Chocolate Truffle Sauce Recipe (Kids Recipes)

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User Tarla Dalal  •  16 August, 2016
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Made with dark chocolate and milk, the chocolate truffle sauce has a deep taste and rich texture that makes it a perfect topping for puddings , ice-creams , shakes and cakes


With a flavour that kids love so much, there is no end to the uses that chocolate truffle sauce can be put to. You can even lace a healthy cup of yoghurt with this sauce to make a tasty treat for young ones!

Soaking Time

0

Preparation Time

5 Mins

Cooking Time

3 Mins

Baking Time

0 Mins

Baking Temperature

0

Sprouting Time

0

Total Time

8 Mins

Makes

2 cups

Ingredients

Main Ingredients

Method
  1. Heat the fresh cream in a broad non-stick pan and boil on a medium flame for 2 to 3 minutes.
  2. Switch off the flame add the chocolate and mix very well till smooth.
  3. Allow it to cool completely.
  4. Use as required.


Handy tip:
 

  1. Chocolate truffle sauce can be made in advance and stored refrigerated.

Chocolate Truffle Sauce recipe with step by step photos

Nutrient values (Abbrv)per plate
Energy 854 Calories
Protein 14.0 g
Carbohydrates 38.5 g
Fiber 0.0 g
Fat 90.6 g
Cholesterol 0 mg
Sodium 39 mg

Click here to view Calories for Chocolate Truffle Sauce

The Nutrient info is complete

Your Rating*

User
Gandhi Dhwani

July 31, 2012, 4:22 p.m.

I have tried this recipe a lot of times and have used in making various dessert recipes. It is really easy and quick. Just loved this recipe.

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