674 potatoes recipes | indian aloo recipes | Tarladalal.com

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2069 Potatoes, Aloo, Alu, Batata Recipes | Recipes using Aloo | Indian Potato Recipes |
Potatoes, Aloo, Alu, Batata Recipes | Recipes using Aloo | Indian Potato Recipes. Potato, or aloo, is the most versatile vegetable in anyone's arsenal. Whether you want to make something quick and easy or complicated and fancy, potatoes always come in handy.
They are used in every cuisine in the world and also liked by almost everyone. Potatoes are used in many forms, grated, diced, mashed, sliced and even whole and since they have no distinct taste of their own, they adapt to the added flavors very easily.
Potato Recipes, Snacks and Starters
Stuffed Potatoes with Spaghetti
Dishes with potatoes make a great party starter. If you are entertaining guests, the perfect ice breaker is food. Start with Aloo Kurkure or Potato Cheese Croquettes to really impress your guests with something simple yet tongue tickling. If kids are who you have to impress, French fries and Stuffed Potatoes with Spaghetti is the way to go.
You can even add different fillings like broccoli and corn. Potato is so unique that it can be used in healthy snacks like Ragi and broccoli cutlets, which help you incorporate healthy ragi in your diet without compromising on the taste while also being completely sinfully fried Crispy Potato Bhajias.
Street Food Potato Recipes
Everyone knows India is famous for its street food because there are a lot of delicious options. Starting with what Maharashtra is most famous for, Vada Pav, Samosa and Dabelis, you know what they all have in common? Potatoes! Steaming hot, deep fried Vadas and samosas or perfectly spiced dabelis are the essence of street food in Maharashtra.
Another one who stands up to the mark is Misal pav, which is a perfect combination of spices with sprouts.
North India too has extensive street food potato recipes like Chole tikki Chaat which combines the love of chole with chaat, Dahi puri has a mashed potato filling with onions, curd and chaat masala or just a basic Aloo Chaat with an array of spices while Punjab has the ever famous Aloo Paratha.
Potato Recipes, Indian Food
Aloo subzi is the simplest, yet the most delicious subzi to eat. A staple in every Indian household, Potatoes are used the maximum out of all vegetables. Other than the basic, aloo is used many other subzis like Aloo Mutter ki subzi, which can be served with puris, Tandoori Aloo Gobi and even in the Gujarati classic, Tendli Batata nu shaak.
The subzis can be with gravy or without and if they don’t have potatoes, you can always put them inside the accompanying roti. Potato kulchas taste amazing with a paneer subzi and one step further is Aloo Puri where the dough itself is made with mashed potatoes. It also provides a different texture and flavor bomb when added to rice dishes like Hyderabadi Sofiyani Biryani.
International Potato Recipes
The first thing that comes to mind with potatoes is French fries, the most famous snack of all time. Even though the classic is great, you can make so many different variations with it like Mexican French fries or Spicy Creamy French fries.
Other classic American dishes made with potatoes are Veggies Burgers with aloo patties and also Mashed potatoes with sautéed vegetables.
Potatoes also make an excellent filling for different types of sandwiches like Potato and corn sandwich, which is loved by kids and adults alike. You can take your pick from Spicy Buttered Potatoes and Capsicum and Potage Darblay, a French potato onion soup, there are endless options to choose from.
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We hope you enjoy the Potato recipe collection provided below.
Health benefits of potatoes, aloo, alu, batata
Potatoes being high in simple carbohydrates which can lead to weight gain and are not good for people with diabetes and obesity. Potatoes are recommended for malnourished children and people with low weight. See full details on why potatoes are bad for you.
Recipe# 1775
20 September, 2011
calories per serving
A mouthwatering snack. Once you have tasted it, you will always ask for more.Vegetable Frankie recipe - How … More..
Recipe# 1496
15 November, 2011
calories per serving
Dhoklas are favourite farsaan…usually the dhoklas are tempered or served with chutney. Here i have experimented with the … More..
Recipe# 5201
14 December, 2011
calories per serving
A secret portion from turkey to make sure your kids bubble with energy! both wholesome and nutritious, this … More..
Recipe# 5370
19 December, 2011
calories per serving
Potato croquettes wrapped in bands of fettuccine makes for an elegant yet simple appetizer! More..
Recipe# 521
07 February, 2012
calories per serving
Jackfruit Curry recipe | Eachor Kosha | Kathal ki Sabzi | Jackfruit Curry, widely known as Kathal ki Sabzi … More..
Recipe# 549
06 March, 2012
calories per serving
An accompaniment is very important for a burger, as it makes the meal more complete and also greatly … More..
Recipe# 560
10 March, 2012
calories per serving
A burger with an exotic feel, this one can be made without much thought as broccoli is easily … More..
Recipe# 576
19 March, 2012
calories per serving
The batata vada burger can be thought of as a variant of mumbai’s famous vada pav, which is … More..
Recipe# 582
19 March, 2012
calories per serving
Encourage healthy eating habits in your kids while they learn about size presenting these multigrain squares! More..
Recipe# 968
17 July, 2012
calories per serving
Aloo palak is a very easy and simple recipe with a combination of cubed potatoes and chopped spinach … More..
Recipe# 4402
14 September, 2012
calories per serving
Recipe# 1591
02 November, 2012
calories per serving
In this recipe, the potato is scooped out, stuffed with cottage cheese and celery. Always keep a few … More..
Recipe# 2957
16 November, 2012
calories per serving
Set your imagination free and experiment with these interesting chilkewali moong dal chilas. You can change the stuffing … More..
Recipe# 4915
19 November, 2012
calories per serving
The aromatic flavours of this traditional South Indian dish are truly irresistible. The speciality of this sambhar is … More..
Recipe# 3298
26 November, 2012
calories per serving
Recipe# 1656
14 January, 2013
calories per serving
Save time while retaining the taste and nutrition that this spicy dish made from leftover chapatis provides. Fibre … More..
Recipe# 5014
17 January, 2013
calories per serving
A slight variation of gado gado salad of indonesia, it is one of the popular treats of the … More..
Recipe# 5535
09 February, 2013
calories per serving
A simple salad that you can whip up along with your daily meals and make it healthier and … More..
Recipe# 5540
09 February, 2013
calories per serving
Using carrots to garnish this aesthetically spiced soup adds not only flavour and crunch, but a lovely colour … More..
Recipe# 1260
15 March, 2013
calories per serving
Samosa pav, an equally popular brother of the famous vada pav! deep-fried samosas with a spicy potato and … More..
Recipe# 5278
21 March, 2013
calories per serving
A north indian favourite. Cook the potatoes well and you will never go wrong in it. More..
Recipe# 4112
06 April, 2013
calories per serving
Here is an interesting subzi from rajasthani cuisine that combines white pumpkin with other vegetables like carrot, cauliflower … More..
Recipe# 3351
09 April, 2013
calories per serving
A bengali preparation…. Where garam masala adds the zing to the flavour of radish combined with green peas … More..
Recipe# 5783
29 April, 2013
calories per serving
Creamy potatoes, crunchy zucchini and tangy tomatoes combine really well to make a dense, delicious soup. And carbohydrate-rich … More..
Recipe# 5522
10 May, 2013
calories per serving
A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..
Recipe# 5720
27 May, 2013
calories per serving
I do not know whether to say that gujarat is at the heart of vegetarian cuisine, or whether … More..
Recipe# 5490
25 June, 2013
calories per serving
Yes these are the all-time-favourite baked potatoes which are spiced with the traditional baharat powder to let the … More..
Recipe# 5808
29 June, 2013
calories per serving
Cooked in authentic goan style, the masala or paste for this dish is pre-cooked and then added to … More..
Recipe# 1267
09 July, 2013
calories per serving
Recipe# 4523
15 July, 2013
calories per serving
calories per serving
A mouthwatering snack. Once you have tasted it, you will always ask for more.Vegetable Frankie recipe - How … More..
calories per serving
Dhoklas are favourite farsaan…usually the dhoklas are tempered or served with chutney. Here i have experimented with the … More..
calories per serving
A secret portion from turkey to make sure your kids bubble with energy! both wholesome and nutritious, this … More..
calories per serving
Potato croquettes wrapped in bands of fettuccine makes for an elegant yet simple appetizer! More..
calories per serving
Jackfruit Curry recipe | Eachor Kosha | Kathal ki Sabzi | Jackfruit Curry, widely known as Kathal ki Sabzi … More..
calories per serving
An accompaniment is very important for a burger, as it makes the meal more complete and also greatly … More..
calories per serving
A burger with an exotic feel, this one can be made without much thought as broccoli is easily … More..
calories per serving
The batata vada burger can be thought of as a variant of mumbai’s famous vada pav, which is … More..
calories per serving
Encourage healthy eating habits in your kids while they learn about size presenting these multigrain squares! More..
calories per serving
Aloo palak is a very easy and simple recipe with a combination of cubed potatoes and chopped spinach … More..
calories per serving
In this recipe, the potato is scooped out, stuffed with cottage cheese and celery. Always keep a few … More..
calories per serving
Set your imagination free and experiment with these interesting chilkewali moong dal chilas. You can change the stuffing … More..
calories per serving
The aromatic flavours of this traditional South Indian dish are truly irresistible. The speciality of this sambhar is … More..
calories per serving
Save time while retaining the taste and nutrition that this spicy dish made from leftover chapatis provides. Fibre … More..
calories per serving
A slight variation of gado gado salad of indonesia, it is one of the popular treats of the … More..
calories per serving
A simple salad that you can whip up along with your daily meals and make it healthier and … More..
calories per serving
Using carrots to garnish this aesthetically spiced soup adds not only flavour and crunch, but a lovely colour … More..
calories per serving
Samosa pav, an equally popular brother of the famous vada pav! deep-fried samosas with a spicy potato and … More..
calories per serving
A north indian favourite. Cook the potatoes well and you will never go wrong in it. More..
calories per serving
Here is an interesting subzi from rajasthani cuisine that combines white pumpkin with other vegetables like carrot, cauliflower … More..
calories per serving
A bengali preparation…. Where garam masala adds the zing to the flavour of radish combined with green peas … More..
calories per serving
Creamy potatoes, crunchy zucchini and tangy tomatoes combine really well to make a dense, delicious soup. And carbohydrate-rich … More..
calories per serving
A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..
calories per serving
I do not know whether to say that gujarat is at the heart of vegetarian cuisine, or whether … More..
calories per serving
Yes these are the all-time-favourite baked potatoes which are spiced with the traditional baharat powder to let the … More..
calories per serving
Cooked in authentic goan style, the masala or paste for this dish is pre-cooked and then added to … More..

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