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32 brinjal cubes recipes


Last Updated : May 16,2019




बैंगन के टुकड़े रेसिपी - हिन्दी में पढ़ें (brinjal cubes recipes in Hindi)
રીંગણાના ટુકડા રેસીપી - ગુજરાતી માં વાંચો (brinjal cubes recipes in Gujarati)

43 brinjal cubes recipes

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Achari Baingan
Recipe# 30888
17 Jun 19

 by Tarla Dalal
This is one of the most delicious methods of cooking brinjal or Baingan. The achaaris masala is very popular in Punjabi cooking and contrary to popular belief does not use any actual achaar or pickle. It is a flavourful blend of carefully chosen spices and curds. The achaaris masala is truly represe ....
Masala Bhaat, Maharashtrian Masala Bhaat Health Recipe
Recipe# 3581
13 Jul 18

 by Tarla Dalal
This traditional Maharashtrian rice is an amazing combination of spicy flavours and mouth-watering textures. When served with low fat curds or raita , it makes a complet ....
Sambhar
Recipe# 3578
08 Jul 19

 by Tarla Dalal
The aromatic flavours of this traditional South Indian dish are truly irresistible. The speciality of this sambhar is that it is made with minimal oil and loads of vegetables which enhance its nutritive value. When served hot with Nutritious Stuffed Idlis, it makes a meal that is very hard to resi ....
Baingan Musasalam, Mughlai Baingan Masala
Recipe# 30952
23 Nov 14

 by Tarla Dalal
A delightful combination of brinjals and tomatoes with spices and fresh cream, the Baingan Musallam has a luscious texture and mouth-watering flavour. It has an intense flavour and aroma, which will linger on your palate for a long time. While the traditional Mu ....
Chana Palak ( Healthy Subzi Recipe)
Recipe# 6421
23 Mar 14

 by Tarla Dalal
Chana Palak is a mouthwatering subzi that makes you feel satisfied not just about the taste but the health aspects too! A nutrient-rich combination of spinach and white chick peas is enhanced with not one but two flavourful pastes – one of onions, and another of brinjals and tomatoes. Together with ....
Dalia Vegetable Risotto
Recipe# 3473
20 Aug 11

 
by Tarla Dalal
The Italian make risotto with a special variety of rice that is called arborio. I have used bulgur wheat as a substitute for rice in this recipe to enrich this delicacy with fibre to help control blood sugar levels after a ....
Avial ( South Indian Recipes)
Recipe# 32909
09 Apr 19

 
by Tarla Dalal
Avial is a dish that originated in kerala, but gained an equal fanfare in tamilnadu as well. Rare is the wedding or festive menu that does not include avial! the key to making excellent avial is to pay equal attention to the visual appeal – vegetables with contrasting colours such as carrot, beans, ....
Brinjal Cutlets
Recipe# 2199
24 May 18

 by Tarla Dalal
A balanced combination of brinjal with other veggies like potatoes, french beans and carrots is pepped up with mint leaves, onion paste and spice powders, and mixed into a dough for cutlets. Coating the dough with bread crumbs imparts an exciting crispness to the cutlets. What is more, this veggie-l ....
Panchkutiyu Shaak ( Gujarati Recipe)
Recipe# 599
23 Nov 14

 by Tarla Dalal
A sumptuous preparation of five types of vegetables cooked in a gujarati style coriander and coconut masala. The combination of vegetables with methi muthia makes this dish comparable to oondhiya. Once again, note that we prefer to cook the muthias this way rather than deep-fry them, in an attempt t ....
Val Dal Khichdi ( Know Your Dals and Pulses )
Recipe# 32822
16 May 11

 by Tarla Dalal
One dish meals are quite a rage in this fast-paced world where one has very little time to spend in the kitchen! here is an easy-to-make and healthy one dish meal using vaal dal.
One Dish Dal,  Mix Veg Dal
Recipe# 1966
14 Feb 17

 
by Tarla Dalal
Here is a unique One-Dish Dal, which combines two dals with loads of veggies and taste-givers like ginger and green chillies. It is indeed very tasty and filling, and an apt accompaniment for any meal. When you are in the mood to do something different, you can even have this dal as a mid-day sn ....
Saunfwale Aloo Baingan Or How To Make Potato Brinjal Recipe
Recipe# 4314
16 May 13

 by Tarla Dalal
Potatoes and brinjals are by themselves a great combo, but when flavoured with a special saunf based masala the duo gets all the more irresistible! The flavour of fennel can get very overwhelming when used in large quantities, but when used in the right proportions along with other flavouring ingred ....
Chana Palak, Chole Palak Recipe
Recipe# 1095
15 Jan 19

 
by Tarla Dalal
Nothing sounds new about a gravy with chana and palak, right? Spoken too soon! Try out this amazingly luscious preparation of Chana Palak, and you will classify it into top class! With a completely different gravy prepared with an assortment of spices, onion paste and a special brinjal-tomato ....
Ratatouille Lasagne (  Pizzas and Pastas)
Recipe# 1831
19 Nov 14

 by Tarla Dalal
Layers of fresh spinach lasagne interlaced with a traditional aubergine ratatouille and creamy white sauce.
Fenugreek and Mushroom Brown Rice
Recipe# 7468
05 Apr 19

 
by Tarla Dalal
Rice is usually a no-no for diabetics because it causes a quick rise in blood sugar levels. To counter the effect of high glycemic index white rice, replace it with high fibre brown rice and toss in some fibre-rich vegetables along with diabetic-friendly ingredients like garlic and fenugreek to crea ....
Mixed Vegetables in Green Moong Gravy
Recipe# 31076
01 Jan 1900

 by Tarla Dalal
Oondhiya is one of gujarat's culinary treasures! here is an interesting version i arrived at while experimenting by grinding sprouts instead of fattening coconut, you get a healthier recipe without compromising one bit on taste.
Masala Vegetable in A Microwave,  Baingan Potato and Green Peas Sabzi
Recipe# 652
20 Aug 10

 by Tarla Dalal
Very Indian ! that’s what this recipe is. The vegetables chosen, the impeccable combination of spices, everything reflects the Indian nature of this dish. The microwave makes the process of making it very easy and quick. You just need to make sure you stir the ....
Ringna Vatana
Recipe# 6425
02 Jan 19

 by Tarla Dalal
Marinated brinjals combine with green peas to make an interesting subzi! Ringna Vatana makes use of both a spice powder mix and a onion-coriander paste, to make the dish double peppy! Remember to use large brinjals to make this subzi, and cut them into slightly big pieces so they will not become mus ....
Masala Bhaat ( Microwave Recipe )
Recipe# 671
20 Aug 10

 
by Tarla Dalal
Maharashtrian food can safely be called simple yet intelligent. The ingredients are usually well-chosen, and cooked in a quick yet tasty way with minimal spices. You would even find a lot of single-pot recipes. Here is such a mildly-spiced rice delicacy from the kitchens of that state. It is quite e ....
Mixed Vegetable Dal
Recipe# 33002
21 Dec 18

 by Tarla Dalal
This irresistible Mixed Vegetable Dal is a chock-full of nutritious vegetables like kaddu, gavarfali and baingan along with a combination of toovar and masoor dals, which makes a wholesome meal in its own right. Instead of cooking the vegetables in oddles of oil, we have cooked them in water to red ....
Sai Bhaji ( Pregnancy Recipe)
Recipe# 2972
20 Aug 11

 
by Tarla Dalal
This traditional Sindhi recipe is a good combination of dal and leafy vegetables, which provide plenty of iron, fibre, protein, folic acid and vitamin A. The best part is that the Sai Bhaji offers you these nutrients, which are very important during Pregnancy ....
Sai Bhaji ( Subzi Recipe)
Recipe# 4358
16 May 13

 
by Tarla Dalal
No reviews
Although the Sai Bhaji features a combination of greens, the slightly sour taste of khatta bhaji is the highlight of this recipe. It contrasts beautifully with the other vegetables and chana dal, which help to accentuate the flavour of the khatta bhaji and balance it at the same time. Perked up with ....
Red Curry
Recipe# 6516
07 Jul 12

 by Tarla Dalal
The trick here is the right red curry paste, made of red chilli, onions, garlic and ginger with lemon grass and white pepper adding wonderful new flavours. This thick, fiery paste is cooked with coconut milk, corn flour and soya sauce. Add torn Basil leaves and an assortment of veggies. Delicious!
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