Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast


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Masala Puris Served with Curds and Chunda, Masala Puri For Breakfast

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 38 cookbooks   This recipe has been viewed 22836 times

These flavour-packed puris are perfect to have for breakfast when you are in the mood for something traditional, but don’t have enough time to prepare an elaborate spread with accompaniments and all.

A simple dough of whole wheat flour is pepped up with everyday spice powders, which give the Masala Puris a fabulous flavour.

The Masala Puris are so tasty that you can just serve them with Curds and Chunda to make a satiating breakfast .

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Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast recipe - How to make Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast

Preparation Time:    Cooking Time:    Total Time:     Makes 20 puris
Show me for puris

Ingredients
1 cup whole wheat flour (gehun ka atta)
1/2 tsp turmeric powder (haldi)
1 tsp chilli powder
1/4 tsp asafoetida (hing)
1 tbsp oil
salt to taste
oil for deep-frying

For Serving
curd (dahi)
chunda
Method
  1. Combine all the ingredients in a deep bowl and knead into a stiff dough using enough water.
  2. Divide the dough into 20 equal portions and roll out each portion of the dough into a 75 mm. (3”) diameter circle.
  3. Heat the oil in a deep non-stick kadhai and deep-fry, a few puris at a time on a medium flame, till they turn golden brown in colour from all the sides. Drain on an absorbent paper.
  4. Serve immediately with curds or chunda.

Nutrient values (Abbrv) per puri
Energy51 cal
Protein0.8 g
Carbohydrates4.7 g
Fiber0.8 g
Fat3.4 g
Cholesterol0 mg
Sodium1.3 mg

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Reviews

Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast
5
 on 31 Jan 18 02:23 AM


These were awesome! I added ajwain to them and they were a hit at my house. Thanks for the recipe.
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Tarla Dalal    Great happy to know.. you have tried little variation and has worked.. Do keep trying more recipes and give us your feedback..
Reply
01 Feb 18 09:13 AM
Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast
5
 on 31 Jul 17 07:45 PM


Can these poori''s stay for 5-6 days , can we take them for travelling
Masala Puris Served with Curds and Chunda, Masala Puri For Breakfast
5
 on 26 May 16 04:34 PM


Masala Puri.. This flavoured puri is really very different from regular puris.. I made this for a sunday breakfast.. and all just loved it..