Garlic Cheese Naan, Tava Naan Without Yeast
by Tarla Dalal
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ગાર્લિક ચીઝ નાન
- ગુજરાતી માં વાંચો (Garlic Cheese Naan, Tava Naan Without Yeast in Gujarati)
Added to 10 cookbooks
This recipe has been viewed 15513 times
Let’s inject a dash of fun into plain naans and make them trendy and tasty enough to have just plain!
To make the Garlic Cheese Naan, a mixture of garlic and cheese is stuffed into naan dough and then rolled and cooked as usual. This gives the naan a rich taste and fabulously cheesy mouth-feel.
You can enjoy these naans with any subzi or make them in smaller sizes and serve as a starter at parties . Try other interesting recipes like Dal Fry and Makhani Paneer .
Nutrient values (Abbrv) per naan
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