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19 chopped brinjals recipes


Last Updated : Dec 26,2018




कटे हुए बैंगन रेसिपी - हिन्दी में पढ़ें (chopped brinjals recipes in Hindi)
સમારેલા રીંગણા રેસીપી - ગુજરાતી માં વાંચો (chopped brinjals recipes in Gujarati)

25 chopped brinjals recipes |

 

 

 

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Sambhar ( How To Make Sambhar, South Indian Recipe)
Recipe# 32735
20 Aug 13

 by Tarla Dalal
This is one South Indian dish that needs no introduction, and probably the most versatile of them all. Each family uses the ingredients in various proportions. You can also try varying the quantities depending on your preference. The vegetables added to sambhar (or any kuzhambu) are referred to as ‘ ....
Ram Khichdi ( Gujarati Recipe)
Recipe# 586
23 Nov 14

 
by Tarla Dalal
An easy-to-make khichdi from the gujarati town of kathiyavad! a perfect combination of dals, rice and loads of mixed vegetables makes this khichdi nutritious and filling, with a melange of flavours and textures that is irresistible. Enjoy this spicy one-dish meal with low-fat curds, or with kadhi an ....
Kamal Kakdi ki Subzi
Recipe# 22803
28 May 18

 by Tarla Dalal
Lotus stems taste very similar to water cress (singoda), and acquire an exotic flavour in this innovative gravy which combines tomatoes and brinjal. The roundels look like pretty small wheels, adding visual appeal also to this tasty dish!
Ram Khichdi ( Weight Loss After Pregnancy )
Recipe# 33041
20 Aug 09

 by Tarla Dalal
No reviews
Ram khichdi, shed extra pounds with this easy-to-make khichdi. The perfect combination of dals and rice makes this khichdi protein-rich. Mixed veggies add loads of essential nutrients – fibre, vitamins, iron, calcium and zinc. Enjoy this spicy one meal wonder with low-fat curds.
Ratatouille Ravioli with Tomato Cream Sauce
Recipe# 3295
16 May 14

 by Tarla Dalal
Ravioli is one of the best-known stuffed pasta dishes, famous beyond the shores of Italy. It is said that ravioli originally came from Liguria and was invented to use up left-over food. This recipe of small square envelopes of pasta dough enclosing a mixed vegetable stuffing served with a tomato sa ....
Dhansak Dal, Veg Dhansak Recipe
Recipe# 3579
26 Dec 18

 
by Tarla Dalal
A traditional parsi dish usually prepared on sundays for a family meal. As the name says, dhansak is an interesting combination of dals (dhan) and vegetables (saak) perked with loads of spices to make it a mouth-watering dish. Being cooked only with 1 teaspoon of oil this is a really healthier ....
Khatti Mithi Dal with Vegetables
Recipe# 22325
07 Jul 12

 
by Tarla Dalal
Medley of vegetables cooked in sweet n sour dal to make your meal nutritious and interesting.
Baba Ghanouj ( Microwave Recipe)
Recipe# 4927
20 Aug 10

 
by Tarla Dalal
No reviews
There's definitely more to lebanese cuisine than 'hummus'. Brinjals, sesame, curds and garlic combine together to make this delectable middle-eastern dip. After tasting this dip people will definitely strike brinjals off their do-not-like vegetable list.
Baked Ratatouille Pancakes in White Sauce
Recipe# 863
08 Apr 16

 by Tarla Dalal
Ratatouille is a traditional stewed vegetable dish of French origin. It almost always features brinjals along with an assortment of other veggies like tomatoes and onions. Ratatouille Pancakes are basically pancakes stuffed with ratatouille. Here, the plot ....
Cheesy Veg Footlong
Recipe# 5241
11 Jan 11

 by Tarla Dalal
Cheesy, saucy, amazing! This Cheesy Veg Footlong is a really sumptuous snack that holds a tasty assortment of sautéed veggies within it. The combination of veggies is also unusual, including sweet corn, brinjals, celery and much more. The addition of tomato ketchup and mixed herbs gives it a pun ....
Oatmeal and Spinach Crêpes with Ratatouille Stuffing
Recipe# 5591
23 Aug 11

 by Tarla Dalal
Crepes are delicious thin pancakes that are popular in French cuisine. While Crepes are usually made with maida, here we have made it heart-friendly using oats and whole wheat flour. The Oats and Spinach Crepes with Ratatouille Filling is also loaded with veg ....
Sai Bhaji ( Microwave Recipe)
Recipe# 22508
21 Jan 12

 
by Tarla Dalal
This traditional Sindhi recipe is truly timeless. Not only that, it is also popular with people of all age groups and versatile enough to match with any Main Course . What makes this wholesome dish so exciting? Well, simply the fact that it brings together a co ....
Dhansak Dal ( Indian Diabetic Dal Recipe)
Recipe# 3501
27 Dec 18

 by Tarla Dalal
A traditional parsi dish. As the name says, it is an interesting combination of five varieties of dhan (dals) and saak (vegetables) perked with spices to give it a mouth-watering taste. Being loaded with vegetables this dish is no ....
Sai Bhaji (  Pressure Cooker)
Recipe# 33350
25 Dec 18

 
by Tarla Dalal
Sai bhaji, a traditional bhaji from the sindhi repertoire is a nutritious and balanced meal in itself when served with Cooked Rice or rotis. This is because it uses an extensive set of ingredients ranging from greens and dal to veggies too, which when perked up with ....
Sprouted Kabuli Chana and Palak, Folic Acid Rich Recipe
Recipe# 35071
18 Oct 10

 by Tarla Dalal
A perfect combination of sprouted kabuli chana and palak that will tickle your taste buds, and keep your protein , calcium and iron lev ....
Brinjal and Cabbage Kofta Curry
Recipe# 38901
23 Sep 13

 
by Tarla Dalal
The gravy and the koftas are unique in this recipe. The kofta, for its part, uses a rare combination of vegetables like eggplant and cabbage; while the gravy uses an even more extraordinary combination of tamarind water and gram flour spiced with a dry masala. As a finishing touch the arrangement is ....
Dakho ( Khati Mithi Dal with Vegetables )
Recipe# 38486
16 Jul 12

 by Tarla Dalal
This one’s a great meal by itself. Nutritious and tasty, it can be cooked in a jiffy if you have everything cleaned, chopped and ready in hand. Toovar and chana dal are cooked with a melange of vegetables: pumpkin, brinjal and potatoes seasoned with spices, tamarind, jiggery and more for a sweet-sou ....
Recipe# 14248
19 Feb 15

 by s_swetha80
No reviews
Brinjal rice or vangi bhat is a traditional Indian rice preparation with stir fried spice filled brinjals or vangi added to the rice along with a selection of Indian spice powders and coconut shavings.
Recipe# 14794
19 Aug 11

 
by Pearlie
No reviews
Brinjal sambhar is a traditional south indian recipe with roasted or boiled brinjals mashed and then cooked with onion, tamarind pulp and ground coconut paste.
Recipe# 10462
28 May 02

 by vishakha_p
No reviews
An authentic spicy red Thai curry simmered with assorted vegetables. An excellent accompaniment to steamed rice, Thai curry is simply amazing!
Recipe# 11739
02 Jun 03

 by mishah
No reviews
This is a very healthy daal dish that can be eaten by little children as well as health conscious people as it doesn't have the hot spices. it can be also eaten with warm jeera bread or garlic breads.
Dahi Baingan
Recipe# 38587
24 Jul 13

 by Sandipan
No reviews
A very simple and tasty dish for all beginners. Cooked with very minimum spices,this dish comes in handy when we run out of onions and tomatoes. This dish can be prepared sweet and sour(completely optional if you like it)and is a hit item in states like west bengal and orissa. It was during my trip ....
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