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Chenna recipes


Last Updated : Mar 27,2024



छेन्ना रेसिपी, पनीर के जायके - हिन्दी में पढ़ें (Chenna recipes in Hindi)
છેન્ના / પનીરની વાનગીઓ - ગુજરાતી માં વાંચો (Chenna recipes in Gujarati)

Chenna Recipes, Indian Dessert recipes using Chenna, Paneer

Chenna Recipes, Indian Dessert Recipes using Chenna. We show you how to make Chenna and then some super Bengali sweets made using Chenna.

How to make Chenna

Chenna is made by curdling full-fat milk and draining the extra moisture. Addition of sour agents like vinegar or lemon juice result into separation of whey from milk.

ChennaChenna

If you are lazy to make chenna at home, you can use cottage cheese or paneer, which is used extensively in Indian cuisine to make everything from subzis to pulaos and is a handy ingredient in the preparation of sweets as well.

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Paneer imparts not just softness but a very interesting, crumbly mouth-feel, which lands quite richly on the palate. You can simply blend paneer in a mixer grinder or mix it using your palm to give the required texture.

 Chenna Malpua ( Rajasthani Recipe)Chenna Malpua ( Rajasthani Recipe)

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Indian Bengali Sweet Recipes using Chenna

Chenna is extensively used in preparation of an array of Bengali sweets like Sandesh, Chum Chum, Rasgulla, Rasmalai. You can even stuff rasmalai to make Fresh Fruits Stuffed Rasmalai a dessert beyond comparison, a creation that has to be experienced to be understood!

Rasmalai, Bengali Rasmalai RecipeRasmalai, Bengali Rasmalai Recipe

The rich, milky flavour of succulent rasmalai is complemented beautifully by a fruity stuffing, and enhanced further by a topping of masala milk.

 Quick Mango SandeshQuick Mango Sandesh

Sandesh is made by combining powdered sugar and different flavours and essences.

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You can try your hands on making simple Sandesh made by mixing chenna or sugar or flavored Sandesh like the rose Sandesh, pineapple Sandesh, Chocolate Sandesh. To enhance the appearance, you can stack chenna with colorful fruits in a glass to make Layered Fruit Sandesh .

RasgullaRasgulla

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Our website also has quick and easy recipes that make use of paneer like the Mixed Fruit Sandesh, Quick Apple Sandesh. You can even combine 2-3 sandesh to make cylindrical roll of Chocolate- Vanilla and Orange Sandesh that can be sliced after refrigerating.

 Quick Apple SandeshQuick Apple Sandesh

You can shape the chenna into small roundels or get moulds from the market to give them different shapes.

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Apart from the Sandesh, you can make Indian desserts like the delightful Chenna Malpua, Saffron Chenna Pie that will be loved by all. Also, the paneer pistachio rolls put paneer to good use.

Chum ChumChum Chum

If you enjoyed our 113 Chenna Recipe collection, then you will enjoy the other Indain Dessert articles given below.

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65 Barfi Recipes
139 Basic Desserts Recipes
417 Fruit Based Desserts Recipes
243 Desserts Dry Fruit Flavours Recipes
111 Halwa Recipes
138 Ice-Cream Recipes
111 Kheer Recipes
60 Mousse Recipes
107 Peda Laddoo Recipes
137 Puddings Recipes
496 Traditional Indian Mithai Recipes

Happy Cooking!


Show only recipe names containing:
  



Recipe# 9893
30 Sep 11

 
 by rtym
No reviews
This delicious recipe is also called mitthi dabrotri where mitthi means sweet and dabrotari means bread. This is a mouth watering sindhi recipe which is often during cold wintry mornings.
Recipe# 10205
27 Dec 03

 
 by sumagandlur
No reviews
1. best if freshly made. try not to store for more than a day or two.
2. you can use a tablespoon of fresh cream to soften the paneer dough.
Recipe# 10454
02 Sep 02

 
 
by chandapappa
No reviews
Gulabjamun is a traditional Indian sweet delicacy which are basically khoya and flour based balls dipped in Sweet Syrup
Recipe# 10668
29 Apr 02

 
 by sapnasree
No reviews
The sweet dish ,rasmalai is a simple and quick recipe of preparing Bengali sweet delicacy rasmalai at home.The chenna based sweet balls are simmered in a creamy and sweetened milk mixture.
Recipe# 11087
01 Feb 02

 
 
by Foodie #48100
No reviews
(1)do not tie the paneer in a cloth and press for rosogullas and rasmalai. just hold under running water, press out extra water and knead gently with fingers not palms. always use freshly made paneer from cow's milk for best results.
Recipe# 11180
26 Sep 11

 
 
by vidyakrish
No reviews
Discover the magic of indian sweet delicacy, kalakand with this easy to prepare kalakand recipe. The crumbled and mashed fresh chenna or cottage cheese is blended with cream, sugar, milk powder, elaichi and saffron to create the wonderful kalakand. Serve mouthwatering kalakand to guests on festivals ....
Rasgulla
Recipe# 11547
23 Jan 01

 
 by vinodsharma
No reviews
A traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is a popular Indian sweet or mithai recipe. Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 36965
24 Jul 12

 
 
by Radha Hoizal
No reviews
This is a quick sweet recipe when one is busy in doing rest of the preparations for the festival this is like a boon and moreover can be made earlier also because this can be stored for 4-5 days in fridge.
Recipe# 37107
15 Aug 12

 
 by Gayathri Kumar
No reviews
Tiny balls made with grated coconut, paneer, mawa, dates and sugar. It is crispy on the outside and very soft and juicy and syrupy inside.
Recipe# 37118
12 Aug 12

 
 
by Rekha Ghadawala
No reviews
The Most common Dumplings are the deep fried Doughnuts.I Make them every now and then but personally, I like this version boiled with a crumbled topping or the fried with cranberries better.
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