Indian recipes for boosting immunity. Indian Foods that will boost your immunity.

See 90 Indian recipes to increase immunity + 44 immunity boosting Indian foods.

 
It takes more than an apple a day to keep the doctor away! A wholesome Indian diet plays an important part in strengthening your immune system, and the tasty Indian recipes to boost immunity in this section offer a perfect package of nutrients to achieve this. They are loaded with antioxidants, especially vitamin E and C, and other such nutrients that help fight free radicals. Feast on these delightful recipes, and keep diseases at bay.

Our body is made up of billions of cells and as we get older, these cells will age. Our cells function all day, all week and all year. Example our skin slowly starts to age. Ageing happens on a metabolic level resulting in our body creating fewer mitochondria resulting in lesser energy available to use.

An easy way to counteract the process of ageing is to exercise daily as that will help increase the count of mitochondria in the body. Exercise forces the body to produce more energy resulting in more mitochondria produced in each cell. Thats why we see endurance athletes, long distance runners, swimmers look younger and have more energy.

Our body consistently produces harmful substances called free radicals which damage the cells in our body. We can counter that by eating Antioxidant rich foods. This is important because Antioxidants are the substances that help in removing the potentially harmful substances called “free radicals” from our body.

Antioxidants have many benefits like flushing out harmful toxins from your system, boost metabolism, aids in weight loss, cleans the liver and improves kidney function, improves skin complexion and prevents wrinkles, gives you healthy nails and hair, reduces fatigue, improves your mood and so on.

You need assortment of antioxidants from different resources to fight all these free radicals. If you just took Vitamin E then you will land up fighting those free radicals. Instead ensure you eat foods of different colours on your plate everyday then you can truly fight oxidation by fighting all these different free radicals. A simple way is to have a salad with Lettuce, Spinach, Bell Peppers, Carrot, Feta Cheese or Paneer with an olive oil dressing. Try Antioxidant, Protein Rich Healthy Lunch Salad or Masoor, Beets, Zucchini , Peppers Lunch Salad You are getting different coloured foods which will take care of most of your problems.

The key to remember is also to minimise the impact of inflammation to your body.

So what is the best Antioxidant? Only one food will not fight oxidation in the body and you need a mix. Inflammation is a common term we hear often, when somebody has body pain or fever. We take it quite casually and just pop in some pills to sort out the inflammation, without bothering about its cause.

Inflammation is basically the body’s reaction to some kind of stress, and the good thing is that it indicates that the body is working to overcome the problem. When you get a cold, cough or running nose your body responds with inflammation in the form of a fever that helps you heal. The inflammation does its job, gets rid of the virus and disappears. However, if this inflammation persists, it can indicate or even lead to severe problems.

The main culprit for body inflammation is eating the wrong kind of food. Processed foods and sugar are amongst the biggest causes of inflammation. Can you believe that inflammation begins within 30 minutes of having sugar and could last up to 4 hours! In order to avoid inflammation, have foods that do not spike your insulin levels. Go for foods with more fibre, less or no sugar, and complex carbohydrates that take more time to digest.

More natural the foods you eat, the cleaner and safer they are. More of processing means a greater risk. So, avoid using thickening agents like corn flour in your soup. Opt for stir-frying instead of deep-frying. Stay away from store-bought salad dressing and make a simple olive oil dressing at home.

44 healthy Indian Food to boost Immunity. Indian vegetables, dals, flours, nuts, fruits to fight infammation and boost immunity.

healthy recipes using Indian sabzis (vegetables)  to boost Immunity and fight inflammation

moong dal methi sabzi recipe | healthy methi leaves with moong dal | methi moong dal ki sabzi | The moong dal is a good source of protein, which is necessary to nourish the cells and muscles. The fenugreek leaves in this healthy methi leaves with moong dal are a good source of iron. Both the ingredients - iron (haeme) and protein (globin) together make up hemoglobin – a key pigment of blood which helps in supplying oxygen and nutrients to all parts of the body.

healthy recipes using Indian dals  to boost Immunity and fight inflammation

buckwheat dosa known as kuttu dosa is an instant buckwheat dosa which requires no fermentation. Here is an easy and healthy Indian buckwheat crepes prepared with buckwheat and urad dal. 1 cup of cooked urad dal gives 69.30% of your daily requirement  of folic acid. The folic acid in urad dal helps your body to produce and maintain new cells, especially red blood cells. Being rich in Phosphorus it works with Calcium to build our bones.

healthy recipes using Indian flours  to boost Immunity and fight inflammation

use ragi flour to make rotis and parathas healthy 

plain ragi roti recipe | soft ragi roti  | plain nachni roti | gluten-free nachni roti | 

A hearty roti that is sure to remind you of home. The plain ragi roti recipe or ragi chapatti is made from 100% ragi making it super healthy. This Indian bread is also called plain nachni roti or red millet roti. 

This sumptuous plain ragi roti is rich in calcium and protein, which are required to support our bones and maintain the cells in our body respectively. ragi roti is good for weight loss, diabetics and heart patients.

plain ragi roti recipe | soft ragi roti |plain nachni roti | gluten-free nachni roti |

use bajra flour to make rotis and parathas healthy

bajra roti recipe | bajre ki roti | healthy pearl millet roti | Rajasthani bajra roti | Bajra flour is high in protein and is a complete protein for vegetarians when combined with dal. So as a Vegetarian, include bajra in your diet. Each Bajra Roti provides 2.1 mg of iron, which is nearly about 10% of your total daily requirement. Also each roti is 3.3 grams of protein, 3.2 grams fibre. 2 of these rotis will keep satiated for long hours and make up for many nutrient requirements. bajra roti is good for weight loss, diabetes and heart patients.

bajra roti recipe | bajre ki roti | healthy pearl millet roti | Rajasthani bajra roti | Sajje Roti |

healthy recipes using Indian fruits  to boost Immunity and fight inflammation

watermelon apple drink recipe | watermelon apple juice | healthy weight loss watermelon apple tomato juice | Watermelons are filled with water and apple are fibre rich. Both these are key nutrients for a healthy gut. Though some amount of fiber will be lost in the juicer, but you will benefit from other nutrients in

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