This category has been viewed 182962 times

 Cuisine > Indian Veg Recipes > Bengali Vegetarian Recipes > 
99

Bengali Sweets recipes


Last Updated : Apr 03,2024



बंगाली मिठाई - हिन्दी में पढ़ें (Bengali Sweets recipes in Hindi)
બંગાળી મીઠાઈ - ગુજરાતી માં વાંચો (Bengali Sweets recipes in Gujarati)

Bengali Sweet Recipes, Bengali Dessert Reicpes

Bengalis are very, very fond of sweets. Meals and tea-time would never be complete without snacks and sweets. Rasgulla, especially, is very close to their heart and not a day goes by without them popping at least one Rasgulla into their mouth!

Many Bengali sweets are made with Chenna, a special type of homemade cheese that is similar to Paneer. Bengali sweets name Mishti Doi is baked yogurt with a rich and creamy mouth feel. Try your hand at making ever-popular Bengali mithai like Chum Chum, Bhappa Doi, Fruit Sandesh and Orange Chennar Payesh at home.

While some traditional Bengali sweets take a long time to prepare, quick-fixes are there to make most of them within minutes. In the past, making mithai meant that the women slogged in the kitchen for long hours, constantly stirring the ingredients till they got the right consistency. Now, there are easy methods to make any sweet and substitutes for many ingredients. Mithais like Chocolate Sandesh and Apple Sandesh can be made quickly with the use of paneer along with a handful of ingredients.

This is one sweet the Bengalis cannot live without, and you too are sure to fall in love with it once you taste these super-soft, milk-white Rasgulla. Remember that everything matters in the making of perfect rasgullas -- from the amount of lemon juice used and the lump-free kneading of the chenna, to the consistency of the sugar water.

Check our website to explore Bengali sweets recipe in Hindi with Bengali sweets images and step by step photos.

Happy Cooking!

Try our other Bengali Recipes.
Bengali Chutney Raitas Recipes
10 Bengali Dals Curry Recipes
Bengali Khichdi Rice Recipes
20 Bengali Rotis Puri Recipes
15 Bengali Snacks Recipes
70 Bengali Subzi Gravies Recipes
230 Bengali Recipes


Show only recipe names containing:
  



Recipe# 12119
13 Oct 11

 
 by tumpi5
No reviews
The creamy payesh or rice kheer is a popular payesh or payassam (sweetened milk) recipe with long grain rice added to the milk during boiling. The rice gets cooked with sugar, elaichi powder in the milk to prepare an awesome creamy payesh or kheer. An unique sweet dish recipe to entice one and all. ....
Recipe# 9138
24 Aug 11

 
 
by prakriti_iyengar
No reviews
The chum chums will get a beautiful fawn colour. For the pieces being cooked from the second lot onwards (if any), water is added and the cooking time is reduced so that the chum chums do not get hard and too dark in colour. If you find that your chum chums are breaking, then add a little more sooji ....
Recipe# 13781
10 Dec 02

 
 by gargsuchi
No reviews
Quick ras malai is a quick and easy way of preparing the Bengali dessert delicacy, ras malai at home. This festive fare, rasmalai can be prepared with rasgullas simmered in thickened and sweetened milk.
Recipe# 13339
12 Mar 01

 
 
by shilpamehta
No reviews
The Indian sweet dish ,rasmalai is a simple and quick recipe of preparing Bengali sweet delicacy rasmalai at home.The chenna based sweet balls are simmered in a creamy and sweetened milk mixture and served cold as dessert after meals.
Rasgulla
Recipe# 11547
23 Jan 01

 
 by vinodsharma
No reviews
A traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is a popular Indian sweet or mithai recipe. Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 13253
16 Jul 03

 
 by Tina_shah
No reviews
Rasgulla delight offers a traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is served in abed of melted vanilla ice cream Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 13471
06 Jan 01

 
 by milligupta
No reviews
A popular variation of favorite rasgullas, the traditional Bengali sweet delicacy, rasgulla ice cream is simply a dessert treat. With the rasgullas squeezed and placed on a bed of melted ice cream, the rasgulla ice cream is sure to be a super hit among children.
Recipe# 37947
24 Feb 13

 
 by damyantiben
No reviews
This is a simple recipe inspired from our angoori basundi. Good for summers. And making it with mango pulp will make it a festive day for all at home. To make it more festive top it with soft white butter or fresh scoop of ice cream and nuts.
Recipe# 13338
13 Dec 00

 
 
by dharvi
No reviews
Discover Indian dessert rasgulla pudding recipe at tarla dalal.com. Find many easy to prepare quick, tasty pudding recipe, fudge recipe, chocolate recipe.
Recipe# 12613
14 Jun 01

 
 
by shwetaa25
No reviews
An innovative pudding reciep,Rasgulla pudding has the Indian dessert king rasgulas as the base and ice cream as topping.
Recipe# 13557
17 Jan 01

 
 
by vaisha
No reviews
A popular variation of favorite rasgullas, rasgulla pudding is a special dessert recipe created for parties. The rasgullas or the sugar syrup soaked cottage cheese balls are placed on a bed of ice cream and then chilled.
Rasgullas
Recipe# 14903
13 Feb 04

 
 by flying chef
No reviews
learn the trick to prepare the best tasting, softest and easiest rasgullas, an Indian dessert .Rasgullas are prepared from freshly made cottage cheese or chenna and then steamed in sugar syrup.
Recipe# 11087
01 Feb 02

 
 
by Foodie #48100
No reviews
(1)do not tie the paneer in a cloth and press for rosogullas and rasmalai. just hold under running water, press out extra water and knead gently with fingers not palms. always use freshly made paneer from cow's milk for best results.
Recipe# 13555
05 Feb 01

 
 by ANITHA
No reviews
The Indian sweet delicacy ,rasmalai offers a simple and quick recipe for preparing the soft and mouthwatering rasmalai at home.The chenna based sweet balls or flat rasgullas are simmered in a sweetened creamy milk mixture and relished chilled after meals.
Rose Rasgulla Recipe
Recipe# 42989
22 Feb 23

  This recipe has an associated video
 by Tarla Dalal
No reviews
rose rasgulla recipe | gulab rasgulla | spongy pink rasgulla | with 27 amazing images. Here in this easy rasgulla recipe, and take it to next level by creating a fusion version – rose rasgulla
Recipe# 13054
26 Feb 01

 
 by savi_ram
No reviews
A traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rossogulla is a popular Indian sweet or mithai recipe. Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 10205
27 Dec 03

 
 by sumagandlur
No reviews
1. best if freshly made. try not to store for more than a day or two.
2. you can use a tablespoon of fresh cream to soften the paneer dough.
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?

Bengali Sweets
5
 on 14 Nov 20 12:29 PM


Misti Doi is not baked . Pantoya and Chanabara is famous in Berhampore, Murshidabad . It''s made of Chana baked in the Ghee and stir in hot sugar juice . It''s called as Chanabara. Pantoya is something different. It''s made of Moya and maida(flour) . Both mixing together with water lightly like preparation of bread , then shape it round ball , bake with ghee of cow and keep it in the sugar juice. It''s ready. Thanks
| Hide Replies
Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Reply
28 Nov 20 11:12 AM