Orange Chennar Payesh

Orange Chennar Payesh, the traditional bengali dessert gets a peppy twist with the addition of orange segments. A lip-smacking and luxurious dessert, can be quickly made using unsalted paneer and condensed milk.

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ऑरेन्ज छेन्नार पायेश - हिन्दी में पढ़ें (Orange Chennar Payesh in Hindi) 

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The traditional Bengali dessert gets a peppy twist with the addition of orange segments. The Orange Chennar Payesh, a lip-smacking and luxurious dessert, can also be quickly made as shown here, using paneer and condensed milk. In fact, eight minutes is all it takes! for an extra special touch.

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Orange Chennar Payesh recipe - How to make Orange Chennar Payesh

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

  1. Combine the milk and condensed milk in a broad non-stick pan, mix well and bring to a boil. While stirring occasionally.
  2. Cook on a slow flame for 3 minutes, while stirring and scrapping the sides continuously.
  3. Add the cardamom powder and paneer, mix well and cook on a medium flame for another 2 to 3 minutes, while stirring and scrapping the sides continuously.
  4. Cool completely, add the orange segments and mix well.
  5. Refrigerate for 1 hour and serve chilled.


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Nutrient values (Abbrv) per serving
Energy311 cal
Protein10.2 g
Carbohydrates30.6 g
Fiber0.2 g
Fat14.4 g
Cholesterol16 mg
Sodium70.8 mg

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Orange Chennar Payesh
 on 07 Aug 17 05:18 PM

Orange chennar payesh.. a sweet orange chunky dessert.. This is a great treat to oneself.. enjoyed every bite of it.. This tastes great when it is chilled.. Thank you for sharing this recipe..