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Innovative Snacks recipes
Last Updated : Oct 08,2019
Malai Paneer Mixed Herb Balls, Cold Starter by Tarla Dalal
The Malai Paneer Mixed Herb Balls is one of the fastest and easiest starters you can think of! Just make a dough of malai paneer, shape it into balls and roll in dried mixed herbs. Can you think of anything easier than this?
Not only does this cold starter have a magical melt-in-the-mouth textur ....
30 Sep 19
Mexican Bhel by Tarla Dalal
| Indo Mexican street food
| homemade veg Mexican bhel
| with 20 amazing images
is quite easy to make and can be made from scratch at home. The idea is to bring to ....
17 Sep 19
Mini Spinach and Cheese Samosa by Tarla Dalal
mini spinach and cheese samos
| spinach cheese samosa | palak cheese samosa
| with 17 amazing images.
A yummy cheesy samosa that appeals to both desi and exotic food lovers. Although it tastes super special, this mini spin ....
Malai Paneer Dill Balls, Cold Starter by Tarla Dalal
What a delightful snack to behold – and to bite into! The Malai Paneer Dill Balls is a dainty cold starter, made by coating succulent balls of paneer with finely chopped dill leaves.
The melt-in-the-mouth texture of malai paneer together with the irresistible taste of dill leaves, which is absor ....
Dhokla Sushi with Bell Peppers by Tarla Dalal
Love the exotic flavour of Sushi but don’t have the time to prepare it, or don’t have access to the ingredients? Not to worry. We have brought together Indian and Japanese styles to create a dhokla-based sushi, which anybody can make and enjoy any time!
You can also surprise your guests with thi ....
05 Aug 19
Chinese Bhel, Mumbai Roadside Snack by Tarla Dalal
What happens when peppy Chinese
flavours fuse with the all-time favourite bhel format? Well, you get the best of both worlds, so enjoy!
Chinese Bhel is a very popular roadside snack in Mumbai. It is made of fried noodles, perked up with cr ....
Ravioli Samosa, Deep Fried Indian Starter by Tarla Dalal
Ravioli is a kind of small and dainty dumpling from traditional Italian
cuisine. Here, we have made mouth-watering samosas in a cute, bite-sized shape inspired by ravioli.
The samosa filling is also super tasty, with a tantalizing flavour gained from ingredi ....
14 Sep 19
Stuffed Monaco Biscuit Sev Puri by Tarla Dalal
monaco biscuit sev puri
| stuffed salted biscuit sev puri
| biscuit sev puri
| with 14 amazing images.
Monaco biscuits are a popular tea-time
05 Feb 19
Quinoa with Roasted Vegetables and Tahini Dressing by Tarla Dalal
Quinoa with Roasted Vegetables and Tahini Dressing is an amazing culinary treat, which combines multiple textures and flavours in a very apt way.
Here, cooked quinoa is bathed in the famous Lebanese Tahini and topped with roasted veggies, which add an amazing flavour and a splash of colours to t ....
Chocolate Cheese Paratha by Tarla Dalal
At the heart of these awesome parathas
is a unique combination of cheese and chocolate.
The interplay of these two ingredients gives the paratha a lovely gooey intensely chocolaty core! It is very important to serve the Chocolate ....
14 Nov 18
Galouti Kebab On Crispy Naan by Tarla Dalal
The Galouti Kebab on Crispy Naan is an appetizer with such an attractive appearance and awesome flavour that it will capture everybody’s attention.
It does involve a bit of effort but it is not difficult per se, and is surely worth the time you put in. More so, if you are serving it at a party b ....
15 Feb 19
Naanza by Tarla Dalal
Our tandoori magic meets the Italian
favourite in more ways than one! We tried making a pizza
with a naan
as the base, and it turn ....
11 Oct 18
Cheese and Spring Onion Samosa by Tarla Dalal
Unlike the common samosas that are stuffed with soft, potato-based mixtures, the Cheese and Spring Onion Samosa has a totally different filling, which gives it an exciting texture and unique taste too.
The stuffing of cheese and spring onions seasoned with red chilli flakes, gives you a fabulous ....
Thai Sub Sandwich by Tarla Dalal
If you like your sandwich creamy and luscious, then you will fall head over heels in love with this Thai Sub Sandwich. The filling for this sandwich is quite innovative, and has a clear Thai
It is basically made of veggies ....
22 Sep 18
Dhokla Sushi with Carrots by Tarla Dalal
Everybody loves Sushi, but it is not easy to make. Sometimes we don’t have the time, sometimes we don’t get the ingredients, and sometimes we are afraid of whether we can handle the sticky rice properly.
Well, this Dhokla Sushi with Carrots is an opportunity for everybody to make and enjoy a hom ....
12 Apr 19
Paneer 65 Recipe by Tarla Dalal
Paneer 65 is one of the most popular starters in Indian
restaurants. It is especially popular in South India, where it is available even in small eateries in remote areas.
This is a peppy snack or starter, with an unmistakeable Oriental influence. Marinated and ....
Black Jamun Apple Drink by Tarla Dalal
A filling and tasty drink made with an unusual combination of ingredients, the Black Jamun Apple Drink is a must-try recipe in the summer, when black jamun is in season.
This unique drink is not strained, nor is any extra sodium introduced into it, as we have not used any chaat masala or black s ....
09 Feb 19
Aloo Chaat Tacos by Tarla Dalal
East meets West in this innovative
Aloo Chaat Tacos. Borrowing a few interesting ideas from Mexican
cuisine, this awesome starter features taco shells stuffed with a chatpata potato filling, laced with creamy curd a ....
27 Jun 18
Bhungara Bateta by Tarla Dalal
Jazz up your day with a portion of spicy Bhungara Bateta, an all-time favourite street food of Gujarat.
This is a preparation of baby potatoes
, cooked with a plethora of spicy ingredients like ginger paste, garlic paste, chilli powder, and more.
15 Apr 19
Quinoa Red Chawli Leaves Khakhra by Tarla Dalal
Well, you’re sure to have tasted plain whole wheat flour khakhras as well as those perked up with ingredients like cumin, garlic, fenugreek leaves etc.
Here is a healthy
and tasty khakhra that’s mind-bogglingly unique. Made of a mix of flours includi ....
Corn Upma by Tarla Dalal
Upma, the all-time favourite breakfast
dish, comes to your table with a totally unexpected twist!
This is an innovative version of the classic dish, made with crushed sweet corn kernels and beaten rice. The richness of corn is ....
16 May 18
Bunny Chow by Tarla Dalal
Here’s an awesomely tasty fast food from the kitchens of South Africa. An all-time favourite in that region, Bunny Chow or Bunny as it is fondly called is made by hollowing out a loaf of bread and filling it with tongue-tickling curry.
Believed to have its roots in the Durban
02 Feb 19
Masala Mac and Cheese by Tarla Dalal
A dish of English origin, Mac and Cheese is one of the most popular dishes in the United Kingdom, United States and Canada!
While the original version is made of cooked macaroni
and a cheesy sauce, we have given it a masaledar twist to make it more ex ....
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