Fudge Sauce ( Ice-creams and Frozen Desserts )

Fudge Sauce ( Ice-creams and Frozen Desserts )

Added to 75 cookbooks   This recipe has been viewed 18112 times

Yummy rich dark chocolate sauce. The sauce consistency is free flowing and made by melting dark chocolate and adding honey and vanilla essence to give a lovely chocolate vanilla taste. Kids will love this sauce on its own. Use for ice cream toppings and sundaes.

Add your private note

Fudge Sauce ( Ice-creams and Frozen Desserts ) recipe - How to make Fudge Sauce ( Ice-creams and Frozen Desserts )

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 cup (14 tbsp )
Show me for cup


2 cups plain chocolate , grated
1 tsp sugar
1/2 cup boiling water
3 tbsp butter
1 tbsp honey
2 tsp vanilla essence
    Main procedure
  1. Combine the sugar, water and butter and cook over a slow flame until the sugar has melted. Remove from the fire.
  2. Add the honey and the grated chocolate and whisk well.
  3. Add the vanilla essence and mix well. Use as required.

Nutrient values (Abbrv) per tbsp
Energy74 cal
Protein1.1 g
Carbohydrates4.7 g
Fiber0 g
Fat7.4 g
Cholesterol6.4 mg
Sodium21.6 mg

Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.