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Recipe# 36111
07 Feb 12

 
Ajwain Leaf Kadhi by Tarla Dalal
No reviews
Take a break from hot kadhis…. This one is served at room temperature with rice. Spicy hot bhajias make savoury accompaniment to this kadhi and rice.
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Recipe# 33128
27 Jun 13

 
Almond Jelly with Fruit Cocktail ( Chinese Cooking ) by Tarla Dalal
Almond jelly with fruit cocktail, fruits and fruit based desserts are popular in china and almond based puddings and jellies are usually savored with fresh fruit. This recipe is classic vietnamese. Little cups of almond flavored jellies are served topped with fresh fruit-which ever is in season. We’ ....
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Recipe# 3052
01 Jan 1999

 
Apple Punch ( Baby and Toddler Recipe) by Tarla Dalal
An apple a day keeps the doctor away. But this is one fruit babies have trouble digesting in its raw from till they are 6 months old. So, apple punch is a wonderful way of introducing apples to your baby's diet. As your little one grows older, apples can be stewed in lesser water to make a puree and ....
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Recipe# 7556
06 Aug 13

 
Avial Rice by Tarla Dalal
No reviews
Rice cooked in coconut milk and layered with mouth-watering avial, the south indian vegetable delicacy. This unusual dish is sure to fetch you compliments from your guests.
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Recipe# 38838
01 Jan 1999

 
Bajra Porridge ( Baby and Toddler Recipe) by Tarla Dalal
No reviews
As your baby is growing rapidly, her appetite is also increasing. This wholesome and satisfactory porridge will keep her satisfied for a couple of hours. Bajra is high in proteins and a good source of iron. Dates are used to sweeten this porridge as they provide iron and fibre in substantial quantit ....
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Recipe# 33495
01 Jan 1900

 
Basic Makhani Gravy ( Popular Restaurant Recipes ) by Tarla Dalal
Basic makhani gravy, the name says it all! the cream and butter used to prepare this gravy gives it the name “makhani”. It is a reddish tomato-based gravy commonly used in north indian cuisines. The sour taste of tomatoes is balanced by the use of cream. Makhani gravies are an all-time favourite on ....
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Recipe# 38556
01 Jan 03

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Basic Vegetable Stock by Tarla Dalal
Basic vegetable stock can help you with a lot of recipes – from soups to gravies. It has a neutral flavour and desirable consistency that make it very versatile. You can collect vegetable stock while cooking veggies for other items like subzis, pulaos, etc. , and use it on the same day, or store it ....
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Recipe# 2321
28 Feb 14

 
Basic White Stock by Tarla Dalal
White stock not only helps in giving a nice taste to the dish but also when simmered gives an excellent aroma. . . Make sure you do not chop your ingredients too finely. Just halve or quarter them, so the water can reach the inside of the vegetable as well as the outside.
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Recipe# 38766
04 Sep 13

 
Beetroot Soup by Tarla Dalal
Here is a vibrantly colored soup that is tasteful and soothing. The addition of cream gives the beetroot soup a rich mouth feel, while a dash of freshly ground pepper imparts a mild spiciness to an otherwise sweetish soup. The maida-butter-milk combo gives the soup a luscious consistency, which you ....
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Recipe# 38834
01 Jan 1999

 
Bottle Gourd, Cauliflower and Potato Soup ( Baby and Toddler) by Tarla Dalal
No reviews
Bottle gourd, cauliflower and potato soup has a smooth and creamy texture. Here i have used a different combination of vegetables. I started with a combination of 2 vegetables and then added more vegetables to the soup. Remember to ensure that your baby is not allergic to any of them.
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Recipe# 33236
01 Jan 1900

  This recipe has an associated video
Broccoli and Almond Soup ( Protein Rich Recipes ) by Tarla Dalal
Broccoli and almond soup, broccoli is my favourite, and on top of that i have used almonds to make this soup everyone’s favourite! mildly flavoured with celery and garlic, it tastes amazing. Almonds are toasted to bring out its complete flavour and to add crunch too. Besides being a protein-filled n ....
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Recipe# 4623
01 Jan 03

 
Broccoli Broth ( Healthy Soups and Salads Recipe) by Tarla Dalal
No more running noses and sneezy wheezies. Ensure good health and immunity with this vitamin C rich soup made of vibrantly coloured and flavourful broccoli. The antioxidants contributed by broccoli and the other ingredients in this soup counteract the harmful cellular by products created during norm ....
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Recipe# 3269
01 Jan 1999

 
Broccoli Soup by Tarla Dalal
Italian cooking has all kinds of soups, "Minestra" being one of the kinds. Minestra soups start with a light broth to which pasta or vegetables are added to give depth and a subtle flavour. Crisp, crunchy vegetables, lightly thickened with pasta is what makes this soup delicious! This soup is a ....
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Recipe# 33959
01 Jan 1999

 
Brown Onion Soup with Pepper Cheese Balls ( Soups and Salads Recipe ) by Tarla Dalal
Love the french onion soup? you will love this refreshing variation as well! onions browned in butter release a fragrant, appetizing aroma making this a perfect appetizer to a wonderful meal. The peppery cheese balls add a very interesting texture to the soup. Use a vegetable stock that has used a l ....
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