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Lower Blood Pressure Rotis Parathas recipes


Last Updated : Feb 13,2019



लो ब्लड प्रेशर के लिए रोटी / पराठे - हिन्दी में पढ़ें (Lower Blood Pressure Rotis Parathas recipes in Hindi)
નીચા લોહીનું દબાણ ઘટાડવા માટેની રોટી અને પરાઠાની - ગુજરાતી માં વાંચો (Lower Blood Pressure Rotis Parathas recipes in Gujarati)

Our rotis and parathas we have choosen are from very healthy ingredients like bajra, jowar, buckwheat, whole wheat flour and ragi. All these ingredients will keep you full for a longer time and have fibre in it. Fibre helps to remove excessive fat and cholesterol that would otherwise block the blood vessels, leading to high B.P.

Be sensible and add very little salt to the recipes if the amount is not mentioned and skip or reduce the amount of fat for greasing the rotis and parathas.
 

  4 ways to reduce blood pressure while making Rotis and Parathas:
1. Avoided too much fat.
2. Avoid maida.
3. Avoid sugar.
4. Measure your salt used in the roti.

Try Our Other Lower Blood Pressure Recipes…
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Lower Blood Pressure International Recipes
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Lower Blood Pressure Salads Recipes
Lower Blood Pressure Soups Recipes
Lower Blood Pressure Subzis Recipes
Happy Cooking!


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Methi Makai ki Roti
Recipe# 3586
13 Nov 19

 
 by Tarla Dalal
This roti is a simple way of disguising methi in your regular meals. Methi is an excellent source of iron and vitamin A and is really low in calories. Fresh green chillies add pungent accents to these rotis.
Bajra and Cauliflower Roti
Recipe# 22219
28 Jun 19

 
 
by Tarla Dalal
Don't settle for bland bajra rotis! Feast on these delicious Bajra and Cauliflower Rotis instead. The grated garlic and spring onions really rev up the flavour of these rotis. Ensure that you roll the rotis immediately once the dough is kneaded; else it may turn soft and pose a problem while rol ....
Rotla ( Gujarati Recipe), Bajra Na Rotla Recipe
Recipe# 629
08 Apr 19

  This recipe has an associated video
 by Tarla Dalal
Rotlas are made with bajra, jowar or nachni flour, and combine very well with ghee, jaggery. Take care to make the rotlas as soon as the dough is kneaded, as the dough tends to harden quickly, making it difficult to roll. With practice and patience, you can surely master the art of rolling the r ....
Cabbage and Onion Roti, Low Salt Recipe
Recipe# 42013
30 Nov 18

 
 by Tarla Dalal
Simple, common ingredients are put together to make a delectable roti that fits perfectly into a blood pressure friendly menu. The crazy crunch of cabbages and onions, together with the spiky flavours of garlic and green chillies make this Cabbage and Onion Roti a drool worthy one. Apart fro ....
Bajra Peas Roti, Low Acidity Recipe
Recipe# 22359
14 Nov 19

 
 by Tarla Dalal
Here is one more Indian bread made using bajra flour. This innovative recipe combines the stomach-friendly flour with boiled and mashed green peas, to get a roti that tastes and feels great. A good amount of coriander is used in this recipe, to get a peppy flavour, which is heightened by adding ....
Masala Stuffed Parota, Bengali Low Salt Paratha
Recipe# 42014
19 Aug 17

 
 by Tarla Dalal
Parota is a special type of Indian bread, which never fails to entice the diner with its special slightly-chewy mouth-feel and unique appearance that has a spiral or ringed surface. While the traditional version is made of maida, here we have made it healthier ....
Buckwheat Pancakes, Kuttu Pancake Diabetic Snacks
Recipe# 22269
15 Nov 19

  This recipe has an associated video
 by Tarla Dalal
Pancakes are favorites across the world. In this Indianised version, the not-so-common buckwheat combines with sour low-fat curds and bottle gourd to make iron and fibre-rich pancakes. Have it along with Green Chutney or
Mixed Sprouts and Bajra Roti
Recipe# 40439
08 Apr 19

 
 
by Tarla Dalal
Anaemia not only makes you look pale, but also makes you tired and irritable. Fortunately, it is easy to fight anemia if you know the right iron-rich foods to have. With the right ingredients, you can include this essential nutrient in almost all your meals. Here, for example, is a Mixed Sprou ....
Ragi Roti
Recipe# 22220
28 Jun 19

 
 by Tarla Dalal
Taste bhi, health bhi! Really! This sumptuous Ragi Roti is rich in calcium and protein, which are required to support our bones and maintain the cells in our body respectively. With the mild tanginess of curds, spicy notes of green chillies and the exciting crunch of grated carrot and spring onio ....
Bajra, Methi and Paneer Parathas
Recipe# 3495
26 Jun 19

 
 
by Tarla Dalal
Nutritious bajra and methi rotis stuffed with delicately spiced mixture of paneer and tomatoes. Both bajra and methi are iron rich with a wealth of fibre too. Paneer is a rich source of protein and calcium. Preferably, use fresh home-made paneer made with low calorie milk. If you wish, do no ....
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