Greek Salad, Healthy Veg Greek Salad
by Tarla Dalal
Added to 38 cookbooks
This recipe has been viewed 22008 times
Greek Salad is a popular choice, all over the world. Made with Romaine lettuce, cheese and veggies dressed in a lemony and herby olive oil dressing, this salad is a multi-textural treat with myriad flavours packed into a bowlful.
The use of feta cheese gives the salad a unique texture and taste, and the veggies are also chosen such that the salad has a good balance of juiciness and crunch.
Serve the salad immediately upon tossing before the veggies lose their crispness.
Try other salad recipes like the Papaya, Peanuts and Capsicum Salad , and the Paneer and Corn Chatpata Salad .
- Combine all the ingredients for the salad into a deep bowl.
- Add the dressing and toss well.
- Serve immediately.
Greek Salad, Healthy Veg Greek Salad Video by Tarla Dalal
Nutrient values per serving
|Vitamin A||111.9 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0 mg|
|Vitamin B3||0.2 mg|
|Vitamin C||10.4 mg|
|Folic Acid||9.8 mcg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.