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Quick Recipe recipes


Last Updated : Jan 11,2019



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Quick Veg Recipes, Quick Indian Recipes

quick recipes. quick Indian recipes. Some people are passionate about cooking, and some about eating. Some love both but do not have the time. This section is for everybody! It is loaded with recipes that are awesomely tasty but super quick and easy to make. Afterall, ‘Quick’ is today’s mantra. Elaborate dishes hold a special place in Indian cuisine, but in this hectic lifestyle, they are reserved for special days and we are always on a lookout for quick recipes, spanning all courses of the meal.

Now, you can have something nice to eat even when you are in a hurry – from quick subzis and quick pizzas, to pastas, dals, rotis, and more. Starters, desserts and sweets are not forgotten either. Take your pick from these oh-so-yummy simple recipes and enjoy yourself!

Indian vegetarian food on a day to day basis consists of subzis, roti, dal/kadhi and rice for a complete meal. They are often accompanied with a salad, bowl of curd, glass of lassi/buttermilk, pickles or chutneys and also, snack (farsaan) and mithai (desserts) on special days. The recipes totally depend upon the region and locally available ingredients but, then there are some preparations which are famous throughout the country. Also, one dish meal/one pot meals are equally adored.

Quick Breakfast Recipes

Kick-start your morning with a delicious South-Indian breakfast, try these quick breakfast recipes of Oats Dosa or Quick Rava Idli that require no soaking and grinding of the lentils. Fresh fruit and vegetable juice or smoothies are also great alternative. You can sip on them on-the go and survive till afternoon. Enjoy our vast collection of Quick 3 Ingredients, Quick 4 Ingredients recipe section that will help you blend some amazing beverages using handful of ingredients. Upma, Chatpata Dahiwala Bread, Kanda Poha, Dahiwali Roti are some other quick indian breakfast recipes that you can cook quickly and never step out of the home empty stomach.

Quick Rava IdliQuick Rava Idli

Quick Healthy Veg Recipes

We always feel making healthy food is expensive and also, requires extensive preparations but, that’s not correct. Healthy food is not just about salads, you can even toss in a myriad of vegetables with varied sauces like soy sauce, chilli sauce and vinegar to cook some Quick Stir fries. Perk up the health quotient with an addition of sprouts , roasted seeds , paneer/tofu and so on. Ready in a jiffy, soups are perfect to refresh yourself when you come home tired in the evening, because they do not require you to slog in the kitchen. Just simmer some vegetables with whole spices and blend them, so treat yourself to a bowlful of Quick soup whenever you feel like it!

Vegetables Sautéed with Butter
Vegetables Sautéed with Butter

That’s not it, you can make big batches of Almond Butter or Peanut Butter and substitute your carb loaded butter with these healthy treats. Scoop a spoonful and lick it up when you are hungry! Also, healthy snacks like Malai Paneer Bell Pepper Balls are quick and easy to make. There is no fuss, you just have to mix and shape them into balls to create magical cold starters. Also, you can mix an array of ingredients to whip up similar quick veg recipes like Malai Paneer Dill Balls, Malai Paneer Mixed Sesame Seed Balls, Malai Paneer Mixed Herbs Balls. These are all loaded with good fat , so they can be eaten without any guilt. Our Quick Healthy Recipe section has many recipes for smoothies, raita and salad that can be made quickly.

Quick Indian Pressure Cooker Recipes

Pressure Cooker Naan, Naan with YeastPressure Cooker Naan, Naan with Yeast

Apart from the masala dabba, chakla-belan, mixer grinder , pans and pots, one equipment that works like a magical wand is the pressure cooker. It helps you to steam cook food in a quick and convenient way, using less fuel. From sumptuous savoury dishes like Maa ki Dal that tastes best with naan and paratha, quick dinner recipes like Aloo Gobhi Pulao / Vegetable Pulao or nourishing Panchamel Khichdi with the goodness of crunchy vegetables, tomatoes and spice powders to sinful sweets like Lapsi and Chocolate Pudding, the use of pressure cooker is not limited. It’s not feasible for everyone to have a gas tandoor or an electric tandoor, in that case you can make Pressure Cooker Naan that are close to the authentic naan made in a claypot oven. Also, try baked goodies like Eggless Sooji Cake,Vanilla Sponge Cake, Chocolate Cake in a pressure cooker if you don’t have an oven/microwave. Quick Indian pressure cooker section has various recipes across all the courses that must be a part of your essential, everyday cookbook!

Vegetable Pulao, Quick Pressure Cooker Veg Pulao Recipe
Vegetable Pulao, Quick Pressure Cooker Veg Pulao Recipe

Looking for quick indian veg recipes for dinner ?? Enter Quick Rice Recipes section on our website to discover a range of delectable dishes like Mexican Rice, Tava Rice, Thai Green Rice, Vegetable Fried rice from around the world.

Try this quick Chinese Veg Soup. Well, if you are a Clear Soup fan, you are sure to love this Oriental version, which is perked up with green chillies, soy sauce and vinegar.

Breakfast to Quick Breakfast and Chutneys to Quick Chutneys in the links

Quick Breakfast (279 recipes)
Quick Chutneys (215 recipes)
Quick Dals / Kadhis (98 recipes)
Quick Desserts (48 recipes)
Quick Dips & Sauces (186 recipes)
Quick Healthy Recipes (36 recipes)
Quick Indian Desserts (10 recipes)
Quick Noodles (103 recipes)
Quick Pasta (56 recipes)
Quick Pickles / Aachar (42 recipes)
Quick Pizza (28 recipes)
Quick Pressure Cooker (50 recipes)
Quick Rice Recipes (128 recipes)
Quick Rotis / Parathas (81 recipes)
Quick Snacks / Starters (862 recipes)
Quick Soups (143 recipes)
Quick Stir-Fries (120 recipes)
Quick Subzis (264 recipes)
Quick Sweets (300 recipes)


Show only recipe names containing:
  



Garlic- Tomato Chutney
Recipe# 32627
23 Dec 13

  This recipe has an associated video
 by Tarla Dalal
No reviews
A unique twist has been given to the simple garlic chutney by adding tomatoes and spring onions to it. Tomato gives it the much needed tang, while the coriander and spring onion greens add to the crunch and earthy flavour. This chutney compliments mint and masoor rolls and whole wheat salad wrap.
Vegetable and Noodle Wrap
Recipe# 32652
23 Dec 13

 
 
by Tarla Dalal
No reviews
If you have a fussy child on your hands, he will love this one! this wrap is a great way to ensure that your children eat their veggies without making a long face. Noodles cooked with loads of vegetables in the oriental style and lined with sweet and sour sauce will be devoured by your kids in no ti ....
Lettuce Wraps (100 Calorie Snacks)
Recipe# 32606
21 Jan 09

 
 
by Tarla Dalal
No reviews
Suggested serving size for 100 calories: 2 wraps make the best use of aromatic basil, tangy lemon juice, spicy dry red chillies and zesty soya sauce in these remarkable lettuce wraps. Antioxidant rich veggies add loads of health as well.
Singapore Rice Noodles (100 Calorie Snacks)
Recipe# 32612
21 Jan 09

  This recipe has an associated video
 by Tarla Dalal
No reviews
Suggested serving size for 100 calories: 1 serving this vibrant snack is a riot of colours with coloured capsicum, red cabbage, sprouts and spring onions. Though rice noodles raise the health quotient by several notches than the plain flour noodles, enjoy this snack in moderation.
Makai Khumbh Jalfrazie Roll ( Wraps and Rolls)
Recipe# 32687
23 Dec 13

 
 by Tarla Dalal
No reviews
Punjabi cuisine is tempting and scary at the same time, thanks to the use of rich (fatty) ingredients! this tongue-tickling roll lets you enjoy the goodness of a punjabi subzi without piling on extra pounds. It’s a fantastic combination of capsicum, mushrooms, sweet corn, and paneer, featuring a bal ....
Honeyed Tofu and Pepper Roll ( Wraps and Rolls)
Recipe# 32690
23 Dec 13

 
 by Tarla Dalal
No reviews
Roll a la mediterranean! the specialty of this wrap is that it retains the original flavour of all the veggies. The secret ingredient that makes the recipe a sure-hit is the right use of honey marinated tofu to complement the smoky flavour of capsicum. So simple, and yet so fine, hope you enjoy this ....
Sweet and Sour Dip ( Kebabs and Tikkis Recipes)
Recipe# 32694
16 May 14

 
 by Tarla Dalal
No reviews
Combine this sweet and tangy dip with any deep-fried thai starter for a captivating combo!
Garlic Tomato Chutney ( Kebabs and Tikkis Recipes)
Recipe# 32704
16 May 14

  This recipe has an associated video
 by Tarla Dalal
No reviews
Two common ingredients, brought together with other complementary ingredients, create magic in this recipe! You will be surprised to note that this toothsome Garlic Tomato Chutney uses only red chillies from the spice box, yet is so flavourful due to the combination of strong-flavoured natural ingre ....
Nadier Palak Tikki ( Kebabs and Tikkis Recipes)
Recipe# 32762
16 May 14

 
 by Tarla Dalal
No reviews
A traditional tikki made with lotus roots, potatoes and spinach, combined with a tangy green paste and delicately flavoured with fennel powder.
Juicy Stir - Fried Vegetables ( Know Your Green Leafy Vegetables )
Recipe# 32780
16 May 11

 
 by Tarla Dalal
No reviews
A crunchy and tangy stir-fry, thanks to the presence of sprouts, cabbage and pineapple! you can spice up this preparation by adding green chillies or chilli sauce.
Asparagus Fondue
Recipe# 22741
04 Feb 15

 
 by Tarla Dalal
No reviews
This rich, thick, creamy fondue made with asparagus and a generous portion of cheese, goes well with potato wedges and pita chips.
Vegetable Fried Rice( Chinese Recipe )
Recipe# 22766
21 Nov 12

  This recipe has an associated video
 by Tarla Dalal
No reviews
This is an indispensable part of chinese meals. To keep the rice grains separate, spread the cooked rice grains on a tray and allow it to cool. Rub a little oil on the cooked rice and keep aside till you require it.
Palak Shorba, Punjabi Spinach Soup
Recipe# 30869
17 Jul 12

 
 
by Tarla Dalal
No reviews
Punjab is often known as the Land of Abundance! Lush green fields full of wholesome and healthy vegetables and grain cover Punjab’s landscape. Thus it is evident why Punjabi cooking makes use of healthy and leafy green vegetables. Palak or ....
Hakka Noodles ( Stir-fry Recipe )
Recipe# 22674
06 Mar 13

 
 
by Tarla Dalal
No reviews
A simple dish of noodles tossed with garlic, vegetables and any other ingredients of your choice, like mushrooms.
Corn Dip
Recipe# 22714
04 Feb 15

 
 by Tarla Dalal
No reviews
This sweet and sour sweet-corn dip, when served with toasted triangles or some wafers, is a delectable treat that can be enjoyed at any time of the day.
Spinach and Tofu Dip
Recipe# 22716
04 Feb 15

 
 by Tarla Dalal
No reviews
The Spinach and Tofu Dip is a combination of spinach and tofu with pungent onions and aromatic herbs makes this dip as wholesome and flavourful as a subzi itself! The nutty flavour and mealy texture of tofu complements the spinach very well, and so do not replace it with any other ingredient! Grind ....
Subz Korma
Recipe# 22414
26 Nov 07

 
 by Tarla Dalal
No reviews
Mixed vegetables in a red tomato-based gravy, this is a delicious low cal subzi with the goodness of lots of veggies and nutrient-filled soya chunks. It is not very apt to use whole soya chunks in Subzis as they look too big, and not all would like to eat big chunks… hence, chop them so that the sub ....
Soya in Goanese Curry
Recipe# 22421
26 Nov 07

 
 by Tarla Dalal
No reviews
I bet even the goans would not have tried making their traditional fish curry with soya instead! and it tastes just fabulous. Cooking the onions on an open flame gives it a semi-charred taste which is very unique. Moreover, straining the tomatoes after cooking them imparts a good texture and flavour ....
Methi Tofu
Recipe# 22431
26 Nov 07

 
 by Tarla Dalal
No reviews
Methi peps up even the simplest of dishes! This is no exception. Add salt to the methi and squeeze it well to remove the inherent bitterness of the methi leaves. You can even salt and squeeze the methi and store it in the freezer for days or even months; just defrost and use whenever you want. Just ....
Low Fat Chocolate Fondue with Fruits
Recipe# 22336
07 Jul 12

 
 by Tarla Dalal
No reviews
A delectable chocolate fondue makes a perfect dip for high fibre assorted fruits.
Fresh Tomato Purée
Recipe# 22392
26 Nov 07

 
 by Tarla Dalal
No reviews
The recipes in this book are all based on the following home-made purée recipe, and using commercially available purée may require you to tweak the recipes a little according to the purée concentration. To store it, just pour it into ice-cube trays, freeze, pop out, and store in the freezer in an ai ....
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