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Shallow Fry Indian recipes


Last Updated : May 09,2024



हल्का तलना वेज भारतीय - हिन्दी में पढ़ें (Shallow Fry Indian recipes in Hindi)
હલકા તળવાના વેજ - ગુજરાતી માં વાંચો (Shallow Fry Indian recipes in Gujarati)

Shallow Fry Indian Veg Recipes

Cooking is an art and requires a set of method to prepare and cook food. The texture of final product largely depends upon the method of cooking. It is extremely important to understand different cooking techniques which will help you master any recipe. There are many cooking methods like Boiling, braising, poaching, blanching, frying etc

Frying is divided into two basic categories, deep and shallow. In deep frying, the food product is immersed in oil whereas in shallow frying it is just covered 1/3rd in height. Shallow frying is a healthier method than deep frying. Always keep a paper towel to drain excess oil post frying. Try consuming food immediately after cooking because they generally turn soggy if kept for a longer period of time. Enjoy our collection of Indian Shallow Fry Veg recipes.

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Shallow Fried Tikki Recipes:

Tikki's are patty made by combining together different ingredients along with some binding agents like soaked bread or flour and cooked. They can be turned into delicious chat by drizzling some curd and chutneys!

Aloo Tikki:
Aloo tikki is a famous street food from the Northern region of India. It is made using potatoes and other spices. It is generally served with chole , if served with ragda then it is known as ragda pattice.

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Chana Dal and Cabbage Tikki :
The most famous combination that can be made into dal or paratha, has been now given a tikki form. Try this diabetic friendly crispy tikki now!

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Paneer Tikki:
A quick and easy protein rich, soft, melt in the mouth recipe. Go try your hands at this Paneer Tikki recipe.

paneer tikki recipe | paneer cutlet | healthy paneer tikki | tava paneer tikki |paneer tikki recipe | paneer cutlet | healthy paneer tikki | tava paneer tikki |

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Shallow Fried Cutlet Recipes:

Cutlet refers to a mixture of ingredients, combined and shaped into different forms. They can be baked or fried. They can be served as snacks with sauces or dips.

Brinjal Cutlet :
Often disliked by most people, brinjal has been combined with different vegetables to create an amazing tea time snack.

Brinjal CutletsBrinjal Cutlets

Cottage Cheese Cutlet:
Got some Jain friends coming over? Try these amzing Cottage cheese cutlet with colorful bellpeppers to surprise them!

cottage cheese cutlet recipe | Jain paneer rice cutlet | Indian paneer starter | Jain paneer tikki |cottage cheese cutlet recipe | Jain paneer rice cutlet | Indian paneer starter | Jain paneer tikki |

Raw Banana Cutlet :
Substitute salt with rock salt and try these crunchy banana cutlet during your fasting days.

Crunchy Raw Banana CutletsCrunchy Raw Banana Cutlets

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Shallow Fried Kebab Recipes:

The term Kebab is used to refer skewered, grilled vegetables, meat or cottage cheese and also Kebabs, various forms of patties, made with different ingredients like dals, vegetables and sometimes even dry fruits. They can be of different shapes and sizes depending upon the occasion to be served.

Badami Chandani Kebab:
Whether it's kebab or biryanis, Mughlai cuisine ranks on top of the list . Badami Chandani kebab are rich and creamy made using cottage cheese, cream, almonds and spices.

Badami Chandni KebabBadami Chandni Kebab

Corn Methi Kebab :
Keeping a track of your calories? Try these easy to make, healthy kebab for a light dinner.

corn methi kebab recipe | corn methi tikki | methi corn kebab |

corn methi kebab recipe | corn methi tikki | methi corn kebab |

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Rajma Kebab:
Try these amazing, low fat, protein rich kebab for evening snack. If you don't want to worry about calories then try shaping them into a patty and make a bean burger out of it.

Rajma KebabRajma Kebab


Show only recipe names containing:
  



Recipe# 12591
18 May 01

 
 by madhuri_a1
No reviews
The iron rich and tasty palak tikki is an innovative tikki or cutlet recipe with besan and chopped palak or spinach leaves as fillings. Share your palak recipe, tikki recipe online.
Recipe# 39633
09 Sep 14

 
 by Ch.V.Raja Sekhar
No reviews
Poha Carrot Pancakes are made with Poha/Grated Carrot/Grated Cucumber which are very easy to make and healthy as well. This was made by myself and wanted to share with Tarla Madam.
Recipe# 39285
17 Apr 14

 
 by Lathiya
No reviews
This is a recipe my Mom used to make for my school lunch.This is simple recipe but still very tasty.Even if u make a bowl full it will disappear in minutes.This will go well with sambar rice,curd rice or any variety rice.
Recipe# 14415
09 Sep 01

 
 by bbvedia
No reviews
Find an easy recipe with step by step instructions to prepare the best Potato tikkis. These aloo based tikkis are shallow fried and can be enjoyed with spicy Chole or chickpeas or can be even made into chaat with beaten curd and chutneys.
Recipe# 34782
28 Apr 11

 
 by LOPA SHAH
No reviews
Punjabi Aloo Tikkis is all time favorite but with little variation by using punjabi garam masala which is also a hit and loved by kids, youngsters and elders too.
Recipe# 13769
27 Apr 03

 
 by ushacharan
No reviews
The quick cutlet is a tasty, novel cutlet or patties recipe with an unique creamy and sweet taste of boiled potatoes. Discover easy ways of cooking delicious cutlet recipe at tarladalal.com
Recipe# 39561
12 Aug 14

 
 
by Foodie #617557
No reviews
It is simple easy-to-make and a famous Andhra delight. It is rich in dietary fiber and it is high in water content.
Recipe# 39119
17 Jan 14

 
 by SujaFoodie #607665
No reviews
Roasted brinjal is a routine recipe in my home. The special masala powder prepared and used gives a unique texture and flavour for the recipe. It goes well with variety rice and plain rice too. The time given for marination makes it more delicious. This recipe can be substituted with cauliflower, pe ....
Recipe# 14495
28 Aug 01

 
 by deepsakshi
No reviews
Sabudana cutlets are a crispy zesty snack recipe, prepared from soaked Sabudana or sago pearls and boiled potatoes. Shape the cutlets as per your choice and serve them hot with sauce or chutney.
Recipe# 14499
16 Jun 01

 
 by kmvyas
No reviews
Sabudana tikki is a tikki or flat cutlet recipe made from soaked Sabudana or sago with mashed potatoes. The tikkis can be enjoyed crispy hot as tea time snack or with beaten curd and chutney as topping.
Recipe# 12095
08 Oct 01

 
 by reema_goel
No reviews
A delicious mouthwatering eatable to have during fasts!!!!
during fasting, this food-item can help in giving you a change.
do try it out!!!!
Recipe# 11073
09 Mar 02

 
 by taruna_arora
No reviews
sabudana cutlet is a healthful and tasty cutlet recipe. The sabudana or sago pearls are mixed with potatoes, peas and spices made into sabudana cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious sabudaana recipe at tarladalal.com
Recipe# 14085
04 Apr 01

 
 by sonamalkani
No reviews
Sagi tikkies is an innovative tikki or cutlet recipe with sago or sabudaana as fillings. Shape the tikkis in any desired way and deep fry the tikkies to a crispy delicious finish. Relish with green chutney or chilli sauce. Share your sago recipe, tikki recipe online.
Schezuan Oats and Sweet Potato Tikki
Recipe# 39923
07 Jan 15

 
 by Uttam Kumar
No reviews
This is a fusion recipe to get the best out of Chinese and India flavors. Please try this and give feedback.
Shallow Fried Baingan with Tangy Gravy
Recipe# 39805
27 Nov 14

 
 by Swapnil Thakkar
No reviews
Baingan is dipped in masala n shallow fried on pan. Served with steamy tangy gravy/curry made from curd Too hot and spicy/tangy dish to have with roti in chilled winter!
Soya Bean Tikki Or Patty
Recipe# 39795
25 Nov 14

 
 
by Desi Mejwani
No reviews
This recipe is mainly made of soya bean and used very little potato mixture to balance the taste. For variations in flavor, you can add green peas, sweet corn and chopped carrot and turn it as vegetable tikki.
Recipe# 9063
10 Mar 01

 
 by subv
No reviews
Soya cutlet is an innovative tikki or cutlet recipe with soya nuggets or granules as fillings. Share your soybean recipe, cutlet recipe, tikki recipe online.
Recipe# 13287
02 Mar 01

 
 
by beenaahuja
No reviews
Soya cutlet is a tasty, novel cutlet or patties recipe with soya granules as ingredients. The Soyabean is a versatile bean which can be made into cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious Soyabean recipe at tarladalal.com
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