89 ઘી રેસીપી, Indian recipes using ghee in Gujarati

Why do we bother with so many katoris for every meal? a gravy for flavour, veggies for good … More..

A tasty snack made with readily available ingredients, Masala Tikadia is rich with the flavour of jeera. Soft, … More..

Mogar Aur Chasni Chawal recipe | Rajasthani Dal-Chawal with Sweet Rice |  Meethe Chawal with Mogar |  Mogar Aur … More..

Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. … More..

A little smartness is all it takes to make traditional favourites easily at home. Malai Barfi, for instance, … More..

Thought the only dessert you could make with apples is apple pie? Well think again! This Mughlai recipe … More..

A main course that is as elegant as a dessert, the Date and Rice Pilaf features a unique … More..

  More..

  More..

Double beans are very commonly used in gujarati cuisine, as the sole star of a recipe or to … More..

The mushy sweetness of cooked apples and the crunchy nuttiness of walnuts are a made-for-each-other match. Here, this … More..

Kathi rolls as they are known in northern india are hot crispy rotis served with a choice of … More..

An effective energiser, this Three Flour Golpapdi is perfect to carry in the dabba to office or school … More..

As you will see from this recipe, exotic dal recipes can be prepared authentically without using onions or … More..

Here, a wholesome combo of five dals is flavoured with a special masala water and whole spices as … More..

Just what you need to pep you up after a hectic day! obviously, it is very easy and … More..

Jowar flour substitutes for wheat flour and rava in this satiating sheera. Bananas add extra flavour, compensating for … More..

Who has not heard of Besan Laddoo? This all-time favourite Indian mithai holds a very special place in … More..

Yellu podi chithranna, flavoured with a special variety of malgapodi (chilli-based powder), is a raging contrast to the … More..

A fiery paste of dry red chillies, aromatic seeds and pungent ginger and garlic is at the heart … More..

Halwa by itself is a delicacy that none can resist, thanks to its rich, sugary taste and enticing, … More..

Khichu is a traditional savoury dish made with rice flour, perked up with whole spices like jeera and … More..

What a wonderful way to eat cauliflower! When combined with peanuts and coconut, cauliflower sheds its unpleasant smell … More..

A sumptuous preparation of masoor dal and mixed greens, the Hariyali Dal is a superb accompaniment for rice … More..

A traditional mithai that everybody has a reason to like—some for the taste, some for the goodness of … More..

Brown Rice Parsi Style recipe | Parsi Caramelized Rice | Parsi Wedding Rice | Brown Rice Parsi Style, often … More..

Potato Bhakarwadi |  Maharashtrian Bhakarwadi |  Aloo Bhakarwadi |  Potato Bhakarwadi, also affectionately known as Maharashtrian Bhakarwadi, presents a … More..

Sometimes, it is the really simple foods that satiate you! Masoor Dal with Mixed Vegetables in a perfect … More..

Delicious paneer-stuffed naan is made with whole wheat flour! Follow the dough-making process properly and you will end … More..

Kabuli chana together with tomatoes, curd and spices too gives rise to a lovely gravy that is layered … More..