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470 mushrooms recipes


Last Updated : Oct 15,2018




Veg recipes using Mushrooms

There are basically two types of people – one who love mushrooms and simply binge on all things mushrooms and one who can't stand them.

Mushrooms are from the plant kingdom Fungi but, generally considered as a vegetable. They are found all year around in edible and inedible form. Uncultivated wild mushrooms are inedible, also possess a great risk to health and can cause death. 

Mushrooms have a low shelf life, so try to consume them within a day or two of purchase. They are best kept in their original packaging. In case of mushroom bought loosely, store them in a container without a lid or a food graded plastic bag with holes for proper air circulation.

Cultivated edible mushrooms are fleshy plant bodies and are found in different varieties. Some of the well-known species are button, oyster, shitake, porcini and chanterelles. It is a versatile ingredient and can be cooked very quickly.

Looking for some rustic flavored party appetizers? Quickly bake bread with this creamy mushroom mixture and make these amazing Mushroom olive crostini which are just irresistible. Crisp on the outside and soft inside , try these mushrooms stuffed with paneer or  spinach stuffed mushroom which are very flavorful and exotic or you can also simply marinate mushrooms and grill them and make these grilled mushrooms in garlic and dill. Enjoy these hot mushroom buns right off the oven brushed with some butter

Mushrooms are cholesterol free, low in sodium and calories. They are rich in vitamins, fibre and minerals. They are the only plant source with Vitamin D and help in improving bone density. You can mix a range of colorful vegetables with mushroom and make different salads. This unique Mushroom, Broccoli, Baby Corn and Zucchini Salad  is dressed in a tangy, herby and sweet dressing of honey and orange juice or Mushroom, Broccoli and Noodle Salad  in spicy lemon soya dressing or Roasted Mushroom and Coloured Capsicum Salad.

You can also pair them up with some millets and create a crunchy, healthy salad like Chick Pea, Mushroom and Barley Salad with Balsamic Dressing or Jowar Kale Palak.
 

Use of mushroom in International cuisine and adaptability in Indian cuisine

Edible mushrooms are extensively used in cooking especially Asian and Italian cuisine.You can create a Thai meal like a Thai Vegetable soup, Thai green curry or red curry along with fried rice/steamed rice

Indo-chinese is popular all over India and loved by almost everyone. Create a sumptous meal to tickle your tastebuds with these recipes - Chilli garlic mushroom or mushroom chilli for appetizers , an eye appealing stir Fried greens in spicy garlic sauce with mushroom fried rice. Worried about your calorie count? This high-quality proteins at low calorie count Mushroom, capsicum and paneer stir fry, melange of Broccoli, Mushroom and Tofu in Schezuan Sauce with mushroom brown rice will surely entice health freaks. 

Craving some Italian food? Delight your palate with these subtle flavored delicacies like creamy mushroom tartletsmushroom risotto ,herbed rice with mushroom ,mushroom cheese and spring onion panini ,mushroom pizza .

One can also substitute paneer and add mushrooms (also known as dhingri and khumbh) to make some lip-smacking Indian curries like cashew,mushroom and makhana curry  , fresh mushroom curry, spinach mushroom sabzi, methi mushroom sabzi, kadai mushroom,mutter dhingri.

It doesn't end there, try making Tandoori mushroombroken wheat and paneer patties, mushroom kathi rolls, khumbh ke kebab for your evening munchies and surprise your friends and family!

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Clear Soup with Babycorn, Mushrooms and Carrot
Recipe# 301
06 Sep 18

 by Tarla Dalal
Clear Soup with Baby Corn, Mushrooms and Carrot is a convenient soup that you can prepare quickly and easily if you have vegetable stock on hand. All you need to do is sauté some crunchy and colourful veggies with green chillies for spice, add vegetable stock, season it, and serve it hot with so ....
Cheesy Mushrooms, Mushroom Stuffed with Cheese, Starter
Recipe# 511
31 Jul 18

 by Tarla Dalal
Crunchy onions and gooey cheese make a wonderful filling for large and succulent mushrooms. Bread crumbs add volume and impart a mind-blowing texture to the filling, while mustard powder adds an exciting punch to it. The mushrooms, when baked w ....
Hakka Mushrooms, Veg Stir Fried Mushrooms
Recipe# 3520
20 Aug 11

 by Tarla Dalal
A mushroom lover's delight! Tossed with garlic and soya sauce, these mushrooms are sure to tickle anyone's taste buds. A little help from spring onions makes the Hakka Mushrooms all the more tastier and crunchier! This starter is a little watery because we have avoided the use of cornflour, ....
Broccoli, Mushrooms and Bean Sprouts Stir Fry
Recipe# 22294
14 Feb 11

 by Tarla Dalal
A snappy stir-fry that you can set on the table in a matter of minutes! Bean sprouts are chock-full of nutrients like fibre, which helps to improve the functioning of insulin, by utilising glucose. Hand-in-hand with colourful and crunchy veggies that are rich in vitamins A and C, they make a tasty a ....
Curry Of Tofu, Mushrooms and Vegetables
Recipe# 471
02 Apr 18

 by Tarla Dalal
This Curry of Tofu, Mushrooms and Vegetables is a creamy spicy-sweet curry that speaks of the grandeur of Thai cuisine. While the elaborate masala paste adds spice to the preparation, coconut milk helps balance it with its sweet, milky flavour. Adding lemongrass as a bundle and removing it before se ....
Tandoori Mushrooms (  Cooking with 1 Tsp. Oil)
Recipe# 3555
26 Nov 12

 by Tarla Dalal
Yum yum, nom nom, unbelievably this delicious starter is made with just a teaspoon of oil! Low-cal, protein-rich mushrooms are cooked in lip-smacking tandoori style. The velvety mushrooms are coated with an aromatic masala and kasuri methi with a little help from low-fat milk, which also adds some c ....
Paneer,  Mushrooms and Capsicum Satay
Recipe# 446
26 Nov 13

 by Tarla Dalal
A very famous Far Eastern specialty. Paneer, mushrooms and capsicum skewers served with a peanut marinade.
Stir Fried Paneer, Mushrooms and Capsicum
Recipe# 4154
16 May 15

 by Tarla Dalal
Chinese cooking stresses the importance of colours and textures and for this reason the chinese consider cooking, to be an "art". This dish fulfills all the criteria. It is colourful, has plenty of interesting textures and of course flavours that, i am sure you will enjoy.
Pasta Genovese, Pesto Pasta with Mushrooms
Recipe# 3302
19 Nov 18

 by Tarla Dalal
Genovese is one of the great sauces of Italy. The city of Genoa in Italy takes the credit of creating this sauce which uses the famous "pesto" (also originated in Genoa). This sauce is traditionally served with pasta. The addition of mushrooms enhances the taste of this already flavourful sauce. ....
Cheesy Broccoli Stuffed Mushrooms
Recipe# 4848
11 Jul 16

 
by Tarla Dalal
This recipe sure transforms broccoli and mushrooms into an exotic, totally irresistible treat! Mushrooms are stuffed with a yummy mixture of broccoli, cheese and other taste-giving ingredients, and baked to perfection to get a fabulous snack, with a yummy texture and outta-this-world flavour. ....
Clear Soup with Spinach and Mushrooms
Recipe# 4106
10 Dec 15

 by Tarla Dalal
Sautéed spinach and mushrooms come as an exciting twist to clear vegetable stock, which is perked up with peppy soya sauce and ground black pepper, but the most adventurous touch to this recipe is the topping of roasted sesame seeds, which transforms comforting vegetable stock into a snazzy soup who ....
Stuffed Veg Mushrooms with Paneer
Recipe# 32935
27 Apr 16

 
by Tarla Dalal
A scrumptious snack with an exotic feel, the Stuffed Veg Mushrooms with Paneer features large mushrooms stuffed with a mouth-watering mixture of cottage cheese and assorted veggies flavoured with myriad taste-givers like onions, garlic, green chillies and spice powders. Cooked easily and simpl ....
Curry Of Tofu, Mushrooms and Vegetables ( Exotic Diabetic Recipe )
Recipe# 33767
20 Aug 10

 by Tarla Dalal
The true highlight of this dish is the paste that is made using red chillies, onions and other well-chosen ingredients. You can make it fresh for a better taste; or to save time, you can make it in bulk and deep-freeze to use as and when required. Healthy ingredients like tofu, mushroom and ot ....
Grilled Mediterranean Mushrooms
Recipe# 4847
20 Oct 18

 
by Tarla Dalal
A treat for mushroom lovers! Cheese, olives and garlic filled mushrooms makes an easy to assemble dish that is perfect for an outdoor party. They also make an innovative side dish to a main course like pasta.
Creamy Mushrooms
Recipe# 153
22 Sep 18

 by Tarla Dalal
When you feel like pampering your palate, you need to look no further! Minutes is all it takes to whip up this luxuriantly flavoured dish of mushrooms cooked with onions, fresh cream and herbs. While cream acts like a mellow and soothing canvas, chilli flakes and herbs offer bright bursts of fla ....
Mushrooms Stuffed with Paneer
Recipe# 204
15 Oct 18

 
by Tarla Dalal
Mushrooms Stuffed with Paneer is easy to make, but serves as an exotic starter for parties ! Here, the cavities in fresh button mushrooms are stuffed with a succulent and flavourful cottage cheese mi ....
Hakka Mushrooms with Rice Noodles
Recipe# 2890
15 Jun 14

 
by Tarla Dalal
Exciting Oriental fare, Hakka Mushrooms with Rice Noodles is a wonderful preparation of mushrooms cooked with flavourful soy sauce, green chillies, spring onions and of course, garlic. Adding cooked noodles to this aromatic preparation makes it wholesome and filling as well.
Stuffed Mushrooms ( Microwave Recipe )
Recipe# 682
20 Aug 10

 by Tarla Dalal
No reviews
I remember a time when we had to go long distances to lay our hands on mushrooms! but, nowadays they are available quite commonly, even at the local stores. The quality of mushrooms is quite essential to ay recipe using it. Making this starter using the microwave highlights the best characteristics ....
Mushrooms Baked with Herbs
Recipe# 879
05 Jul 18

 
by Tarla Dalal
Easy but exotic – that is the best way to describe Mushrooms Baked with Herbs. A simple process of cleaning the mushrooms and baking it mixed with onions, herbs and other ingredients results in a really interesting dish, which can be served as a snack or as a starter. It is basically the proce ....
Spaghetti with Spinach and Mushrooms
Recipe# 1833
25 Nov 14

 by Tarla Dalal
Spaghetti with Spinach and Mushrooms is a satiating meal that satisfies not just your stomach but your culinary senses too, with its creamy texture and crunchy interludes. Going beyond plain white sauce, this spaghetti preparation features a milky, cheesy, creamy sauce chock-full of spinach and mush ....
Spinach Stuffed Mushrooms ( Healthy Starter Recipe )
Recipe# 34733
17 Nov 10

 by Tarla Dalal
Yum, these Spinach Stuffed Mushrooms offer the most exciting start to a meal! The best part is that they set a healthy note too, since this innovative version is prepared without cheese. Here, fresh mushrooms, stuffed with a saucy spinach mixture, is cooked in a closed
Capsicum and Mushrooms with Oregano
Recipe# 1799
24 Sep 14

 by Tarla Dalal
The chewy texture of mushrooms and the crispness of capsicum are a good combination, especially when they are sautéed minimally such that they retain their characteristics. Apart from using aromatic oregano, this preparation of Capsicum and Mushrooms with Oregano also stands out in its use of Tabasc ....
Stuffed Mushrooms (  Cooking Under 10 Minutes)
Recipe# 1715
21 Feb 12

 by Tarla Dalal
No reviews
Mushroom might look and taste simple, but not after you have stuffed it with oregano-tinged spinach and corn. With a nutritious filling and a creamy topping, stuffed mushrooms is an awesome starter.
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mushrooms
5
 on 07 Feb 18 12:43 PM


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Tarla Dalal    Thanks for the feedback. We would love to hear from you again.
Reply
14 Apr 18 10:39 AM
mushrooms
5
 on 27 Dec 17 01:01 PM


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