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Cooking Basics recipes
Last Updated : Nov 28,2023



कुकिंग बेसिक रेसिपी - हिन्दी में पढ़ें (Cooking Basics recipes in Hindi)
કુકિંગ બેસિક રેસિપિસ - ગુજરાતી માં વાંચો (Cooking Basics recipes in Gujarati)

Basic Indian Cooking Recipes, Basic Cooking Recipes

Indian Basic Cooking Recipes, Basic Cooking Recipes. Learn how to cook Indian chutney recipes, how to cook rice, how to make curd, how to make basic Indian gravies. Learn how to make rotis, basic parathas. 

Indian basic rotis, paratha recipes

There are some essential basic Indian rotis and parathas you must know. First is the easy homemade basic roti recipe to follow. Then we move to basic homemade paratha recipe. The other healthier basic Indian breads you must know are bajra roti, jowar roti and basic ragi roti recipe.

Then there is the basic butter naan recipe without tandoor. Kids love the basic puri recipe. 

Punjabi's love their kulcha and if you want it healthier then try the whole wheat kulcha recipe.

Indian basic Chutney recipes

There are lots of Indian basic Chutney recipes to master. All easy to make. Start with the green chutney recipe which goes with all snacks. South Indians love coconut chutney which goes well with Idlis and dosa.

Khajur Imli ki chutney is a must to go with chaats. An essential accompaniment to most chaats, this chutney can be stored refrigerated for upto a month and deep frozen for more than 6 months.

The dry garlic chutney is a must addition to vada pav. To go with pakodas and bhajias we suggest this super garlic chutney recipe.

Indian basic dal, kadhi recipes

We show you how to make some basic Indian dal recipes. Start with some basic dal recipes like toovar dal recipe, basic urad dal recipe, masoor dal recipe.
 
Indian basic curd recipes
 
Learn Indian basic curd recipes. Make homemade curds using cows milk or low fat curds as a base for raitas or to have with your lunch or dinner. Use the curds to make some basic raitas like palak raita, onion raita, banana raita which are important side dishes to any Indian meals.
 
Indian basic gravies
 
Indian basic gravies are required to make a good array of Indian dishes. Basic makahani gravy which is restaurant style. North Indian basic white gravy can be used to make koftas.
 
Learn how to make fried onions to add to kadhis and salads.  

Enjoy our Indian Basic Cooking Recipes below.

Show only recipe names containing:
  



Recipe# 14934
23 Jan 01
 
 
by vinodsharma
No reviews
Zunka bhakri - Maharashtrian dish is a traditional chickpea or besan based wet mix which is then tempered with mustard seeds, garlic paste and curry leaves. This zunka is then stirred with fried onion mix and enjoyed hot with jowar or bajra bhakris or rotis.
Zunka ( Know Your Flours )
Recipe# 33143
16 May 08
 
 
by Tarla Dalal
No reviews
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal!
Zucchini Fritters with Spicy Mayo Dip
Recipe# 39304
15 Jun 14
  This recipe has an associated video
357
calories
per
serving
 by Tarla Dalal
No reviews
Zucchini features as an interesting finger food here, after being coated with a spicy batter and deep-fried to perfection. A spicy mayo dip made of mayonnaise and Schezuan sauce multiples the appeal of the Zucchini Fritters so much that it will test to will power to stop feasting on this snack! ....
Recipe# 14865
24 Jan 02
 
 by shubaraj
No reviews
Here is a simple recipe for baking the breads with grated zucchini added to the flour mix in the Zucchini bread recipe. The flavorsome and unique zucchini bread can be enjoyed fresh out of the oven with cheese or butter as spread.
Zucchini and Flax Seed Muffins
Recipe# 40988
06 Mar 23
 
167
calories
per
muffin
 
by Tarla Dalal
This is a unique muffin with a fabulous, exotic flavour! A batter of plain dough is enhanced with grated zucchini, flax seeds powder and brown sugar, all of which give the muffins a very interesting mouth-feel and rare flavour. A dash of cinnamon, some mashed bananas and vanilla add to the fla ....
Recipe# 15008
30 Apr 03
 
 by heenakshah
No reviews
This appealing and irrestible vegetable lasagna recipe, zucchini and eggplant lasagna showcases a lasagna recipe with layers of zucchini and egg plant slices topped with an array of tomato and cheese sauces .
Recipe# 14951
09 Dec 03
 
 by Hpatel7
No reviews
This elegant vegetable lasagna recipe, zucchini and eggplant lasagna showcases the lovely flavour of tomato and cheese sauces along with a colourful display of zucchini and eggplant slices. An amazing lasagna recipe with innovative ingredients and great presentation.
Zucchini and Eggplant Lasagne
Recipe# 3294
01 Feb 21
  This recipe has an associated video
437
calories
per
 
by Tarla Dalal
This elegant vegetable lasagne showcases both tomato and cheese sauces as well as a colourful layer of zucchini and eggplant slices. This rich baked dish is packed with layers of pasta filled with vegetables and tomatoes, topped with processed cheese and baked until golden brown on top. You can ....
Zucchini and Carrot Pancake
Recipe# 38986
27 Feb 21
  This recipe has an associated video
86
calories
per
pancake
 
by Tarla Dalal
Zucchini combines with carrots to make an unusual, colourful, and attractive pancake that will tickle the taste buds. Serve with ketchup or a chutney of your choice. Smaller versions can also be served as a party snack.
Zucchini and Carrot Clear Soup
Recipe# 22591
19 Nov 23
 
65
calories
per
serving
 
by Tarla Dalal
zucchini carrot soup | zucchini vegetable clear soup for weight loss | zucchini carrot Indian soup with vegetable stock | with 20 amazing images. zucchini carrot soup is a 100%
Zucchini and Brinjal Bake
Recipe# 31092
21 Dec 12
 
 
by Tarla Dalal
No reviews
Zucchini and brinjal sautéed with garlic and layered with a tangy tomato sauce, this delectable baked dish acquires a velvety appearance as it is topped with cheese.
Recipe# 10714
27 Apr 02
 
 by co0kie78
No reviews
Zesty taco casserole is a main course baked dish with rice, corn and vegetables like onion, celery mixed with capsicum and cheese.A perfect dish to entice your guests and family alike.
Zero Oil Masoor Dal
Recipe# 22530
23 Mar 13
 
124
calories
per
serving
 by Tarla Dalal
Masoor dal is a storehouse of nutrients like protein, folic acid, iron and zinc. Protein is required for the formation of new cells, their growth and maintenance. Folic acid and iron on the other hand build up the hemoglobin that carry oxygen and supply nutrients to our body. Zinc enhances the activ ....
Recipe# 15383
15 Jul 03
 
 by ritzdsn
Enjoy the Yummy snacky dry dosa with coconut chutney or sauce of choice. A healthy snacking option for children, the dosa is quite quick and simple to prepare.
Yummy Oats and Apple Porridge ( Baby and Toddler Recipe)
Recipe# 3067
11 May 20
  This recipe has an associated video
42
calories
per
tbsp
 by Tarla Dalal
This wholesome porridge made of oats, apples and milk can be served as a dessert or breakfast after your baby is 6 months. Milk is a good source of calcium, which is extremely important for the development of your baby's bones and teeth. Oats are high in energy, protein and fibre.
Recipe# 39462
23 Jul 20
 
 by Foodie sona
I got the idea to make BHINDI DO PYAZA from the recipe of paneer do pyaza . Combination of bhindi with shallot goes very delightful.
Yoghurt Paneer Dip, Healthy Veg Curd Paneer Dip
Recipe# 2361
29 Sep 21
 
40
calories
per
tbsp
 by Tarla Dalal
yoghurt paneer dip recipe | curd paneer dip | healthy veg curd paneer dip | with 22 amazing images. yoghurt paneer dip recipe | curd paneer dip |
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