Green Chutney, How To Make Green Chutney Recipe

Green Chutney, How To Make Green Chutney Recipe

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 135 cookbooks   This recipe has been viewed 198464 times

Green Chutney is an indispensable part of the Indian snack repertoire.

While it is used in the preparation of certain snacks and chaats , it serves as a tasty accompaniment for others.

The Green Chutney is a simple and easy recipe that has no unhealthy or calorie-laden ingredients like sugar.

You can make a batch of this chutney and store it in the refrigerator, to enjoy with yummy snacks like Cauliflower and Oats Tikki and Bajra, Carrot and Onion Uttapa .

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Green Chutney, How To Make Green Chutney Recipe

Preparation Time:    Cooking Time:    Total Time:     Makes 1.25 cup (18 tsp )
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  1. Combine all the ingredients in a mixer and blend to a smooth paste using ¼ cup of water.
  2. Store refrigerated and use as required.

Nutrient values (Abbrv) per tsp
Energy3 cal
Protein0.2 g
Carbohydrates0.5 g
Fiber0.3 g
Fat0 g
Cholesterol0 mg
Sodium0.8 mg

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Green Chutney
 on 15 Jun 12 10:37 AM

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Tarla Dalal    Hi Mahesh, Thank you for your kind words. We are delighted to know you loved the recipe. Please keep posting your thoughts and feedback about recipes you have tried.
30 Jun 18 04:00 PM
Green Chutney
 on 27 Dec 10 11:35 PM

Great recipe for green chutney! lasts pretty long!