179 chopped fenugreek recipes | Indian methi leaves recipes
351 Chopped fenugreek recipes | Indian methi leaves recipes
Chopped Methi Recipes, Indian Chopped Methi Recipes. Methi (fenugreek) is a green, leafy vegetable, with a slight bitter taste. It is a very important vegetable in the Indian cuisine, not only for its unusual taste but also for its medicinal uses. Chopped methi can be added to many dishes like parathas, subzis and even pakodas. The addition of methi provides a unique taste to the food.
Chopped Methi Breakfast Recipes
Methi Thepla, Thepla Recipe Without Curds for Traveller
Even though methi seems like a vegetable you can only eat for lunch of dinner, it can also be had as breakfast in the form of thepla, thalipeeth etc. You can add a bowlful of chopped methi leaves to Chana Dal Pancakes to add a little color and serve them with some dahi for breakfast. Methi, combined with paneer and spinach makes the ideal filling for a different, yet delicious, paratha. A lot of variations can be made in parathas as well like a kid's favorite Methi cheese paratha or a plain methi paratha.
Chopped Methi Recipes for Snacks
There are many recipes you can add methi to. The snacks you make can be deep fried or even baked or some not cooked at all. The taste of methi is so unique that you can add it to regular jar snacks like Namkeen Shakarpara and Crispy Methi Puri to better their taste. For a perfect monsoon snack, there is Methi Pakodas which are crispy from outside and soft form inside and best served with a steaming hot cup of tea.
Indian Chopped Methi Recipes
This vegetable is a very popular choice for many dals and subzis all over India. You can make anything varying from a subzi with gravy, a dry subzi, or even a delicious dal. The first two things that come to mind when I think of methi dishes are Methi Mutter Malai and Aloo Methi. Both these subzis are a staple in many Indian families and are enjoyed usually all throughout the year.
If you have any leftover dry aloo methi subzi, you can stuff it into parathas and make Aloo Methi Parathas. Spinach and fenugreek together is a winner combination that works well in any dish form may it be dhoklas, puris and even subzis. Palak Methi dhokla has a unique taste that is enhanced by a dash of chilli paste and hing which is accompanied by a spicy green chutney.
Hope you enjoyed this collection of Indian Chopped Methi Recipes. Scroll down below for more.
Lucknowi Kofta Curry | Vegetable Kofta Curry | Potato Kofta Curry | North Indian Kofta Curry Lucknowi Kofta … More..
Recipe# 1958
01 January, 1999
calories per serving
An imaginative way to turn plain left-over chapatis into a colourful and flavourful delicacy for a satiating breakfast. More..
Recipe# 3620
01 November, 2003
calories per serving
Brimming with nutrients, this is undoubtedly an ideal accompaniment. We have balanced the flavour with dal and veggies, … More..
Recipe# 4902
27 March, 2010
calories per serving
Toasted methi roti, a wholesome combination of wheat flour, gram flour and fenugreek leaves, these rotis are pre-cooked … More..
Recipe# 5124
22 April, 2010
calories per serving
Hariyali chanki, green as its name suggests, this non-fried snack combines seven green veggies with four different flours. … More..
Recipe# 5057
30 April, 2010
calories per serving
Dhoklas are a favourite gujarati snack. Dhoklas are usually made with ground and fermented pulses and are steamed. … More..
Recipe# 493
21 August, 2010
calories per serving
With a toaster at hand, why toil in the kitchen making rotis till the last minute? you can … More..
Recipe# 4039
22 September, 2010
calories per serving
Not one, but three nourishing flours! not one, but two nourishing greens. Really, nutrition and taste come as … More..
Recipe# 5486
10 December, 2010
calories per serving
We have made a quick and healthy version of the lip-smacking rajasthani snack by dressing up protein and … More..
Recipe# 5561
22 April, 2011
calories per serving
A quick and appetizing breakfast. All you need to do to make this dish in a jiffy is … More..
Recipe# 3613
08 June, 2011
calories per serving
These whole wheat rotis are enriched with spinach, fenugreek and coriander mixture and garnished with bean sprouts, tomatoes … More..
Recipe# 3609
17 September, 2012
calories per serving
Serve this gujarati delicacy in any party, and keep that winning smile ready for you will be accosted … More..
Recipe# 1279
26 November, 2012
calories per serving
Methi Moong Dal Sabzi | healthy Methi Moong Dal Dry Sabzi | Fenugreek Leaves with Yellow Lentils | … More..
Recipe# 2388
20 March, 2013
calories per serving
Nutritious version of traditional makki ki roti packed with vitamin c and iron exclusively for your shiny hair. More..
Recipe# 3819
15 May, 2013
calories per serving
A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..
Recipe# 5720
27 May, 2013
calories per serving
Green chillies add a pungent touch to these rustic maize flour and fenugreek rotis. Maize flour is difficult … More..
Recipe# 5840
30 July, 2013
calories per serving
A scrumptious iron and fibre-rich snack made with fenugreek leaves and bajra flour, methi na dhebra is a … More..
Recipe# 5846
01 August, 2013
calories per serving
Soya nuggets, a variation of soyabeans, have been used in this recipe and cooked in a white gravy. … More..
Recipe# 3779
02 October, 2013
calories per serving
Recipe# 1552
18 October, 2013
calories per serving
The hariyali paneer potato pancake is a versatile preparation that is classy enough to serve at parties and … More..
Recipe# 5852
05 February, 2014
calories per serving
Bajra is very rich in fibre, iron, calcium and protein. Parathas made of bajra flour are very nutritious … More..
Recipe# 3611
20 April, 2014
calories per serving
Your nutrient requirement increases during the third trimester, but your appetite may not. So you need to have … More..
Recipe# 3001
20 August, 2014
calories per serving
A side dish that adds the extra zing to your health! This is a special dish recommended for … More..
Recipe# 3869
10 September, 2014
calories per serving
Sambhar is a dish that is synonymous with South Indian cooking. As it is, sambhar is very nutritious … More..
Recipe# 3877
14 September, 2014
calories per serving
Mildly-flavoured dough of besan and fenugreek leaves, is stuffed with a rich filling of paneer and raisins, and … More..
Recipe# 1005
05 December, 2014
calories per serving
It is right to be concerned about shedding your pregnancy weight after delivery, but you surely do not … More..
Recipe# 5071
13 January, 2015
calories per serving
Dhokli, a traditional Gujarati favourite is transformed into a diabetic-friendly treat by using whole-wheat flour, soya flour and … More..
Recipe# 3991
25 January, 2015
calories per serving
Rice is usually a no-no for diabetics because it causes a quick rise in blood sugar levels. To … More..
Recipe# 4003
26 January, 2015
calories per serving
Potato and Methi Tikki with Chole recipe | Aloo Methi Tikki Chole Chaat | Chole Tikki Chaat | Crafting … More..
Recipe# 2895
11 February, 2015
calories per serving
A nutritious and flavourful roti that is just right for a day packed with activity. It gives you … More..
Recipe# 5912
10 March, 2015
calories per serving
calories per serving
Lucknowi Kofta Curry | Vegetable Kofta Curry | Potato Kofta Curry | North Indian Kofta Curry Lucknowi Kofta … More..
calories per serving
An imaginative way to turn plain left-over chapatis into a colourful and flavourful delicacy for a satiating breakfast. More..
calories per serving
Brimming with nutrients, this is undoubtedly an ideal accompaniment. We have balanced the flavour with dal and veggies, … More..
calories per serving
Toasted methi roti, a wholesome combination of wheat flour, gram flour and fenugreek leaves, these rotis are pre-cooked … More..
calories per serving
Hariyali chanki, green as its name suggests, this non-fried snack combines seven green veggies with four different flours. … More..
calories per serving
Dhoklas are a favourite gujarati snack. Dhoklas are usually made with ground and fermented pulses and are steamed. … More..
calories per serving
With a toaster at hand, why toil in the kitchen making rotis till the last minute? you can … More..
calories per serving
Not one, but three nourishing flours! not one, but two nourishing greens. Really, nutrition and taste come as … More..
calories per serving
We have made a quick and healthy version of the lip-smacking rajasthani snack by dressing up protein and … More..
calories per serving
A quick and appetizing breakfast. All you need to do to make this dish in a jiffy is … More..
calories per serving
These whole wheat rotis are enriched with spinach, fenugreek and coriander mixture and garnished with bean sprouts, tomatoes … More..
calories per serving
Serve this gujarati delicacy in any party, and keep that winning smile ready for you will be accosted … More..
calories per serving
Methi Moong Dal Sabzi | healthy Methi Moong Dal Dry Sabzi | Fenugreek Leaves with Yellow Lentils | … More..
calories per serving
Nutritious version of traditional makki ki roti packed with vitamin c and iron exclusively for your shiny hair. More..
calories per serving
A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..
calories per serving
Green chillies add a pungent touch to these rustic maize flour and fenugreek rotis. Maize flour is difficult … More..
calories per serving
A scrumptious iron and fibre-rich snack made with fenugreek leaves and bajra flour, methi na dhebra is a … More..
calories per serving
Soya nuggets, a variation of soyabeans, have been used in this recipe and cooked in a white gravy. … More..
calories per serving
More..
calories per serving
The hariyali paneer potato pancake is a versatile preparation that is classy enough to serve at parties and … More..
calories per serving
Bajra is very rich in fibre, iron, calcium and protein. Parathas made of bajra flour are very nutritious … More..
calories per serving
Your nutrient requirement increases during the third trimester, but your appetite may not. So you need to have … More..
calories per serving
A side dish that adds the extra zing to your health! This is a special dish recommended for … More..
calories per serving
Sambhar is a dish that is synonymous with South Indian cooking. As it is, sambhar is very nutritious … More..
calories per serving
Mildly-flavoured dough of besan and fenugreek leaves, is stuffed with a rich filling of paneer and raisins, and … More..
calories per serving
It is right to be concerned about shedding your pregnancy weight after delivery, but you surely do not … More..
calories per serving
Dhokli, a traditional Gujarati favourite is transformed into a diabetic-friendly treat by using whole-wheat flour, soya flour and … More..
calories per serving
Rice is usually a no-no for diabetics because it causes a quick rise in blood sugar levels. To … More..
calories per serving
Potato and Methi Tikki with Chole recipe | Aloo Methi Tikki Chole Chaat | Chole Tikki Chaat | Crafting … More..
calories per serving
A nutritious and flavourful roti that is just right for a day packed with activity. It gives you … More..

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