Toovar Dal Ni Khichdi, Gujarati Recipe

Toovar Dal Ni Khichdi ( Gujarati Recipe)

4/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD
तुवर दाल नी खिचड़ी - हिन्दी में पढ़ें 

Added to 217 cookbooks   This recipe has been viewed 144234 times

Toovar dal ni khichdi is a class apart from normal khichdis because of the aromatic spices used. It represents a complete and grand meal when served with Rasawala Bateta Nu Shaak, any form of Kadhi and Rotla.

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Toovar Dal Ni Khichdi, Gujarati Recipe recipe - How to make Toovar Dal Ni Khichdi, Gujarati Recipe

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings

  1. Wash and soak the rice and dal together in enough water for at least 30 minutes. Drain and keep aside.
  2. Heat the ghee in a pressure cooker, add the cumin seeds, cloves, peppercorns and cinnamon.
  3. When the seeds crackle, add 3½ cups of hot water, rice, toovar dal, turmeric powder and salt. Mix well and pressure cook for 3 to 4 whistles.
  4. Allow the steam to escape before opening the lid.
  5. Serve hot rotla, rasawala bateta nu shaak and kadhi.

Bhinda Ni Kadhi, Gujarati Bhindi Kadhi 
Kaachi Keri No Sambhaar 
Masala Papad 
Osaman ( Gujarati Recipe) 

Nutrient values (Abbrv) per serving
Energy305 cal
Protein11.9 g
Carbohydrates54.9 g
Fiber5.4 g
Fat4.1 g
Cholesterol0 mg
Sodium14.5 mg

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Toovar Dal Ni Khichdi, Gujarati Recipe
 on 29 Sep 17 09:57 AM

This khichdi recipe is so easy and quick to make. It is light on the stomach and I make it often when I want a meal ready within minutes...I enjoy this hot with some ghee..
Toovar Dal Ni Khichdi, Gujarati Recipe
 on 31 Mar 17 01:24 PM

This khichdi recipe is always made at home when we have eaten a lot outisde and want a meal that is very light as well as quick and easy to make.