This category has been viewed 132412 times

 Occasion & Party > Party > 
620

Cocktail Party recipes


Last Updated : Apr 10,2024



कॉकटेल पार्टी - हिन्दी में पढ़ें (Cocktail Party recipes in Hindi)
કોકટેલ પાર્ટી - ગુજરાતી માં વાંચો (Cocktail Party recipes in Gujarati)

Cocktail Party Recipes | Indian Cocktail Party Starters | Cocktail Party Snacks and Appetizers | 

Cocktail Party Recipes | Indian Cocktail Party Starters | Cocktail Party Snacks and Appetizers | 

A cocktail party is usually an occasion for celebration. It might be to celebrate an occasion, an achievement or simply a sophisticated get-together.

{ad1}

Some of the occasions for which cocktail parties are held:
1. Pre-wedding events
2. Birthday party
3. Business meeting
4. Baby shower
5. Engagement
6. Any other happy moment worth celebrating!

  Top 10 Cocktail Starter Recipes
1. Corn Cheese Balls
2. Nacho Chips with Cheese Dip
3. Pav Bhaji Fondue
4. Besan Masala Peanuts
5. Aloo Cheese Croquettes
6. Cheesy Baked Zucchini Fries
7. Ricotta and Cherry Tomato Crostini
8. Broccoli and Cheese Balls
9. Pesto Corn and Black Olives Pinwheel Sandwich
10. Paneer Tikka

{ad2}

At a cocktail party, the guests are usually served several bite-sized starters along with alcohol-based drinks or cocktails. A couple of non-alcoholic mocktails are also served for teetotalers. The guests will be moving around freely at a cocktail party. The snacks or starters may be placed at tables at convenient places or carried around by bearers depending on the scale of the party, the place where it is held, the number of helpers available, etc.

Usually, dry and bite-sized snacks are preferred. The starters are always made to look very attractive because there is a certain standard to live up to in a cocktail party! The cocktails may precede a brunch or dinner party.

10 Tips for Cocktail Party Starters

1. Always include some starters with bread as it soaks up alcohol. Mexican bread rolls is an evergreen starter which can be served to young or old. 

This quick party starter features bread, deep-fried with a filling of sweet corn, capsicum and cheese bound with milk and flour, and flavoured with red chilli flakes. For all the cheese fans these rolls when served with tomato ketchup are truly irresistible. You can’t just stop at one roll!

Mexican bread rolls recipe | Mexican rolls veg starter | quick party starter | Indian snacks with bread |Mexican bread rolls recipe | Mexican rolls veg starter | quick party starter | Indian snacks with bread |

{ad3}

A perfect balance of textures and flavours makes the Zucchini and Bell Pepper Sandwich a delight to relish! Mellow zucchini, pungent capsicum, peppy herbs and spiky spices come together to make a mind-boggling filling for mustard-lined hot dog rolls.

Zucchini and Bell Pepper SandwichZucchini and Bell Pepper Sandwich

2. Let not all the starters be deep-fried. Not only will it get difficult to prepare, but some people might be hesitant about having so much deep-fried stuff. So, include some raw, steamed or baked starters too.

Paneer mixed herb balls is a no-fuss starter can be prepared before you can say mix-and-shape, yet it has the most charming melt-in-the-mouth texture and exciting flavour.

paneer mixed herb balls recipe | healthy paneer mixed herb balls starter | cottage cheese mixed herb balls |paneer mixed herb balls recipe | healthy paneer mixed herb balls starter | cottage cheese mixed herb balls |

{ad4}

3. Include a selection of chips and dry tidbits that can be enjoyed with dips. The all-time favourite combo of Nacho Chips with Cheese Dip is not only energizing but also delightful to kids because they love the ‘chip-n-dip’ concept. This flavourful cheese dip stays fresh for 4 to 5 hours.

Nacho Chips with Cheese DipNacho Chips with Cheese Dip

Also try other dips like hummus. This authentic hummus with tahini paste recipe has a rich mouth-feel and really strong flavour. Apart from the exciting flavour of tahini paste, the strong taste of garlic and a tinge of lemony tang are also clearly noticeable in this recipe, not to forget the herby touch of parsley.

hummus with tahini paste recipe | authentic hummus | Lebanese hummus |hummus with tahini paste recipe | authentic hummus | Lebanese hummus |

{ad5}

Try tidbits like masala peanuts. Served as a cocktail accompaniment or tea-time snack, Masala Peanuts also happens to be a hot favourite with kids. Place the jar on the table and you can be sure that they will put their hands into it within the hour!

Masala Peanuts Recipe , How To Make Spicy Masala PeanutsMasala Peanuts Recipe , How To Make Spicy Masala Peanuts

4. The starters served should be easy to pick and eat, and not saucy or messy. Go for bite-sized! Spinach cheese cigars is a tempting starter for any party – be it for kids or a cocktail party. Crunchy samosa patti rolls, filled with a spicy cheese and spinach mixture is what makes this easy Indian snack recipe. Mozzarella cheese gives the necessary gooey stuffing in spinach cheese cigars which we all enjoy.

Spinach Cheese Cigars with Honey Chilli SauceSpinach Cheese Cigars with Honey Chilli Sauce

{ad6}

5. Pick a good mix of deep-fried, baked, tandoori and barbequed snacks like Paneer Achari Tikka, gobi pakoda, baked samosa and veg seekh kabab

Paneer Achari Tikka, Indian StarterPaneer Achari Tikka, Indian Starter

6. Make it convenient for the guests by serving each starter with toothpicks and tissues. Cheese corn balls makes a super starter and it just melts down in the mouth. Eye appealing, perfect sized Indian style cheese corn balls is a cocktail party starter to be served with tomato ketchup. The cheese corn balls recipe is super quick and easy to make and the combination of cheese and corn is supreme. All ingredients for this recipe are easy to get and most are found in the Indian kitchen.

cheese corn balls recipe | Indian style cheese corn balls | veg cheese sweet corn balls |cheese corn balls recipe | Indian style cheese corn balls | veg cheese sweet corn balls |

{ad7}

7. The starters should be piping hot and fresh. Hara bhara kabab is one of the most loved kabab in Indian restaurants around the world. The hara bhara kabab is a vegetarian kabab made from chana dal, green peas, paneer, spinach, plain flour, bread crumbs and Indian spices. You can deep-fry veg hara bhara kabab or shallow fry them on a tawa and serve it hot.

Hara Bhara Kabab, Veg Hara Bhara KebabHara Bhara Kabab, Veg Hara Bhara Kebab

8. The cocktail snacks must be arranged attractively in platters to make it look classy. Friends and family coming over and want to serve them something that would tantalize their taste buds? Here we have given a transformation to the very famous Indian street food recipe “pav bhaji” that is loved by all the age group and is very famous street food with “Pav Bhaji Fondue”. The Pav Bhaji Fondue smartly combines veggies, cheese, cream, milk and pav bhaji masala, into a richly flavored dip. It is really quick and easy to make. Not even an amateur cook can go wrong with this recipe!!

pav bhaji fondue recipe | creamy pav bhaji fondue | restaurant style pav bhaji cheese fondue |

pav bhaji fondue recipe | creamy pav bhaji fondue | restaurant style pav bhaji cheese fondue |

{ad8}

9. Do not select starters with uncommon ingredients, because some guests might be hesitant to try. Mushrooms and eggs are also not very preferable. Use commonly available ingredients and make something unique and presentable. Try chana chor garam nachos. While the roadside vendor would jazz it up with onions, tomatoes and a dash of spice powders, here were have created a fusion snack by topping the Chana Chor Garam with popular international dips and sauces like guacamole, tomato salsa and nacho sauce.

Chana Chor Garam NachosChana Chor Garam Nachos

10. Ensure that the starters are circulated well, or placed amply in several locations, so that is it available for all the guests to try. 

A mix of Indian and international starters will strike a proper balance and make sure all your guests are satiated. When a series of snacks is served one after the other, variety is very important. Only then people will pay attention to and individually relish each snack. If the snacks are repetitive, for example if you serve four or five types of tikkis one after the other, the guests will get bored and not even notice what they are eating. So, go for a good variety.

{ad9}

When arranging a cocktail party, the idea is not just to serve satiating food, but to do it in such way that you set a new standard that’s spoken about memorably for a long time! Class and convenience go hand-in-hand to make a cocktail party a great success.

Enjoy our Cocktail Party Recipes | Indian Cocktail Party Starters | Cocktail Party Snacks and Appetizers | 


Show only recipe names containing:
  



Creamy Thick Curd Dip Using Jalapenos, Olives and Sun-dried Tomatoes
Recipe# 40972
11 Oct 18

 
 by Tarla Dalal
Curd-based dips are quite versatile. Their creamy texture and tangy flavour make them suitable to serve with any snack, be it toasted bread, cream cracker biscuit or cucumber strips Here is a really ....
Baked Herbed Feta Cheese Served with Bread
Recipe# 40973
06 Mar 21

 
 by Tarla Dalal
baked herbed feta cheese with bread recipe | baked feta cheese with herbs | herb baked feta cheese | baked feta with rosemary and thyme | with 23 amazing images. baked h ....
Creamy Thick Curd Dip Using Capsicum and Rose Syrup
Recipe# 40970
24 Jun 16

 
 by Tarla Dalal
When you yearn for something off-beat, something so zesty it will transform your day, go for this Creamy Thick Curd Dip using Capsicum and Rose Syrup. Ingredients that you would never have thought of combining, like rose syrup, petals and capsicum come together with thick curds and a couple of ....
Savoury Baskets, Aloo and Green Peas Stuffed Tarts
Recipe# 525
29 Jun 16

 
 by Tarla Dalal
This fabulous starter will earn you endless accolades at the next party you host. It has a charming appearance, which will tempt every one to pick a piece, while its incomparable flavour will exceed all ....
Tangy Rajma Sev Puri
Recipe# 40939
14 Jun 16

  This recipe has an associated video
 by Tarla Dalal
A totally off-beat chaat item that you will fall in love with! Here, crisp papdis are topped with a chatpata rajma mixture and tangy tomato chutney. A garnish of chopped onions and sev completes the effect, making the Tangy Rajma Sev ....
Cucumber Snack
Recipe# 1430
27 Nov 20

 
 by Tarla Dalal
Cucumber snack, a scrumptious, hassle-free, no-cooking snack, which can be whipped up any time of the day. I have used low-fat paneer and curds to reduce the calories without compromising the taste. Adding dill leaves and green chilli paste perks up the flavour while cucumber makes it rich in fibre ....
Herbed Tomato Dip
Recipe# 22709
04 Feb 15

  This recipe has an associated video
 by Tarla Dalal
Cheesy dip? Tangy Dip? Herbed Dip? Why not everything in one package? The Herbed Tomato Dip offers just that! A cheesy base with tangy tomato accents and aromatic herbed notes too. The varied textures of the ingredients are balanced and brought together using a little cornflour. Since the dip combin ....
Bell Pepper and Carrot  Sushi, Veg Bell Pepper and Carrot  Sushi
Recipe# 40927
16 Jul 16

 
 by Tarla Dalal
Many people immediately associate the name Sushi with a dish that has seafood. Interestingly, there are several vegetarian variants of this popular Japanese dish that are made with tropical fruits and vegetables. Sushi is basically vinegar-flavoured rice, rolled up with other ingredients, and cut in ....
Avocado and Cream Cheese Sushi, Veg Avocado and Cream Cheese Sushi
Recipe# 40925
10 Jun 16

 
 by Tarla Dalal
Sushi is an exotic dish of Japanese origin. It is made of a special type of rice, which is cooked and flavoured with a vinegar-based dressing, before being layered with a sushi sheet and other ingredients. Vegetarian versions include vegetables or tropical fruits. In this exciting sushi, the rice is ....
Fresh Peach Fizzy Drink
Recipe# 40923
10 Jun 16

 
 
by Tarla Dalal
A unique procedure gives this Fresh Peach Fizzy Drink the perfect mix of colour, mouth-feel and flavour. The fresh peach is first cooked with sugar, blended and then aerated with chilled Sprite, giving it a really tingling flavour and rich mouth-feel. The pleasant colour of the drink is sure t ....
Spicy Masala Papad, Deep-fried Masala Papad
Recipe# 1718
21 Feb 12

 
 by Tarla Dalal
Plain or spiced, papads are loved by all. Here is how you can transform simple papads into a brilliant starter by topping it with a tangy and pungent tomato mixture. Spicy Masala Papad is sure to ignite your appetite and rear it for the coming meal.
Vegetable and Paneer On Skewer
Recipe# 38806
11 Jan 11

 
 
by Tarla Dalal
Now, this is what one would call a colourful and flavourful dish! The marinade is what makes this recipe unique. Use any vegetable of your choice, serve to your guests and win abundant praises. As this is cooked without oil, it is both nutritious and low in calories. In case skewers are not av ....
Veggie Curd Dip
Recipe# 1361
06 Dec 21

 
 by Tarla Dalal
veggie curd dip recipe | vegetable yoghurt dip | healthy Indian dip | with 18 amazing images. veggie curd dip recipe | vegetable yoghurt dip |
Mara Mari Juice, Pineapple and Sweet Lime Juice
Recipe# 40864
22 Feb 19

 
 by Tarla Dalal
A peppy tropical treat, the Mara Mari Juice features a marvellous combination of pineapple and sweet lime juice, flavoured with black salt and spice powders. The proper balance of salt and sugar in the juice helps to strengthen the flavours of the two fruits and the spice powders, making this a ....
Minty Jamun Ginger Capriosca, White Jamun and Mint Drink
Recipe# 33220
26 Nov 11

 
 by Tarla Dalal
This is one super-tangy drink that will send a ripple of freshness down your throat, refreshing every cell in your body! The Minty Jamun Ginger Capriosca features a rare combination of white jamun, mint leaves and ginger juice topped with soda to make it peppier than ever. Make sure the soda i ....
Muskmelon Juice
Recipe# 2847
22 Jan 24

 
 by Tarla Dalal
muskmelon juice | Indian Kharbooja juice | healthy muskmelon juice with cardamom | with 15 amazing images. Mellow and naturally sweet, muskmelon juice sings on its own, without a speck of a ....
Paneer Bhapa, Bengali Paneer Bhapa Recipe
Recipe# 40833
27 Apr 23

 
 by Tarla Dalal
paneer bhapa recipe | Bengali style steamed paneer | paneer paturi | with 23 amazing images. Learn how to make paneer bhapa recipe | Bengali style steamed paneer ....
Fried Mozzarella Sticks
Recipe# 3260
16 May 14

 
 
by Tarla Dalal
Mozzarella is synonymous for cheese in italy. Naples is the city of origin for this cow's milk cheese characterised with a chewy, stringy texture. Sticks of mozzarella cheese are coated with a herbed flour batter, rolled in bread crumbs and then deep fried in smoking hot oil to make this tongue tick ....
Parsley Yoghurt Spread, Parsley Garlic Onion Spread
Recipe# 4693
30 Jun 22

  This recipe has an associated video
 by Tarla Dalal
parsley yoghurt spread recipe | Indian parsley garlic onion spread | healthy onion parsley spread | with 22 amazing images. parsley yoghurt spread recipe | Indian parsle ....
Mixed Vegetable Topping On Salted Biscuits
Recipe# 2101
08 Oct 14

 
 by Tarla Dalal
Can you imagine biscuits that taste as exciting as any of our desi delicacies like cutlets or pav bhaji? Well, here is a creation that will just about fulfill that dream! Salted biscuits with a topping of tomatoes, onions and mixed vegetables sautéed in butter and perked up with tomato ketchup and c ....
Khus Lime Cup, Khus Lime Float
Recipe# 40795
23 Apr 16

 
 
by Tarla Dalal
Lemon and khus are both summer buddies! These flavours tend to provide a sense of relief from the heat, rebooting our sapped cells to face the rest of the day. Here, we bring together lemon juice and khus syrup with two more of your summer favourites – ice-cream and soda, to make a refreshing Khus L ....
Capsicum and Mushrooms with Oregano
Recipe# 1799
24 Sep 14

 
 by Tarla Dalal
The chewy texture of mushrooms and the crispness of capsicum are a good combination, especially when they are sautéed minimally such that they retain their characteristics. Apart from using aromatic oregano, this preparation of Capsicum and Mushrooms with Oregano also stands out in its use of Tabasc ....
Tomato Cheese Toast, Tomato On Toast
Recipe# 1244
08 Apr 22

  This recipe has an associated video
 by Tarla Dalal
tomato cheese toast recipe | tomato on toast Indian style | tomato and cheese open sandwich | with 20 amazing images. tomato cheese toast recipe | tomato on toast Indian ....
Fruit Tart Chaat, Fresh Fruit Mini Fruit Chaat
Recipe# 40764
14 Jun 16

  This recipe has an associated video
 by Tarla Dalal
Every bite of this Fruit Tart Chaat makes you stop for a moment and marvel at its multiple dimensions! It is dainty and handy, served as a tart. It has the flavour and crunch of a chaat, and it has the exciting zing of tangy fruits too! This unique preparation features a tongue-tickling fruit chaat ....
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?