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4499 onions recipes


Last Updated : Oct 30,2018




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Pav Sandwich,  Masala Pav with Potatoes, Tomatoes and Onions
Recipe# 33429
04 Apr 18

 by Tarla Dalal
A very interesting Pav Sandwich, which is somewhere mid-way between a regular sandwich and vada pav, but as exciting as both together! Basically, it involves less work than vada pav because you do not need a vada but it is almost as tasty because it uses garlic chutney and assorted masalas including ....
Basil Grilled Tomatoes and Onions
Recipe# 4861
16 May 12

 
by Tarla Dalal
No reviews
A touch of the Mediterranean on your barbeque. Basil and garlic complement tomatoes beautifully to create this simple but stunning dish. Select firm and ripe tomatoes for best results.
Pickled Baby Onions and Garlic
Recipe# 3412
23 Jul 09

 
by Tarla Dalal
No reviews
Onions are one of the oldest cultivated vegetables and are available throughout the year. Small white onions are best suited for this recipe as they are mild in flavour and do not colour the pickling liquor. Pickled baby onions have been popularly eaten throughout India. Here they have been salted i ....
Laccha Onions (  Kebabs and Tikkis Recipes)
Recipe# 32720
16 May 14

 by Tarla Dalal
A kebab platter is incomplete without those crunchy, tasty onion rings, or Laccha Onions! Simple though this accompaniment might seem to the diner, it can be relished only if prepared the right way. If you just chop the onions into rings, add some salt and vinegar and serve it a while later, you wil ....
Cheesy Corn Tarts with Caramelised Onions
Recipe# 144
16 Jan 15

 by Tarla Dalal
Tiny bite-sized pizzas any one? Well, that is what the Cheesy Corn Tarts with Caramelised Onions will seem like to you. Cheese, corn, jalapenos and other popular Italian toppings, herby seasonings and crunchy caramelised onions sit atop dainty tarts to steal the diners’ attention. The aroma of onion ....
How To Roast Onion, Roasted Onions
Recipe# 22531
29 Jul 16

 
by Tarla Dalal
Onions, roasted with the peel on, has a unique flavour and texture, which is quite different from sautéed onions, perhaps because the peel protects the flavour and aroma from escaping! This recipe shows you how to roast onions over an open flame and then peel them, for using in
Baked Wheat Puffs with Cheese and Onions
Recipe# 2365
16 May 17

 by Tarla Dalal
Here is a fun-packed snack that will make kids and adults haggle for a larger portion! Roasted puffed wheat is spiced, buttered and baked till it gets tastier and crispier. Then, it is tossed with yummy cheese, crunchy onions and peppy coriander, to make a lovely snack that combines all your favouri ....
Caramelized Onions and Cheese Panini
Recipe# 41634
26 Apr 18

 by Tarla Dalal
There is something unexplainably awesome about caramelized onions. Whether it is its nice pinkish hue, the strong aroma or its unique sweet and spicy taste, we don’t know, but it never fails to please anyone. In this yummy snack, we have made a Panini using caramelized onions and cheese, with a ....
Sliced Onions with Lemon Juice and Green Chillies
Recipe# 42199
16 Oct 17

 by Tarla Dalal
Although it is very easy to make and uses few and common ingredients, Sliced Onions with Lemon Juice and Green Chillies is an accompaniment that is sure to make even a simple meal seem amazingly exciting. This is thanks to the crunchy texture and snazzy flavour of the ingredients that go into it ....
Palak Raita with Onions and Tomatoes
Recipe# 41222
Yesterday

 by Tarla Dalal
The Palak Raita with Onions and Tomatoes is a vibrant gastronomic treat, that is visually very appealing too. The bowl features a splash of colours like green and red, and a burst of flavours from black salt, onions and tomatoes. The raita is so simple to make, yet tastes very refreshing. It has ....
Mushroom Cheese and Spring Onions Panini
Recipe# 41651
03 Apr 17

 by Tarla Dalal
If you think Panini is just another grilled sandwich, try it once and you will realize the difference. A Panini is a special type of Italian grilled sandwich, which is never made with regular sliced bread. Although traditionally breads like baguette, ciabatt ....
Toovar Dal, Toovar Dal with Onions
Recipe# 40694
08 May 18

 
by Tarla Dalal
Just how easy can it be to prepare a lip-smacking dal? Well, we urge you to get into the kitchen and try this Toovar Dal with Onions to experience the magic for yourself! There is nothing about this recipe that makes you think twice. The ingredients are so common, they are sure to be available ....
Pav Bhaji
Recipe# 2813
04 Oct 18

 by Tarla Dalal
A hurried meal for the man in the street. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. This is truly an innovation that arose out of the necessity of providing a nice hot meal in a hurry and one that tickles the taste buds. When I am lazy to ....
Chole Bhature
Recipe# 2810
24 Sep 18

 by Tarla Dalal
My earliest memories of Chole Bhature is of the one I ate at a popular eatery in Mumbai Known as "Cream Centre". On enquiring, I was told that the chick peas and spices were simmered together for hours resulting in a dish that a large number of Mumbaites relish even today! My version of chole ....
Vegetable Manchurian ( Easy Chinese Recipe )
Recipe# 4137
16 Mar 18

 by Tarla Dalal
This ever popular chinese dish is really easy to make. When you eat these deep fried vegetable balls in a soya sauce based gravy, do not let mundane things like the weighing scale bother you! just dig into these deep fried delights and enjoy!
Low Calorie Dal Makhani
Recipe# 3570
26 Nov 12

 
by Tarla Dalal
Dal makhani, a flavourful robust lentil preparation, is a celebrated delicacy from punjab. Rajma and whole urad provide protein and calcium which are extremely important for maintenance of your body cells and healthy bones. Cooking the dal in tomato purée adds a little sharpness to this dish and als ....
Palak Paneer, How To Make Homemade Palak Paneer Recipe
Recipe# 30899
25 Oct 18

 by Tarla Dalal
Many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Paneer is widely used and very popular in Punjab due to the abundance of milk and milk products in the area. This combination of spinach and paneer is no ....
Dal Fry
Recipe# 1965
10 Aug 18

 by Tarla Dalal
From roadside dhabhas to global Indian restaurants, almost all diners serve this all-time favourite Dal Fry. A mixture of moong and masoor dal cooked to perfection and perked up with an aromatic tempering along with fried onions and tomatoes, this dal has a very pleasing texture and irresistib ....
Vegetable Biryani (  Desi Khana)
Recipe# 1551
23 Sep 13

 
by Tarla Dalal
Vegetable biryani is a traditional mughlai main course item loaded with chopped vegetables, spices, saffron and dry fruits. On normal days, you can make it as a one-pot meal. Even as ingredients like capsicum and coriander spread their aroma, whiffs of saffron and other spices rise above all and pam ....
Dal Makhani
Recipe# 30900
25 Sep 18

 by Tarla Dalal
Dal Makhani or maa di dal, as it is popularly known in the Punjab, with its smooth velvety texture and lovely flavour is a delicacy that is very much a dish of the Punjab. Enjoy our Dal Makhani recipe with step by step photos. Every Punjabi restaurant, roadside eating place and food stall vendor ....
Sambar ( Sambhar, Idlis and Dosas)
Recipe# 1663
24 Sep 18

 
by Tarla Dalal
Like idlis and dosas, Sambhar is also an all-time favourite that is almost synonymous with South Indian food! From the smallest roadside hotel to the classiest Indian restaurants around the globe, ‘idli, Vada, Sambhar’ is a very popular breakfast combo! ....
Bhel Puri
Recipe# 2795
11 Nov 16

 by Tarla Dalal
This is the most commonly sold chaat in the streets of Mumbai. Almost every street has its own friendly bhelwala with his inimitable blends of chutneys and masalas. Bhel is a delectable combination of papadis, puffed rice, sev, onions, potatoes, raw mango and chutneys. The proportions of the various ....
Ragda Patties, Chaat Ragda Pattice Recipe
Recipe# 2818
20 Aug 18

 by Tarla Dalal
Ragda Patties, one of the most famous street foods of Mumbai, is a satiating snack that is loved by people of all ages. From being a street food, it has grown in stature to become a popular dish in many Indian restaurants all over the world. This to ....
Dal Tadka, Punjabi Dal Tadka
Recipe# 30903
Yesterday

 
by Tarla Dalal
The Dal tadka is a regular feature for most of us while eating out at a Punjabi restaurant. However few of us realize that this dish can be prepared with ease in your very own kitchen at nearly one-fifth the price. Made with split red l ....
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