1676 chilli powder recipes
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4074 chilli powder recipes | Indian recipes using chilli powder |
chilli powder recipes | Indian recipes using chilli powder | see our Guajarati recipes using chilli powder, Indian Snacks using chilli powder, Quick Indian recipes using chilli powder, Healthy Indian recipe using chilli powder and Biryani and pulao using chilli powder.
Guajarati recipes using chilli powder
Guajarati likes less spicy, but they enjoy their dals, farsaans and sabzi to be a little spicier at times. Here are specialty of Guajarati recipes, try it and you will know. why the food is so delicious .
1. Khatta Dhokla a soft and fluffy steamed snack from the Gujarati repertoire. This all-time favourite is enjoyed as a starter, as a tea-time snack, or even for breakfast.
khatta dhokla recipe | white dhokla | Gujarati khatta dhokla | traditional khatta dhokla
2. Mixed Dal Handvo every Gujarati household has their own way of making handvo and here we have shared our version of Gujarati handvo.
3. Gujarati Dal a characteristic sweet and sour taste, this traditional dal recipe is quite reflective of Gujarati culture and uses the typical ingredients and spices.
4. Dal Dhokli a perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati dal.
5. Ragda Patties introduction to the food-lover. For the rest of you, it’s a yummy dish of potato patties, stuffed with spiced safed vatana, and drowned in a tongue-tickling gravy.
6. Batata Vada another gujarati dish that has broken all geographical and cultural barriers to become world-famous!
Indian Snacks using chilli powder
Snacks should be spicy and chatpata to bring back the mood. Snacks can actually make you fresh for the day, as you eat your comfort food. Try these snack recipe and you will surely enjoy.
1. Bread Pakora a very famous Mumbai Street Food, quick evening snack and Indian breakfast which is famous and widely eaten all over India.
Bread Pakora, Mumbai Bread Pakora with Aloo Stuffing
2. Aloo Tikki a relatively simple version that you can prepare with readymade spice powders.
3. Paneer Tikka Roll a famous street food that comes from Kolkata and West Bengal.
4. Pasta in Tomato Sauce pasta combined with homemade fresh tomato pulp, tomato ketchup, herbs and spring onions. This is so delicious that it retains its strong aroma and flavour.
5. Masala Cheese Toast a scrumptious toast with a masaledar veggie topping that reminds you of all-time favourites like Samosa and Veg Puffs.
Quick Indian recipes using chilli powder
Chilli powder is the most convenient ingredient, when it comes to quick cooking. just put 2 more ingredient, sauté it and your dish is ready. So here are quick recipes which will help you when you are in a hurry.
1. Achari Paneer an aromatic accompaniment, which imbibes its flavour from a mixture of seeds used in the seasoning.
achari paneer recipe | Punjabi achari paneer | restaurant style achari paneer | healthy achari paneer
2. Crispy Masala Bhindi thinly sliced ladies finger is crisped to perfection and laced with chaat masala and chilli powder.
3. Dahi Aloo the simplest that can be included to your daily fare. Here, we have got you our own version of dahi aloo.
4. Bread Pakora a tasty variation to the very very famous Mumbai Street Food.
5. Punjabi Aloo Tikki one of the most popular Indian street foods, it is an evergreen one too, loved by several generations of Indians.
Healthy Indian recipe using chilli powder
A little spice is fine to include in your diet, when you are taking care of your health. Here are recipes which are moderately spiced up, for health watchers.
1. Palak Toovar Dal a knack of combining well with greens, providing the right mushiness without becoming gooey.
palak toovar dal recipe | dal palak | healthy palak tuvar dal | pressure cooked dal palak
2. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense!
3. Aloo Mutter Korma an evergreen combination, which works effectively in varied dishes, ranging from salads and sandwiches to kormas and subzis.
4. Stuffed Capsicum in Tomato Gravy a generously-spiced tomato gravy to provide a flavourful boost of fibre and vitamin A.
5. Lauki Kofta Curry koftas are not deep-fried, but are simmered and cooked in the curry itself. This makes a tasty combination with lachha soya paratha.
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Kids recipes using chilli powder
Kids do not like spicy food, but just to balance out the flavours food, little spice is a must, so here are kid friendly recipes below for which they will not say no.
1. Chatpata Rings a crispy ring-shaped jar snack flavoured appetizingly with chaat masala and other spice powders. Kids (and adults too!) will love the peppy flavour and crisp texture of this snack.
Chatpata Rings, Kids Short Break Jar Snack
2. Chatpata Dahiwala Bread indigenous preparations including bhajias and upma. Here is another such exciting desi creation with bread. Cubes of bread coated with a tangy curd masala are seasoned and sautéed till brown and crisp.
3. Aloo Frankie perfect snack for everyone! exciting, super tasty, filling and easy to make – name your need and it will fit the bill.
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Biryani and pulao using chilli powder
Biryani is loved with spicy and perfect amount of spices. Chilli powder used at right proportion, does the work.. to get the perfect biryani.
1. Vegetable Biryani a rice based one-pot meal dish, which is inherited from India, traces and origin of Biryani are from Hyderabad.
vegetable biryani recipe | desi veg biryani recipe | 3 layers biryani
2. Achari Paneer Pulao marinated with achari spices like fennel and nigella is tossed together with rice, which is cooked to perfection with typical spices like cinnamon, cloves, cardamom and caraway.
3. Veg Hyderabadi Biryani traditional recipe has stood the test of time by being constantly adapted to suit the tastes of each generation.
4. Kabuli Chana Kofta Biryani reminder of the opulence of the Nawabs, the Kabuli Chana Kofta Biryani is a royal treat that pampers you with every mouthful!
5. Aloo Gobhi Pulao tweaked the common aloo gobhi recipe, to enhance it into a complete meal. Bite- sized cauliflower florets and potatoes are combined with rice and cooked together in the pressure cooker.
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Chaats , chutney and pickles using red chilli powder
Chaats without chilli powder. will be so bland, spice level is very much needed to make a balance on taste. Using the right amount of chilli powder is very important. Try these few recipes and make your chaat recipes interesting.
1. Dahi Vada this dish is as popular in the north as in the west. In the north of india, it is served without the khajur imli ki chutney while in the western parts of india.
2. Dahi Puri a popular Mumbai street food. Made from deep fried puris which are stuffed with potatoes, moong sprouts, onions, chutneys and then topped with curds.
Dahi Puri
3. Khasta Kachori Chaat an ideal kachori, right in your own kitchen. With a flavourful moong dal mixture as filling.
4. Dahi Kachori a very famous and loved chaat. So popular that dahi kachori chaat is easily available as Mumbai Street Food.
5. Pani Puri ne of the most loved, very famous and tempting Mumbai street food that no one can resist to eat “pani puri”.
Recipe# 1535
01 January, 1900
calories per serving
bhindi masala recipe | restaurant style bhindi masala | masala bhindi ki sabzi | with 33 amazing images.bhindi … More..
Recipe# 23
01 January, 1900
calories per serving
During the mango season in the summer in Punjab, one can see at least two or three earthenware … More..
Recipe# 3194
01 January, 1900
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Recipe# 1463
01 January, 1900
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Mexican Rice recipe | Indian style Mexican rice | Mexican vegetarian fried rice | with 20 amazing images.Mexican … More..
Recipe# 2302
01 January, 1990
calories per serving
Grated pumpkin retains its crunchiness in these crisp koftas simmered in tangy tomato gravy. More..
Recipe# 4025
05 February, 2006
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Baked nachos served with a tangy vegetable dip will keep kids happily occupied. More..
Recipe# 4068
07 April, 2006
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Chapatti gets a complete dressing up to suit the fun taste of kids! More..
Recipe# 4018
21 November, 2007
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Straight from the kitchens of punjab, curd-marinated paneer topped with makhani gravy is perfectly complemented by the earthy … More..
Recipe# 4800
24 March, 2010
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Feel the soul of lebanon with this scrumptious wrap prepared with chickpea based hummus, parsley hinted falafel and … More..
Recipe# 4829
25 March, 2010
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This wholesome wrap can be relished as a complete meal. A delectable fusion of cheesy pepper rice and … More..
Recipe# 4813
29 March, 2010
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This is a popular, easy-fix maharashtrian dish. The combination of jaggery and kokum gives a sweet and tangy … More..
Recipe# 4920
30 March, 2010
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One dish meals are quite a rage in this fast-paced world where one has very little time to … More..
Recipe# 4921
30 March, 2010
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If you have a penchant for all things tasty and spicy, this one is for you! coconut and … More..
Recipe# 4923
30 March, 2010
calories per serving
-1640.webp)
This dal recipe made using chilkewali urad dal is a little bitter as the name suggests, but the … More..
Recipe# 4913
31 March, 2010
calories per serving
Thattai is a savoury snack from south india that is easy to make, as it does not require … More..
Recipe# 4934
31 March, 2010
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-1642.webp)
One of peshawar’s cultural contributions to this world is its luscious cuisine. Peshawari chole is a characteristic dish, … More..
Recipe# 4916
01 April, 2010
calories per serving
A simple but tasteful recipe that is extremely popular,espeacially in kerala,tamilnadu and some areas of karnataka,served with curd … More..
Recipe# 4952
02 April, 2010
calories per serving
-1609.webp)
A unique preparation of chewy cheese sandwiched between brinjal slices. While serving, string the fritters and carrot slices … More..
Recipe# 4883
05 April, 2010
calories per serving
Rectangular blocks of paneer, carefully enveloped in spinach leaves, dipped in a spicy bengal gram batter and deep-fried. More..
Recipe# 5002
08 April, 2010
calories per serving
-1842.webp)
Ram khichdi, shed extra pounds with this easy-to-make khichdi. The perfect combination of dals and rice makes this … More..
Recipe# 5066
16 April, 2010
calories per serving
-1843.webp)
Tendli bhaat, nutritious tendli comes together with spicy rice for a delicious change from the usual rice and … More..
Recipe# 5067
16 April, 2010
calories per serving
-3030.webp)
Soya toovar dal roti, these unique rotis flavoured with garlic are a healthy combination of four flours – … More..
Recipe# 5061
16 April, 2010
calories per serving
-4459.webp)
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next … More..
Recipe# 5088
19 April, 2010
calories per serving
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Masala chana, tomato and onion salad, with just the right dash of lemon juice, green chillies and kairi … More..
Recipe# 5054
20 April, 2010
calories per serving
-2739.webp)
Masala peanuts and chana, a scrumptious, crispy snack – children will love the tangy taste of these small … More..
Recipe# 5111
20 April, 2010
calories per serving
-1881.webp)
Toasted methi roti, a wholesome combination of wheat flour, gram flour and fenugreek leaves, these rotis are pre-cooked … More..
Recipe# 5124
22 April, 2010
calories per serving
-1921.webp)
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal! More..
Recipe# 5132
23 April, 2010
calories per serving
-6855.webp)
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry … More..
Recipe# 5133
23 April, 2010
calories per serving
-2019.webp)
Kachoris are a delight for the diner – nutritious and tasty at the same time. But the one … More..
Recipe# 5197
04 May, 2010
calories per serving
calories per serving
bhindi masala recipe | restaurant style bhindi masala | masala bhindi ki sabzi | with 33 amazing images.bhindi … More..
calories per serving
During the mango season in the summer in Punjab, one can see at least two or three earthenware … More..
calories per serving
Mexican Rice recipe | Indian style Mexican rice | Mexican vegetarian fried rice | with 20 amazing images.Mexican … More..
calories per serving
Grated pumpkin retains its crunchiness in these crisp koftas simmered in tangy tomato gravy. More..
calories per serving
Baked nachos served with a tangy vegetable dip will keep kids happily occupied. More..
calories per serving
Straight from the kitchens of punjab, curd-marinated paneer topped with makhani gravy is perfectly complemented by the earthy … More..
calories per serving
Feel the soul of lebanon with this scrumptious wrap prepared with chickpea based hummus, parsley hinted falafel and … More..
calories per serving
This wholesome wrap can be relished as a complete meal. A delectable fusion of cheesy pepper rice and … More..
calories per serving
This is a popular, easy-fix maharashtrian dish. The combination of jaggery and kokum gives a sweet and tangy … More..
calories per serving
One dish meals are quite a rage in this fast-paced world where one has very little time to … More..
calories per serving
If you have a penchant for all things tasty and spicy, this one is for you! coconut and … More..
calories per serving
This dal recipe made using chilkewali urad dal is a little bitter as the name suggests, but the … More..
calories per serving
Thattai is a savoury snack from south india that is easy to make, as it does not require … More..
calories per serving
One of peshawar’s cultural contributions to this world is its luscious cuisine. Peshawari chole is a characteristic dish, … More..
calories per serving
A simple but tasteful recipe that is extremely popular,espeacially in kerala,tamilnadu and some areas of karnataka,served with curd … More..
calories per serving
A unique preparation of chewy cheese sandwiched between brinjal slices. While serving, string the fritters and carrot slices … More..
calories per serving
Rectangular blocks of paneer, carefully enveloped in spinach leaves, dipped in a spicy bengal gram batter and deep-fried. More..
calories per serving
Ram khichdi, shed extra pounds with this easy-to-make khichdi. The perfect combination of dals and rice makes this … More..
calories per serving
Tendli bhaat, nutritious tendli comes together with spicy rice for a delicious change from the usual rice and … More..
calories per serving
Soya toovar dal roti, these unique rotis flavoured with garlic are a healthy combination of four flours – … More..
calories per serving
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next … More..
calories per serving
Masala chana, tomato and onion salad, with just the right dash of lemon juice, green chillies and kairi … More..
calories per serving
Masala peanuts and chana, a scrumptious, crispy snack – children will love the tangy taste of these small … More..
calories per serving
Toasted methi roti, a wholesome combination of wheat flour, gram flour and fenugreek leaves, these rotis are pre-cooked … More..
calories per serving
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal! More..
calories per serving
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry … More..
calories per serving
Kachoris are a delight for the diner – nutritious and tasty at the same time. But the one … More..
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