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Course > Main Course > Sabzis, Curries >
72 Microwave Subzi recipes
Last Updated : Jan 08,2022
માઈક્રોવેવ શાક - ગુજરાતી માં વાંચો (Microwave Subzi recipes in Gujarati)
Dum Aloo ( Microwave Recipe) by Tarla Dalal
Extra spicy to complement the chill weather of the mountains, this kashmiri curry is popular all over the country, and abroad. You can make amazing dum aloo in half the usual time, if you use baby potatoes and cook in a microwave.
Recipe #34575
Dum Aloo ( Microwave Recipe)
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Recipe# 655
20 Mar 14
Eggplant in Tomato Sauce by Tarla Dalal
Succulent eggplant slices coated with a semi-spicy, herbed tomato sauce is cooked together for just a minute for the flavours to sink in. You will love the perfect texture of the eggplant slices and the balanced flavour of the tomato sauce, all of which make this quick and easy recipe a delight to b ....
Recipe #655
Eggplant in Tomato Sauce
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Ganthia ki Subzi by Tarla Dalal
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A Gujarati specialty, this dish can be prepared even when no veggies are available. Its simplicity and great taste make it one of my favourite preparations. For the perfect experience, add the ganthia just before serving thus preventing it from becoming soggy.
Recipe #22506
Ganthia ki Subzi
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Goanese Potatoes by Tarla Dalal
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This Goanese specialty involves a special cooking method. The masala or paste is pre-cooked and then added to the subzi, thereby giving it a distinct flavour.
Serve with
Tandoori Roti or
Recipe #22502
Goanese Potatoes
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Grated Corn and Potato Curry by Tarla Dalal
An off-beat mix of vegetables, flavoured uniquely with sambhar powder makes the Grated Corn and Potato Curry a must-try recipe! Additional ingredients like onions and tomatoes, not to forget a traditional tempering of mustard seeds and curry leaves adds to the taste of this curry, making it absolute ....
Recipe #2767
Grated Corn and Potato Curry
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Hare Mutter ki Curry Mein Aloo by Tarla Dalal
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Green peas take on a new avatar, forming the gravy for this innovative dish. Beware, the bowl will be empty even before you know it!
Recipe #22509
Hare Mutter ki Curry Mein Aloo
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Kadai Paneer by Tarla Dalal
When you go to a restaurant and wish to order a dish that everyone will like, Kadai Paneer is one of the first options that is voted for!
This all-time favourite paneer dish is so popular because of the rich texture and intense flavour of the gravy, which results from the interplay of ingredient ....
Recipe #2765
Kadai Paneer
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Kadhai Khumbh Subzi by Tarla Dalal
Quick and easy though this Kadhai Khumbh Subzi is, it offers 100% satisfaction, with its peppy flavour and delightful texture. A quick-fix tomato pulp, aromatic spice powders, pastes and onions are an exciting team, which turns the mushrooms into a memorable treat.
The addition of fresh cream and ....
Recipe #2756
Kadhai Khumbh Subzi
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Khatte Meethe Kaddu by Tarla Dalal
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Tickle your taste buds with this sweet and sour subzi. The versatile pumpkin can be cooked within minutes and makes this an ideal dish to whip up when you are in a hurry.
You can also try other recipes with kaddu lie
Kaddu ka Bharta and
Recipe #22490
Khatte Meethe Kaddu
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Khumbh Lajawab by Tarla Dalal
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Kasuri methi bestows a classic flavour to this subzi, which is prepared with mushrooms and a delectable combination of spices. It is a perfect accompaniment for hot Rotis or bread.
Recipe #22513
Khumbh Lajawab
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Khuswale Baingan by Tarla Dalal
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Curds and onions add zing to this baingan recipe. Teamed with steamed rice it forms a meal that will be fondly remembered by your taste buds.
Recipe #22493
Khuswale Baingan
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Kovalam Matar, Green Peas Cooked with Cashewnut and Coconut Paste by Tarla Dalal
Kovalam Matar is a semi-dry and semi-spicy subzi of green peas and tomatoes cooked with spice powders and a cashew paste.
It is quite easy and quick to prepare and makes use of everyday ingredients, yet it has a rich and exotic feel because of the cashew-coconut paste and the juiciness of green ....
Recipe #22504
Kovalam Matar, Green Peas Cooked with Cashewnut and Coconut Paste
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Laknavi Kofta Curry by Tarla Dalal
Would you believe it if I said kofta can be prepared without deep frying? Kofta can be prepared in the microwave without frying, and they taste just as good as the original! Enjoy these soft kofta made with potatoes, spinach and fenugreek leaves and ensure good health.
Recipe #22521
Laknavi Kofta Curry
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Makai Kofta in Hariyali Curry by Tarla Dalal
A green paste of coriander, cooked with coconut milk and spices results in a lip-smacking hariyali curry, which plays host to all the more delectable koftas of sweet corn held together by rice flour and perked up with coriander and green chillies. Interestingly, this whole dish including the koftas ....
Recipe #22520
Makai Kofta in Hariyali Curry
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Malai Kofta Curry ( Microwave) by Tarla Dalal
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A simple yet flavourful tomato-based curry takes on a rich form with the addition of potato and cottage cheese kofta stuffed with dry fruits.
Recipe #22525
Malai Kofta Curry ( Microwave)
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Masala Aloo Subzi, Spicy Potato Vegetable by Tarla Dalal
Pamper your desi streak with this Masala Aloo Subzi, which is bursting with flavour yet so easy to prepare.
Everyday ingredients like chilli powder, coriander powder and lemon juice together with a simple tempering of jeera perk up the potato strips, transforming them into a really spicy treat ....
Recipe #2760
Masala Aloo Subzi, Spicy Potato Vegetable
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Recipe #652
Masala Vegetable in A Microwave, Baingan Potato and Green Peas Sabzi
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Mawa Mutter, Quick Khoya Mutter by Tarla Dalal
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Mutter comes together with mawa in this truly royal recipe. Cooked in a blend of carefully chosen spices, this is certainly a meal fit for a king… the food of the maharajas cooked in the
Microwave !
Recipe #22514
Mawa Mutter, Quick Khoya Mutter
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Methi Mutter Malai, Microwave Recipe by Tarla Dalal
What makes this recipe so popular is that it has a rich feel about it, but at the same time it is quick and easy to make using the microwave oven!
The gravy that hosts the green peas has the vibrant colour and dynamic flavour of methi leaves, made rich and luscious by the addition of cream.
....
Recipe #2762
Methi Mutter Malai, Microwave Recipe
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Recipe #22497
Methi, Tomato and Paneer Subzi
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Microwave Makai Korma, Microwave Corn Kurma by Tarla Dalal
microwave makai korma recipe |
microwave corn kurma |
quick Indian sweet corn korma |
microwave makki korma | with 24 amazing images.
microwave makai korma recipe ....
Recipe #34572
Microwave Makai Korma, Microwave Corn Kurma
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Mirch ka Salan by Tarla Dalal
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The traditional hyderabadi salan can now be prepared in the microwave, in just a few minutes and with absolutely no compromise on taste.
Recipe #22501
Mirch ka Salan
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Mixed Vegetable Bhopali Style ( Microwave Recipe) by Tarla Dalal
As the name suggests, this mixed vegetable dish is from the kitchens of bhopal. Like most foods from this region, the vegetables (of your choice) are cooked in a creamy, spicy and thereby a rich gravy!
Recipe #34567
Mixed Vegetable Bhopali Style ( Microwave Recipe)
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Recipe #22524
Mixed Vegetables in Coconut Gravy ( Microwave)
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Soya
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