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Pickles / Aachar recipes
09 Dec 16
Quick Carrot and Capsicum Pickle by Tarla Dalal
Quick pickles like this always come in handy when your taste buds yearn for a bit of fun, but you don’t have the patience to make a traditional pickle that involves maturing, drying, etc.
Although it takes very little time to prepare, this unique pickle of carrot and capsicum has a very exhilara ....
20 Dec 16
Raw Papaya Pickle, Quick and Fresh Papaya Pickle by Tarla Dalal
This novel Raw Papaya Pickle is quick and easy but tastes fabulous. With its spicy, garlicky flavour, this instant pickle is sure to make you lick your fingers.
It is very easy to make – just crush the taste giving ingredients in a mortal pestle and mix it with the grated papaya, and your pickle ....
23 Jul 09
Sambhaar by Tarla Dalal
Sambhaar plays a versatile role in the preparation of many spicy pickles. It is a blend of split mustard seeds (rai na kuria), chilli powder, turmeric powder, asafoetida and salt. To make the sambhaar slightly moist, I have added mustard oil. This sambhaar is very handy when making instant pickles a ....
19 Apr 15
Shimla Mirch ki Launji by Tarla Dalal
This is a tongue-tickling launji of capsicum cubes flavoured with nigella seeds, fennels seeds, green chillies and common spice powders, which can be served immediately and also stored for a few days. Shimla Mirch ki Launji draws an enticing tang from the dried mango powder, which is further highlig ....
22 Jun 16
Sweet Peach Pickle, Stewed Peach by Tarla Dalal
Peaches have long been a favourite pickle ingredient. For pickling, use peaches that are just ripe so that they will remain firm and retain their shape when simmered in sugar syrup. You can peel the fruit or use it along with the skin.
This fruity pickle is interestingly spiced with cinnamon a ....
20 Aug 13
Tender Mangoes In Brine by Tarla Dalal
A simple but tasteful recipe that is extremely popular,espeacially in kerala,tamilnadu and some areas of karnataka,served with curd rice. Remember to choose tender raw mangoes,and leave the stem on, so that the pickle lasts for longer. Thick-skinned,bitter varieties are usually not preferred for thi ....
19 Oct 12
Amla ki Launji by Chhaya Taparia
Amla is a rich source of vitamin c. In winters amla is available in plenty. Amla ki launji is moderately spicy and unlike pickle, you an eat it in more quantity thus enjoying the benefits of amla.
06 Apr 13
Coriander Pickle by Jyoti V B
This is a healthy and tasty pickle. It is a unique pickle and goes well with rice or chapati.
30 Nov 12
Dahi ki Mirchi by Alpna poddar
This spicy thangy recipe cna be used as pickle or as an accompaniment to any indian main course!
15 Apr 13
Doodhi Pickle by Radha Hoizal
This is a unique pickle made of vegetable but can be stored for 3-4 months only and in refrigerator.
27 Jun 15
Green Peas Instant Pickle by damyantiben
Green Peas Instant Pickle, something different to make and serve with theplas. The spices used are the same as that of Raiwala Marcha and they taste equally good in this Green Peas Instant Pickle. This delectable accompaniment is ready in minutes, as all you have to do is just mix the ingredients an ....
25 Apr 13
21 Jan 02
Instant Lemon Pickle by devulapalli_madhu
My mom's own recipe !!. have the lemon pickle when ever you want to !
02 Sep 02
Instant Mango Pickle By chandapappa by chandapappa
Instant mango pickle presents a delectable mango pickle recipe that is ready within minutes. Slice the raw mangoes into thin long strips or alternatively, grate the mangoes and pour over with spice powder, oil and salt.
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