884 asafoetida recipes | indian hing recipes | Tarladalal.com
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Asafoetida recipes | 2122 Indian Hing recipes |
Indian Asafoetida recipes. Hing recipes. Asafoetida, which is more commonly known as hing in India, is a resin that is made from fennel plants. It is grown mostly in Iran and Afghanistan and is said to have been introduced to India in the 16th century. It is mostly sold in a powdered form and it widely using in Indian cooking.
Nylon Khaman Dhokla ( Gujarati Recipe)
Hing when uncooked is very pungent but gives a very nice umami flavor to the food once cooked. It is an essential in Indian cooking and is used in a lot in dals, subzis and sambhars along with other spices like turmeric.
Hing Recipes for Snacks and Accompaniments
Hing has such a strong flavor that even a small quantity is enough for a large amount of food. Apart from the usual curries and mains, asafoetida is also used to flavor many snacks and accompaniments with it. The most common way to use it is to add it to the oil, cook it for a few seconds and then add the rest of the ingredients. Khaman Dhokla, a Gujarati favorite, has a pretty mild taste till it is jazzed up with mustard seeds and hing. Even the ever favorite Vada Pav, which is made hardly with 4-5 ingredients, has a great taste of hing.
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Vada Pav
Since asafoetida gives a pleasant umami flavor that slightly represents the taste of onion and garlic, it acts as a substitute for those flavors in Jain Recipes. Indian Jain recipes like Cooked Rice Pancakes and Masala Puri are perfect examples of how this unique spice is used in Indian Jain Cuisine. Apart from this, hing is also used for pickling.
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Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast
The addition of asafoetida makes for a tongue tickling pickle like Lehsun Ka Achaar, and these flavors are not only limited to pickles but also tangy dips like Achaari Dip.
Asafoetida Recipes for Indian Food
Another way of cooking hing is to add it to water to water and boil so that the flavor gets encompassed well. This is usually done in south Indian curries like Sambhar, where a whole blend of spices is boiled in water to get a flavor bomb in the sambhar to eat with rice, idlis or Dosas.
Sambhar
The same way it is used in Rasam, a tomato and tamarind thin soup with varying spices. Asafoetida is cooked with a buttermilk to make flavorful Gujarati Kadhi.
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Kadhi
Asafoetida flavors rice, dals and subzi dishes as well that too in the whole of India. Starting form Brinjal Rice, Khichdis to Aloo Methi and Sagu, all these have the taste of hing. Even though it is used widely in Indian cuisine, it takes a little getting used to for the people who try it for the first time as the flavor is pungent.
Brinjal Rice
To get rid of this, but still enjoy the flavor, you can add it to tadka, or tempering, over the food.
There is no rule as to what you can add tempering to, it can vary from snacks like Vegetable Rava Idli and Khandvi to dals like Khatta Moong.
Khandvi ( Besan Gujarati Khandvi)
Benefits of Hing
Hing ( Asafoetida) : The active compound 'coumarin' helps in managing blood cholesterol and triglyceride levels. Asafoetida is known to have anti-bacterial properties, which helps to keep asthma at bay. Asafoetida is an age-old remedy for bloating and other stomach problems like flatulence.
Khatta Moong ( Gujarati Recipe)
The best solution is to gulp down little hing with water or dissolve it in water and sip it. It can also be used along with curd or almond oil as a hair mask. It helps to prevent dryness of hair and smoothen as well as strengthen hair.
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Enjoy our collection of indian asafoetida recipes below.
semolina corn pancakes recipe | rava corn chilla | vegetarian corn fritters | Crispy Corn and Semolina Patties … More..
Recipe# 2283
12 June, 2024
calories per serving
Kathiyawadi sev tameta nu shaak recipe | dhaba style sev tamatar nu shaak | sev tameta sabzi | … More..
Recipe# 3530
04 July, 2024
calories per serving
masoor dal tadka recipe | masoor dal fry | kali masoor dal tadka | with 40 amazing images.masoor … More..
Recipe# 354
12 July, 2024
calories per serving
capsicum poriyal recipe | South Indian style capsicum poriyal | capsicum thoran | with 24 amazing images. The … More..
Recipe# 4939
12 July, 2024
calories per serving
turai moong dal recipe | healthy ridge gourd moong dal | turiya mag ni dal | with 33 … More..
Recipe# 222
16 July, 2024
calories per serving
mushroom chana dal sabzi recipe | Maharashtrian style chana dal | mushroom bhaji | mushroom chana dal curry … More..
Recipe# 4723
16 July, 2024
calories per serving
gathiya sabzi recipe | Gujarati gathiya nu shaak | gathia sabji | with 26 amazing images.Gathiya sabzi tastes … More..
Recipe# 1569
16 July, 2024
calories per serving
dhaniya ki Sabji recipe | healthy coriander sabzi | hare dhaniye ki sabzi | Jain sabzi | with … More..
Recipe# 148
13 August, 2024
calories per serving
Bhatia kadhi | Gujarati bhatia khadi | bhatia vegetable kadhi | with 25 amazing images.As the name suggests, … More..
Recipe# 1808
21 August, 2024
calories per serving
mag dal ni kachori recipe | Gujarati mag dal ni kachori | dal kachori | with 40 amazing … More..
Recipe# 1779
30 August, 2024
calories per serving
moongfali potato vegetable recipe | moongphali aloo ki sabzi | sukhi peanuts potato sabji | with 25 images.Moongfali, … More..
Recipe# 1568
30 August, 2024
calories per serving
sprouts and fruit bhel recipe | sprouted moong and fruit chaat | healthy puffed rice sprouts and fruit … More..
Recipe# 210
31 August, 2024
calories per serving
methi papad sabzi | Gujarati rasawala papad methi ki sabzi | papad methi curry | with 20 amazing … More..
Recipe# 3523
07 September, 2024
calories per serving
Sundal is a favourite with young and old alike in South India. Tossing this healthy snack with cooked … More..
Recipe# 1285
08 September, 2024
calories per serving
protein rich barley and moong dal khichdi recipe | healthy barley yellow moong dal khichdi | jau dal … More..
Recipe# 6168
10 September, 2024
calories per serving
matar ki kachori recipe | Rajasthani vatana kachori | green peas kachori | with 33 amazing images.Matar ki … More..
Recipe# 224
13 September, 2024
calories per serving
kalmi vada recipe | Rajasthani kalmi vada | chana dal kalmi vada | with 30 amazing images.Rajasthani Kalmi … More..
Recipe# 130
15 September, 2024
calories per serving
A delicious starter made with split yellow gram and curds and tempered with sesame seeds and mustard seeds. More..
Recipe# 2825
01 December, 2024
calories per serving
Recipe# 4118
02 December, 2024
calories per serving
Traditionally, samosas are served with chutney or chole, but this one which is a personal favourite of mine, … More..
Recipe# 2893
06 December, 2024
calories per serving
As they say, necessity is the mother of invention and this recipe came about because I always ended … More..
Recipe# 2906
06 December, 2024
calories per serving
Buckwheat is called "Kutti-no daro" in Gujarati and "kutto" in most other Indian languages. This recipe is a … More..
Recipe# 2974
06 December, 2024
calories per serving
Have this nutritious dal along with rotis or parathas as the combination of dals with vegetables makes it … More..
Recipe# 2997
06 December, 2024
calories per serving
Wheat flour is combined with aromatic spices to make these delicious rotis. The whole spices used for this … More..
Recipe# 3022
06 December, 2024
calories per serving
An instant version of the popular North Indian mixed vegetable pickle. This pickle is often served as a … More..
Recipe# 3155
06 December, 2024
calories per serving
Crisp vegetable pieces in chilli, mustard and brine (salt solution). Choose any combination of fresh winter vegetables for … More..
Recipe# 3177
06 December, 2024
calories per serving
This pickle is an old traditional favourite of Gujarat and is of enormous popularity amongst all Gujaratis. Gunda … More..
Recipe# 3187
06 December, 2024
calories per serving
Sambhaar plays a versatile role in the preparation of many spicy pickles. It is a blend of split … More..
Recipe# 3196
06 December, 2024
calories per serving
This delicious corn recipe is a great way to begin your day. It is really low in calories … More..
Recipe# 3276
06 December, 2024
calories per serving
A delectable snack made with flaked rice seasoned with a right blend of spices. Use a thin variety … More..
Recipe# 3288
06 December, 2024
calories per serving
calories per serving
semolina corn pancakes recipe | rava corn chilla | vegetarian corn fritters | Crispy Corn and Semolina Patties … More..
calories per serving
Kathiyawadi sev tameta nu shaak recipe | dhaba style sev tamatar nu shaak | sev tameta sabzi | … More..
calories per serving
masoor dal tadka recipe | masoor dal fry | kali masoor dal tadka | with 40 amazing images.masoor … More..
calories per serving
capsicum poriyal recipe | South Indian style capsicum poriyal | capsicum thoran | with 24 amazing images. The … More..
calories per serving
turai moong dal recipe | healthy ridge gourd moong dal | turiya mag ni dal | with 33 … More..
calories per serving
mushroom chana dal sabzi recipe | Maharashtrian style chana dal | mushroom bhaji | mushroom chana dal curry … More..
calories per serving
gathiya sabzi recipe | Gujarati gathiya nu shaak | gathia sabji | with 26 amazing images.Gathiya sabzi tastes … More..
calories per serving
dhaniya ki Sabji recipe | healthy coriander sabzi | hare dhaniye ki sabzi | Jain sabzi | with … More..
calories per serving
Bhatia kadhi | Gujarati bhatia khadi | bhatia vegetable kadhi | with 25 amazing images.As the name suggests, … More..
calories per serving
mag dal ni kachori recipe | Gujarati mag dal ni kachori | dal kachori | with 40 amazing … More..
calories per serving
moongfali potato vegetable recipe | moongphali aloo ki sabzi | sukhi peanuts potato sabji | with 25 images.Moongfali, … More..
calories per serving
sprouts and fruit bhel recipe | sprouted moong and fruit chaat | healthy puffed rice sprouts and fruit … More..
calories per serving
methi papad sabzi | Gujarati rasawala papad methi ki sabzi | papad methi curry | with 20 amazing … More..
calories per serving
Sundal is a favourite with young and old alike in South India. Tossing this healthy snack with cooked … More..
calories per serving
protein rich barley and moong dal khichdi recipe | healthy barley yellow moong dal khichdi | jau dal … More..
calories per serving
matar ki kachori recipe | Rajasthani vatana kachori | green peas kachori | with 33 amazing images.Matar ki … More..
calories per serving
kalmi vada recipe | Rajasthani kalmi vada | chana dal kalmi vada | with 30 amazing images.Rajasthani Kalmi … More..
calories per serving
A delicious starter made with split yellow gram and curds and tempered with sesame seeds and mustard seeds. More..
calories per serving
Traditionally, samosas are served with chutney or chole, but this one which is a personal favourite of mine, … More..
calories per serving
As they say, necessity is the mother of invention and this recipe came about because I always ended … More..
calories per serving
Buckwheat is called "Kutti-no daro" in Gujarati and "kutto" in most other Indian languages. This recipe is a … More..
calories per serving
Have this nutritious dal along with rotis or parathas as the combination of dals with vegetables makes it … More..
calories per serving
Wheat flour is combined with aromatic spices to make these delicious rotis. The whole spices used for this … More..
calories per serving
An instant version of the popular North Indian mixed vegetable pickle. This pickle is often served as a … More..
calories per serving
Crisp vegetable pieces in chilli, mustard and brine (salt solution). Choose any combination of fresh winter vegetables for … More..
calories per serving
This pickle is an old traditional favourite of Gujarat and is of enormous popularity amongst all Gujaratis. Gunda … More..
calories per serving
Sambhaar plays a versatile role in the preparation of many spicy pickles. It is a blend of split … More..
calories per serving
This delicious corn recipe is a great way to begin your day. It is really low in calories … More..
calories per serving
A delectable snack made with flaked rice seasoned with a right blend of spices. Use a thin variety … More..
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