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Fruit Chutney recipe, Indian Recipes
Tarla Dalal
19 March, 2014
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
10 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
20 Mins
Makes
1 cups
Ingredients
Main Ingredients
1/4 cup finely chopped pineapple
1/4 cup finely chopped apple
1/4 cup finely chopped pear
1/4 cup finely chopped grapes
3 tbsp tamarind (imli) paste
3 tbsp sugar
1 tsp chilli powder
1 tsp roasted cumin seeds (jeera) powder
1/2 tsp black salt (sanchal)
salt to taste
Method
Fruit Chutney recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 16 cal |
| Protein | 0 g |
| Carbohydrates | 3.9 g |
| Fiber | 0.3 g |
| Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1.4 mg |
Click here to view Calories for Fruit Chutney
The Nutrient info is complete
Nivedita
May 22, 2021, 8:43 p.m.
Tarla Dalal
May 22, 2021, 8:43 p.m.
Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
vinalbhalerao
Oct. 11, 2019, 12:18 p.m.
Fruit chutney had a nice and chatpata taste. This is an innovative chutney made of fruits..I really loved this chutney.
sichuan pepper
Jan. 28, 2016, 4:16 p.m.
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