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Indian Party recipes


Last Updated : May 15,2024



भारतीय दावत के व्यंजन - हिन्दी में पढ़ें (Indian Party recipes in Hindi)
ભારતીય પાર્ટીના વ્યંજન - ગુજરાતી માં વાંચો (Indian Party recipes in Gujarati)

Indian Party Recipes | Indian Party Menus |

Indian Party Recipes | Indian Party Menus | See our Indian party starters, Indian party snacks, Party meals ideas to Indian party desserts.

Pani Puri, Mumbai Roadside Pani Puri, Golgappa

Pani Puri, Mumbai Roadside Pani Puri, Golgappa

Indian party starters

When there is a party, starters play an important role. Interesting starter recipe. Try this recipe and serving this hot is really good. Serving this is for a guest it’s the best thing.

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1.      Khandvi a freshly-tempered and steaming-hot khandvis are a must try!

 Khandvi, Microwave Recipe Khandvi, Microwave Recipe

2.      Oats and Moong Dal Dahi Vada brilliant snack – a non-fried version of dahi vadas, which can be enjoyed without any guilt!

 Oats and Moong Dal Dahi Vada Oats and Moong Dal Dahi Vada

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3.      Punjabi Samosa Golden brown and crispy on the outside and soft and spicy on the inside Punjabi Samosas taste as good as they look.

Punjabi Samosa
Punjabi Samosa

4.      Corn Kachori a yummy variant to the traditional dal kachori, which is sure to entice everybody, especially children.

 Corn Kachori Corn Kachori

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5.      Moong Dal Dhokla traditional and perfect to the core, the Moong Dal Dhokla represents everything that dhoklas stand for – sumptuous, tasty and aromatic!

 Moong Dal Dhokla Moong Dal Dhokla

Indian party snacks

When you not too hungry these snacks are just the best, as it is just not make you too full. But stops the hunger immediately. 

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1.      Aloo Paratha a dish with universal appeal! While North Indians like to have it any time of the day, for breakfast, Indian lunch or dinner.

Aloo Paratha
Aloo Paratha

2.      Indian Style Macaroni a masala veg masala pasta. Here we have cooked the pasta with mixed vegetables and used garam masala and pav bhaji masala to spice up.

 Indian Style Macaroni Indian Style Macaroni

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3.      Mango Sev Puri a delightful mixture of mangoes, capsicum and tomatoes, not to forget chaat masala and a couple of other spice powders.

 Mango Sev Puri Mango Sev Puri

4.      Dal Pakwan a popular Sindhi recipe and we show you how to make the dal and pakwan in detail steps.

 Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe

Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe

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5.      Khatta Dhokla steamed Gujarati snack is super tasty and amazingly soft too. Serve it with Green Cutney as a starter or as an evening snack

Khatta DhoklaKhatta Dhokla

6.      Mixed Vegetable Handvo a savoury cake which is very famous meal dish originated from Gujarat.

 Mixed Vegetable Handvo, Instant Gujarati Handvo Mixed Vegetable Handvo, Instant Gujarati Handvo

Party meals ideas

Ideas for making an easy meal for the guest , but yet very interesting and loads of varieties to make a scrumptious meal.

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1.      Chilli Paneer Stir-Fry gets its attractive flavour from a combination of vinegar and oriental sauces like chilli and soya.

 Chilli Paneer Or How To Make Chilli Paneer Recipe Chilli Paneer Or How To Make Chilli Paneer Recipe

2.      Masala Khichiya Papad a scrumptious snack of crushed papads topped with chopped veggies, peppy chutneys and of course, crisp sev.

 Masala Khichiya Papad ( Mumbai Roadside Recipes ) Masala Khichiya Papad ( Mumbai Roadside Recipes )

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3.      Masala Bhaat a famous delicacy from west of India made in most Maharashtrian homes quite frequently.

 Masala Bhaat, Maharashtrian Masala Bhaat Health Recipe Masala Bhaat, Maharashtrian Masala Bhaat Health Recipe

4.      Lauki ka Raita cooling effect and goodness of doodhi and protein-rich curd, in one single dish.

Lauki ka Raita, Protein Rich RecipeLauki ka Raita, Protein Rich Recipe

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5.      Aloo Palak Paratha a sumptuous breakfast paratha. We have used the most basic ingredients in making of paratha.

 Aloo Palak Paratha, Punjabi Aloo Palak Paratha Aloo Palak Paratha, Punjabi Aloo Palak Paratha

6.      Hyderabadi Paneer Potato Kulcha a spicy and satisfying taste, which makes it fit to be served just like that without any elaborate side-dishes.

Hyderabadi Paneer Potato KulchaHyderabadi Paneer Potato Kulcha

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7.      Tawa Naan leavened bread prepared in the traditional tandoor but here we give you an easier method to make tawa naan recipe.

 Tawa Naan ( Without Tandoor), Tawa Butter Naan Tawa Naan ( Without Tandoor), Tawa Butter Naan

8.      Achari Paneer an aromatic accompaniment, which imbibes its flavour from a mixture of seeds used in the seasoning.

 Achari Paneer Achari Paneer

Indian party desserts

Being an Indian desi style desserts are always the first preference. Authentic recipes to try and for sure you will not go wrong anywhere.

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1.      Nankhatai a melt-in-the-mouth biscuit, with the rich aroma of ghee tinged with spicy notes of cardamom.

 Nankhatai, Nan Khatai Biscuit Nankhatai, Nan Khatai Biscuit

2.      Churma Ladoo made from only 5 ingredients like whole wheat flour, jaggery, ghee, grated coconut and sesame seeds.

Churma-LadooChurma Ladoo

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3.      Alphonso Aamras natural because the tongue-tickling flavour of mangoes is an unforgettable one, and just the thought of it makes us drool.

 Alphonso Aamras, Aaamras Recipe Alphonso Aamras, Aaamras Recipe

4.      Strawberry Kheer relish the unique and thoroughly enjoyable flavour and texture of this Strawberry Kheer. Serve it chilled.

 Strawberry Kheer Strawberry Kheer

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5.      Gajar ka Halwa traditional method of making a mithai yields the richest taste! This authentic recipe of authentic gajar ka halwa proves that!

Gajar ka HalwaGajar ka Halwa

6.      Sweet Boondi small sweet crispy deep fried balls of gram flour (besan) which are sweetened in a sugar syrup.

 Sweet Boondi Sweet Boondi

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See our Indian Party Recipes | Indian Party Menus | and other Indian party recipe articles.

Indian party food

 


Show only recipe names containing:
  



Orange and Pear Stuffed Kalakand
Recipe# 40510
18 Nov 15

 
 
by Alkajena
No reviews
India is a diverse nation and its diversity is reflected in its foods which every state has to offer. Every Indian state is known for its own set of traditional sweets . But Kalakand is one such sweets which is relished by one and all. This is one of the most scrumptious sweet in North and Eas ....
Recipe# 40514
20 Nov 15

 
 
by Pooja Nadkarni
No reviews
Mysore Pak was first prepared for the King of Mysore (City of Karnataka, India) and was called as ‘Mysore Paka’. Paka in Kannada means a sweet concoction. It was made using gram flour(besan)ghee and sugar. Now this sweet is prepare everywhere in India during festival like Diwali, Ganesh Chaturthi, N ....
Rajma Sundal
Recipe# 40369
09 Sep 15

 
 by Jeena Suraj
No reviews
Rajma Sundal is an easy, healthy and a tasty South Indian dish. Sundals are usually made during festivals as prasad in South India and also made at many houses during festivals and is also liked by kids, so it can be given in their lunch boxes too.
Recipe# 40277
04 Aug 15

 
 by Radha Hoizal
No reviews
This is an awesome recipe which you can enjoy when its raining. The usual batata vada masala of potatoes, chillies and garlic team up brilliantly with pomegranate, cashews and raisns, adding a sweet note and a crunch. Whereas the fennel seeds and sesame seeds in the tempering add to the aroma and a ....
Recipe# 40298
19 Oct 18

 
 
by Foodie #639206
No reviews
Juicy paneer and soft potatoes will make these pakodas children's favourite. The inner core iscomposed of successive layers of paneer melts smoothly on the tongue. Packing mint chutney between the paneer slices eliminates their blandness and also helps salt seep inside effectively. Potato covering g ....
Recipe# 40015
23 Feb 15

 
 by AJD1320
No reviews
My lovely 2.5 year old little bunch of joy loves the idea of colourful food. Being a terrible towy she hates monotonous food and gives me tough meal times, so i innovated this dosa recipe to excite her tastebuds.
Bhindi ka Salan
Recipe# 40028
09 Mar 15

 
 by Veggie bus
No reviews
Bhindi or Okra is an all time favourite in my house hold.I prepare it for main course in many forms.One of the way of preparing okra is this Bhindi ka salan. This coconut based gravy can be used to prepare Mirchi ka salan too.The recipe is fast and amazingly tasty and can be prepared in gatherings ....
Recipe# 39730
02 Jul 15

 
 by Motions and Emotions
No reviews
A delicious unique malpua! Malpuas, traditional Indian sweet pancakes are especially served during festival seasons like in Holi, Diwali,etc. Malpua recipe varries in different parts of India. This recipe is easy to make and tasty.
Recipe# 39731
01 Jul 15

 
 
by PRACHI AGARWAL
No reviews
Baked Kesari Moong Dal Gujiya, moong dal, mava, nuts, coconut and hints of nutmeg and cardamom go into the stuffing of this traditional favourite sweet. Unlike the traditional gujiyas that are deep fried, these are baked with a brushing of saffron-milk which gives it a nice aroma and flavour.
Recipe# 39605
08 Jul 15

 
 
by Motions and Emotions
No reviews
Palak Pancharatna, as the name suggests a combo of 5 vegetables are served in spinach gravy made with a fiery combination of spices, dominated by the exclusive taste of spinach that adds a special touch to this dish.The spinach gravy also becomes a perfect base for the colourful vegetables.
Recipe# 39606
21 Jun 15

 
 by sbhatter05
No reviews
Aloo Palak Methi, cooked with a combination of simple everyday spices ensure a well-balanced taste. The gravy is thickened using spinach puree and curds gives it a finishing touch.Serve hot with rotis or plain parathas.
Recipe# 39614
02 Jul 15

 
 by Foodie #601338
No reviews
Baby potatoes in a delicious curry form, flavoured subtly and aesthetically with a blend of coriander seeds, sesame seeds, coconut, peanuts, coriander leaves, ginger, garlic, garam masala and green chillies. This delicious subzi taste best when served with rotis or parathas.
Recipe# 41098
01 Aug 16

 
 by Tamannagoel
No reviews
Baked yogurt is a very light, creamy and sweet dessert. A Bengali dessert made with minimum effort and with simple ingredients!
Recipe# 41106
29 Aug 16

 
 by Alkajena
No reviews
Khira is one of the signature Odia dessert recipe that is offered as Mahaprasad to lord Jagannath in Puri. This delicious recipe with thickened milk and crumbled paneer creates a sensational sweet taste in your taste bud. This Khira recipe has been flavored with cardamom powder which gives a beautif ....
Recipe# 41108
30 Aug 16

 
 
by chandni sitlani
No reviews
Layered sweetened mawa mixture and gajar ka halwa rolled like a Swiss roll and cut into pieces make an attractive and tempeting dessert.
Recipe# 41153
26 Sep 16

 
 by Jyoti V B
No reviews
Fig (Anjeer) rolls are extremely healthy and easy to make too! The filling of this role is a combination of khoya and anjeer, and can be made in advance. The rolls can be prepared instantly! This is a very good option for lunch instead of the usual chapati and curry.
Recipe# 40912
30 May 16

 
 by SamKooking
No reviews
A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!
Recipe# 40543
02 Dec 15

 
 by Jyoti V B
No reviews
Mini Anjeer Paratha, the stuffing is a combination of dry figs and khoya. Tastes yummy. Figs are high in iron fibre and calcium.
Recipe# 40544
02 Dec 15

 
 
by Annapurnaz
No reviews
Butterscotch halwa is an Indian dessert with a global twist. It has the unique taste of butter and a nice aroma that stimulates your taste buds.
Recipe# 40546
28 Nov 15

 
 by Jyoti V B
No reviews
Rasgulla by itself is an amazing treat with its unique taste.The rasgulla shake's perfect blend of flavours, texture and chillness make it a delicious treat for all! Moreover, it is easy to make and tasty too!
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