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132 zucchini recipes


Last Updated : Mar 12,2018




Indian Zucchini Recipes

A vegetable that is loved and enjoyed by diners all over the world, zucchini is now easily available in India too. Although it was considered rare in India a decade ago, since the past few years it is commonly available at most supermarkets. It is not very expensive, and we get good quality zucchinis as well.

Initially, Indians used to use it mainly to make international recipes, but as zucchini became abundant in the market, they started using it in Indian recipes as well. With a taste and texture that is somewhere between cucumbers and gourds, zucchini cooks very easily. It has a pleasant taste and absorbs flavours well. So, it fits well into dishes ranging from khichdis to subzis, like…

1. Zucchini Bajra Khichdi
2. Zucchini Thepla
3. Zucchini, Bell Pepper and Sprouted Moong Salad
4. Broccoli and Zucchini in Red Capsicum Gravy
 

Zucchini Easy Recipes

Everybody is busy, for some reason or the other. Some at work, some at home, some with charities, but these days everybody is engaged in multiple activities and likes to keep themselves busy. And when they are free, they prefer to spend quality time with their loved ones. They do not spend as much time in the kitchen as in olden times, and so people these days prefer no-fuss, no-sweat recipes that are tasty too. Zucchini is just right for this purpose because it cooks easily, whether you decide to steam, stir-fry or sauté it! It can be used to make easy and tasty dishes, ranging from breakfast to snacks and main course too.

You will be glad to have these recipes as part of your collection, and eager to share them too…

1. Zucchini and Carrot Pancake
2. Grilled Zucchini Recipe
3. Grilled Zucchini and Carrots
4. Masoor, Beets, Zucchini , Peppers Lunch Salad
 

Zucchini Baked Recipes

As with any ingredient that is popular in continental cooking, zucchini too is used in several baked dishes. It acquires a good aroma and taste when it is baked, and has a nice creamy mouth-feel too. Nowadays, most people have ovens at home, and prefer to have baked dishes once in a while because they are convenient and healthy. Baked dishes need less oil to cook and taste so good too, because the process enriches the aroma and taste. Plus, you don’t need to stand near the stove and keep stirring. You can prepare the stuff, pop it into the oven, and go freshen up for lunch or dinner! It’s as easy as that. Have a go at some of the awesome baked dishes with zucchini, like…

1. Zucchini Toast
2. Zucchini and Yellow Pepper Toast
3. Bellpepper, Zucchini and Pesto Pizza
4. Rosemary Garlic Zucchini Bread
5. Cheesy Baked Zucchini Fries
6. Whole Wheat Pesto Pizza with Roasted Vegetables
7. Baked Cheesy Zucchini Slices

With an easy texture and pleasant taste, zucchini is much-loved by young and old alike. It is also a neutral and versatile veggie that fits well into innumerable dishes, ranging from Indian to international, stir-fried to baked, and more. Give it a shot, and you will yearn to try many more of the zucchini-based recipes on our website!

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Recipe# 1268
07 Jul 18
 by Tarla Dalal
Easy but awesome – that describes this baked dish best of all. This unique creation features crepes with a Mexican filling. A flavourful and succulent cottage cheese mixture joins hands with chunky uncooked salsa and mealy refried beans to make a fabulous fill ....
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Recipe# 1822
11 Jan 15
 by Tarla Dalal
Cheese and veggies are probably the two things that first come to mind when one thinks of pizzas! Here, cheese and veggies are once again the heroes of the show, but with an exciting twist. In this Cheesy Vegetable Pizza, a thin pizza is coated with a creamy cheese sauce, topped with sautéed veggies ....
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Recipe# 40459
23 May 18
 by Tarla Dalal
White sauce, with its soothing texture and flavour, plays host to not just perfectly cooked fusilli but also a medley of colourful and crunchy veggies. Colourful capsicums, vibrant broccoli and crunchy baby corn endow this dish with a splash of colours, which is pretty to behold and tempting to bite ....
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Recipe# 41188
25 May 18
 
by Tarla Dalal
This snack is a cheese-lover’s dream come true! Unpeeled zucchini fingers are coated excitingly with cheese and breadcrumbs, and baked in an oven till it acquires a uniquely cheesy crispness! It is basically the kind of snack that is both crisp and chewy, an amazing texture that everybody love ....
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Recipe# 42559
21 May 18
 by Tarla Dalal
Zucchini Rollups is an awesome cold starter, where the creaminess of feta cheese is interspersed with a burst of basil! This starter requires no cooking and is quite easy to make. It owes its success to the attractive presentation and the exciting mix of natural flavours, including the creamines ....
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Recipe# 40397
31 May 18
 by Tarla Dalal
Ever thought of making a khichdi with barley? Try it once, and you will want to keep repeating this masterpiece in your kitchen. Made of barley and a horde of veggies, this tasty dish is colourful and attractive. An exotic combination of veggies gives it a nice juicy crunch, while everyday ing ....
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Recipe# 1788
24 Mar 18
 by Tarla Dalal
You can’t find a stir-fry that is easier or tastier than this! An interesting combination of veggies and mushrooms, when sautéed with garlic in butter, gets a fabulous texture and absolutely mind-blowing flavour. When you taste this Stir-Fried Mixed Vegetables in Butter, you will find it hard ....
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Recipe# 39782
22 Mar 18
 
by Tarla Dalal
You would have tasted pasta in white sauces, red sauces and even green sauces, but have you ever tried one in an enticing pink sauce? Herbed Fusilli in Pink Sauce is a memorable treat, which is also easy to prepare. You will be surprised to know that the pink sauce gets its colour not from beetroot ....
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Recipe# 4840
16 May 12
 by Tarla Dalal
Italian cooking is wholesome and flavourful. This sizzler is a hearty combination of pasta tossed in a robust mushroom and black pepper sauce and served with zucchini pancakes. Buttered vegetables and a perfectly baked potato topped with a knob of butter complete this meal.
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Recipe# 42344
26 Mar 18
 by Tarla Dalal
A splash of colours and vibrant flavours, this salad is a real delight to munch on. Enjoyed as a lunch in the afternoon, it is sure to reboot your day and make you feel positively charged! The Beetroot, Peppers, Carroty Healthy Salad for Work is loaded with multi-textured ingredients with awesom ....
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Recipe# 42246
28 May 18
 by Tarla Dalal
Break away from carrying conventional lunches to work, and go for some healthy salads instead! A lunch salad is not only crunchy and tasty but also very satiating – to be a meal by itself. You can carry the salad and dressing separately and toss them together just before eating your lunch. This ....
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Recipe# 42373
14 Apr 18
 by Tarla Dalal
Juicy zucchini and scrumptious red pumpkin cubes are tossed together with mushrooms and sea salt, to make a delicious and filling salad. Vibrant rocket leaves and succulent feta cheese add to the goodness of this lunch salad, while a tongue-tickling dressing with herbs and garlic adds to the fun ....
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Recipe# 42335
17 Jul 18
 
by Tarla Dalal
Hungry kya? Try this instant snack instead of reaching out to junk foods. Grilled Zucchini and Carrots is an elegantly flavoured and healthy snack that cooks instantly. A simple snack of veggies drizzled with olive oil and seasoned with sea-salt and pepper, this is a good way to benefit from the ....
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Recipe# 31090
06 Feb 17
 by Tarla Dalal
This elaborate Vegetable Lasagne is a gourmet’s treat, and will surely boost your reputation as a culinary expert! Although it requires quite a few components, ranging from a tangy tomato sauce and a creamy vegetable mix to a mouth-watering assortment of roasted vegetables, it is actually easy t ....
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