosa
Recipe# 32837
30 Oct 19

by Tarla Dalal
rava dosa recipe | instant rava dosa | sooji dosa | South Indian rava dosa | crispy semolina dosa | with 17 amazing images. Rava dosa ....
Pani Puri, Mumbai Roadside Pani Puri, Golgappa
Recipe# 33408
31 Oct 19

  This recipe has an associated video
 by Tarla Dalal
Mumbai roadside pani puri | homemade pani puri | puchka | golgappa | with amazing 50 images One of the most loved, very famous and tempting Mumbai street food that no one can resist to eat ....
Vermicelli Nut Idli
Recipe# 1704
27 Oct 19

 by Tarla Dalal
Vermicelli Nut idli is the perfect choice for those days when you feel like having idli, but have no batter, or when you wish to have a slightly spicy idli. Made of vermicelli and semolina, tempered graciously with broken cashews, this can be had as a starter or as a full meal.
Paneer Tikka, Punjabi Paneer Tikka in Oven
Recipe# 30878
27 Oct 19

 by Tarla Dalal
Tikkas are authentic Punjabi snacks that are prepared in the tandoor. A tikka is basically any vegetable, paneer or meat marinated in a highly flavourful seasoning and grilled to perfection. Here large chunks of paneer have been marinated in tangy marinade m ....
Malai Kofta
Recipe# 2174
26 Oct 19

  This recipe has an associated video
 by Tarla Dalal
With Malai Kofta, it is always celebration time! This is one dish which nobody will get bored of even if it is served at every party. The koftas themselves are so tasty that they can easily be served as a snack along with tea. You could microwave or shallow fry the koftas if you want to avoid de ....
Namkeen Shakarpara
Recipe# 40489
25 Oct 19

  This recipe has an associated video
 by Tarla Dalal
ShakkarPara is one of the most popular jar snacks, in households across the country. It is known by different names but is loved by all. Since it is easy to make, it is also made in large volumes, especially during festive occasions like Diwali, when it is served along with tea to friends and family ....
Coffee, Instant Coffee
Recipe# 40749
05 Oct 18

  This recipe has an associated video
 by Tarla Dalal
Nothing like a cup of Instant Coffee to jazz up your day! Instant Coffee tastes best when first made into a decoction with sugar, and then mixed with milk. Here is how to make the perfect cuppa...
Besan Laddoo ( Mithai)
Recipe# 2034
25 Oct 19

  This recipe has an associated video
 by Tarla Dalal
Besan Laddoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. When making this, remember that the rich flavour of the laddoo depends ....
Sitaphal Basundi, Custard Apple Basundi
Recipe# 42775
23 Oct 19

  This recipe has an associated video
 by Tarla Dalal
sitaphal basundi recipe| custard apple basundi | sitaphal rabdi | with 15 amazing images. Sitaphal basundi is a rich and delicious mishtan of thickened milk, variation to plain
Indian Chickpea Salad for Weight Loss
Recipe# 3596
21 Oct 19

  This recipe has an associated video
 by Tarla Dalal
Indian chickpea salad for weight loss | kabuli chana salad with pudina dressing | healthy chickpea salad for weight loss | with amazing 23 pictures One of the most nutritious beans - chickpeas are rich in
Kesar Peda
Recipe# 40033
22 Oct 19

 by Tarla Dalal
Kesar Peda has a characteristic opulence about it, with the dominant flavours of saffron and cardamom lacing the intense richness of mava. By using readymade mava we have brought down the cooking time required to make this traditional mithai. You still have to plan ahead when you want to prepare ....
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?