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275 Indian Foods to cook in different months recipes
Last Updated : Oct 22,2018
Purple Mogri Stir Fry, Radish Pods Stir Fry by Tarla Dalal
purple mogri stir fry recipe |
Indian style radish pods stir fry |
healthy purple mogri side dish | with 22 amazing images.
purple mogri stir fry recipe |
Indian style r ....
Recipe #42279
Purple Mogri Stir Fry, Radish Pods Stir Fry
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Recipe #42303
Buckwheat Groats Strawberry Porridge, Healthy Breakfast
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Recipe# 1412
23 Nov 15 
Strawberry Yoghurt by Tarla Dalal
Strawberry Yoghurt, an innovative twist to the plain humble yoghurt! With luscious strawberry, the outcome is so creamy that you’ll not realize that it’s a low-cal recipe. A simple after-work treat will be loved by all health conscious.
Recipe #1412
Strawberry Yoghurt
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Apple Halwa by Tarla Dalal
The mushy sweetness of cooked apples and the crunchy nuttiness of walnuts are a made-for-each-other match. Here, this admirable duo comes to you in the form of a tasty Apple Halwa prepared with sautéed apples, mawa and milk cooked with sugar and walnuts. While this gives the perfect flavour and text ....
Recipe #33090
Apple Halwa
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Blueberry Raspberry Strawberry Smoothie, Triple Berry Fruit Smoothie by Tarla Dalal
Three exciting berries pour their goodness and zesty flavours into this glassful, making it a top-rated smoothie! The vibrant and refreshing flavour of the berries combine beautifully with curds, which is used as the base of this smoothie.
Laced mildly with honey, the Blueberry Raspberry Strawbe ....
Recipe #42098
Blueberry Raspberry Strawberry Smoothie, Triple Berry Fruit Smoothie
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Recipe# 41568
01 Aug 22
Recipe #41568
Baingan Bharta with Curds, Roasted Eggplant with Curds
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Recipe# 33397
31 May 20
Kanda Bhaji Pav ( Mumbai Roadside Kanda Bhaji ) by Tarla Dalal
Kanda bhaji pav, the Mumbaiite is no stranger to 'kanda bhajia'. You must try it too! thinly-sliced onions are flavoured with spices and deep-fried in hot oil.
You can serve six to eight bhajis per plate, either as is, or sandwiched between a sliced pav! Must be had piping hot!
You can also m ....
Recipe #33397
Kanda Bhaji Pav ( Mumbai Roadside Kanda Bhaji )
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Sandwich Ice Cream by Tarla Dalal
Delicious chocolate-coated biscuits are sandwiched with vanilla ice-cream, to make a treat that is equally irresistible for kids and adults! The Sandwich Ice-Cream is then decorated with whole strawberries and cream, which looks quite pretty, like dear Santa’s cap. This decoration is ideal for Chris ....
Recipe #40571
Sandwich Ice Cream
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Avocado Coconut Smoothie, Healthy 4 Ingredient by Tarla Dalal
The Avocado Coconut Smoothie is a droolworthy yet healthy smoothie, which is filling enough to have for breakfast, as a between-meals snack or after a workout.
It combines the lusciousness of avocadoes with the pleasant, creamy flavour of coconut to give you a really soothing glassful. A good do ....
Recipe #42103
Avocado Coconut Smoothie, Healthy 4 Ingredient
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Avocado Spinach Smoothie by Tarla Dalal
avocado spinach smoothie recipe |
spinach avocado smoothie with milk |
healthy Indian Vitamin A rich avocado spinach vegan smoothie | with 15 amazing images.
An
avocado spinach smoothie mad ....
Recipe #42111
Avocado Spinach Smoothie
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Recipe #41173
Crsipy Potato Topped with Peanut Curd Chutney, Vrat, Upvas
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Corn and Carrot Toast, Kid Friendly by Tarla Dalal
Looking to add some excitement to your kids’ day? Make them a serving of this kid-friendly Corn and Carrot Toast. The sweet, juicy texture of corn and carrot is always loved by kids.
When perked up with tasty ingredients like tomatoes and onions and served atop buttery hot dog rolls, the duo get ....
Recipe #41943
Corn and Carrot Toast, Kid Friendly
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Cheese Celery Garlic Toast by Tarla Dalal
The herby taste of celery and the pungency of garlic team up to make a superb spread for toasted bread. The Cheese Celery Garlic Toast has everything that a toast-lover would ask for - crispy bread, a dab of flavourful spread and a dash of cheese too.
You can enjoy this as a
Recipe #42024
Cheese Celery Garlic Toast
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Corn Chips with Salsa and Avocado Dip, Jain Salsa by Tarla Dalal
The Corn Chips with Salsa and Avocado Dip is a three-in-one delight because each of its components is awesomely tasty and worth including in other combos too.
The Corn Chips is super crisp and super tasty with mild hints of spices and herbs. The uncooked, Jain-friendly tomato salsa and the quick ....
Recipe #8618
Corn Chips with Salsa and Avocado Dip, Jain Salsa
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Garlic Cheese Naan, Tava Naan Without Yeast by Tarla Dalal
Let’s inject a dash of fun into plain naans and make them trendy and tasty enough to have just plain!
To make the Garlic Cheese Naan, a mixture of garlic and cheese is stuffed into naan dough and then rolled and cooked as usual. This gives the naan a rich taste and fabulously cheesy mouth-feel. ....
Recipe #42056
Garlic Cheese Naan, Tava Naan Without Yeast
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Cabbage Thoren by Tarla Dalal
A signature kerala dish…super easy to make, good to look at, nutritious and delicious are some things going in favour of this dish. Loaded with coconut, usually, here we have used only 2 tbsp and yet maintained the taste.
Recipe #38907
Cabbage Thoren
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Garlic Rasam, South Indian Poondu Rasam by Tarla Dalal
garlic rasam, poondu rasam recipe |
pepper garlic rasam |
South Indian poondu rasam |
garlic rasam is a famous delicacy from Chettinad. Learn how to make
South Indian po ....
Recipe #32905
Garlic Rasam, South Indian Poondu Rasam
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Whole Wheat Salad Garlic Tomato Chutney Wrap by Tarla Dalal
People often undo the benefits of a veggie-loaded filling by rolling it into a nutrition-scarce refined flour wrap. Why not use leftover chapatis as a wrap instead—as shown in this recipe? It will make innovative use of leftovers while also ensuring better nutrition. This Whole Wheat Salad Garlic To ....
Recipe #4675
Whole Wheat Salad Garlic Tomato Chutney Wrap
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Orange Chennar Payesh by Tarla Dalal
The traditional Bengali dessert gets a peppy twist with the addition of orange segments. The Orange Chennar Payesh, a lip-smacking and luxurious dessert, can also be quickly made as shown here, using paneer and condensed milk. In fact, eight minutes is all it takes! for an extra special touch.
Recipe #4733
Orange Chennar Payesh
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Recipe# 1785
28 Feb 16
Kand and Potato Rosti, Purple Yam and Potato Rosti by Tarla Dalal
Rosti, a popular Swiss dish made with grated potatoes, is innovatively made with a combination of purple yam and potato. Not only that the recipe is further tweaked to give it a desi touch by flavouring it with green chillies, lemon juice and crushed peanuts.
With a bit of tang and lots of cru ....
Recipe #1785
Kand and Potato Rosti, Purple Yam and Potato Rosti
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Broccoli Aur Paneer ki Subzi by Tarla Dalal
The eye-catching contrast between broccoli and paneer is sure to grab your attention as soon as you prepare the ingredients for this subzi. Indeed, the two ingredients make a snazzy pair with their complementary colours, flavours and textures.
Onions, ginger, garlic and tomatoes together with ....
Recipe #4766
Broccoli Aur Paneer ki Subzi
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Watermelon and Coconut Water Drink by Tarla Dalal
watermelon and coconut water drink recipe |
heart friendly and lower blood pressure drink |
healthy Indian watermelon coconut water drink | with 11 amazing images.
watermelon and coconut water dri ....
Recipe #41752
Watermelon and Coconut Water Drink
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Recipe# 1521
23 Sep 13
Orange Sandesh ( Desi Khana ) by Tarla Dalal
A paneer-based delight, sandesh is very popular not just in india but also in indian confectioners abroad. Here, the popular citrus fruit lends sandesh a refreshing tanginess, resulting in an irresistible orange sandesh.
Recipe #1521
Orange Sandesh ( Desi Khana )
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Baked Eggplants Topped with Curds by Tarla Dalal
Baked Eggplants Topped with Curds is a simple recipe with common ingredients, but works as a great appetizer!
The brinjals are baked twice – first salted, and again with a coating of olive oil, ginger, garlic and other tongue-tickling ingredients.
The interesting thing is that after all this ....
Recipe #41523
Baked Eggplants Topped with Curds
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Soya
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