Orange Sauce Recipe
Tarla Dalal
• 23 April, 2015
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Table of Content
This tangy sweet orange sauce can be made in a jiffy using readymade ingredients. Though lemon juice is less in quantity, it is a very important ingredient, as it breaks down the sourness and adjusts the taste. . Orange juice may always very for its sourness so make sure you taste the sauce before you serve to your loved ones’.
Orange Sauce recipe - How to make Orange Sauce
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
7 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
12 Mins
Makes
0.75 cup
Ingredients
Main Ingredients
- 3/4 cup orange juice
- 2 tbsp orange squash
- 2 tbsp sugar
- 1 tsp cornflour
- 1/4 tsp lemon juice
Method
- Combine the orange juice, orange squash, sugar and cornflour in a broad non-stick pan, mix well and cook on a medium flame for 6 to 7 minutes, while stirring continuously.
- Allow the sauce to cool completely. Once cooled add the lemon juice and mix gently.
- Use as required.
Orange Sauce recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 653 Calories |
| Protein | 5.6 g |
| Carbohydrates | 155.3 g |
| Fiber | 8.4 g |
| Fat | 1.8 g |
| Cholesterol | 0 mg |
| Sodium | 32 mg |
Click here to view Calories for Orange Sauce
The Nutrient info is complete
Archana M
July 11, 2018, 1:01 p.m.
A yummy tangy flavored Orange sauce, i poured this on pancake and sundae icecream, for my guests, they just loved the citrus flavor on the desert. I will try this on more deserts.
