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1483 ghee recipes
Last Updated : Apr 28,2024
घी रेसिपी - हिन्दी में पढ़ें (ghee recipes in Hindi)
ઘી રેસીપી - ગુજરાતી માં વાંચો (ghee recipes in Gujarati)
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Mixed Halwa by Tarla Dalal
Halwa by itself is a delicacy that none can resist, thanks to its rich, sugary taste and enticing, melt-in-the-mouth texture. Now, our favourite dessert got all the more exciting thanks to using a combination of grated beetroot, carrot and bottle gourd instead of any single vegetable! As a result, t ....
Recipe #8686
Mixed Halwa
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Recipe# 10268
11 Aug 15
Khus- Khus Besan Sheera by ruchikauppal
No reviews
Khus-Khus Besan Sheera, poppy seeds are usually used to add a nutty flavour and texture to breads, cakes, naans etc. or to thicken and flavour vegetable preparations. Here the khus-khus along with besan, milk and sugar transforms into a delicious sheera with an exclusive flavour and aroma.
Recipe #10268
Khus- Khus Besan Sheera
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Recipe# 10153
08 Aug 15
Veg Biryani by vishakha_p
No reviews
Discover an easy to prepare authentic biryani recipe for your family and guests. Accompany the flavorful biryani rice preparation with mirchi ka salan and raita.
Recipe #10153
Veg Biryani
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Recipe# 8757
06 Aug 15
Recipe #8757
Sheermal ( Mughlai)
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Recipe# 39636
08 Jul 15
Navratri Special Khichdi by Madhumalti
No reviews
Navratri Special Khichdi, a simply delicious fast special! The traditional fasting recipe of sabudana khichdi gets tastier with the addition of fruits that lend a sweet and tangy crunch to the the khichdi. You can relish it even on days when you are not fasting and is also a good to serve for breakf ....
Recipe #39636
Navratri Special Khichdi
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Recipe# 4089
07 Jul 15
Nawabi Curry, Mughlai Nawabi Curry, Quick Curry by Tarla Dalal
A valuable treasure handed down from the Mughal dynasty, this traditional Nawabi Curry is a rich delight, perfect to serve at parties.
Sinfully luxurious, this curry features a creamy base of cashewnuts, almonds, coconut and khus-khus, and is sure to make your guests feel very important! Serve ....
Recipe #4089
Nawabi Curry, Mughlai Nawabi Curry, Quick Curry
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Palak Pakoda Kadhi by Tarla Dalal
The humble kadhi transforms into grand fare in this delectable Palak Pakoda Kadhi recipe, where deep-fried spinach pakodas are simmered in lip-smacking yoghurt kadhi.
This traditional delight is one that kids and adults will enjoy thoroughly. Take care to add the pakodas only moments before se ....
Recipe #4088
Palak Pakoda Kadhi
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Recipe# 39731
01 Jul 15
Baked Kesari Moong Dal Gujiya by PRACHI AGARWAL
No reviews
Baked Kesari Moong Dal Gujiya, moong dal, mava, nuts, coconut and hints of nutmeg and cardamom go into the stuffing of this traditional favourite sweet. Unlike the traditional gujiyas that are deep fried, these are baked with a brushing of saffron-milk which gives it a nice aroma and flavour.
Recipe #39731
Baked Kesari Moong Dal Gujiya
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Recipe# 39740
01 Jul 15
Apple Gujiya by Foodie #621387
No reviews
Apple Gujiya, the traditional festive sweet Gujiya which is normally stuffed with mava gets a fruity twist. Stewed apples, nuts and spices go into making this tradiional sweet treat. This festive season serve Apple Gujiyas and get lots of compliments for the innovative twist to the traditional recip ....
Recipe #39740
Apple Gujiya
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Recipe# 38625
27 Jun 15
Fruit and Nut Bread Sandwich by Lakshmi Mani
No reviews
Fruit and Nut Bread Sandwich, the coconut in this sandwich filling, gives it a lovely texture and the dry fruits ensure a wonderful crunchiness. Jaggery adds sweetness and is a healthier option. Sandwich with a different but healthy filling. Carry it in your tiffin to keep your hunger pangs at bay.
Recipe #38625
Fruit and Nut Bread Sandwich
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Recipe# 38672
22 Jun 15
Dry Fruits Ladoo by damyantiben
No reviews
Dry Fruits Ladoo is easy to make and is jam-packed with flavour and nutrients. A perfect short break snack, kids will gobble them up happily and keep the energy levels going.
Recipe #38672
Dry Fruits Ladoo
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Recipe# 38376
18 Jun 15
Orange Carrot Soup by damyantiben
No reviews
Orange Carrot Soup is a light, golden coloured soup subtly flavoured with bay leaves, cumin and black pepper. The flavour of slightly sweet and nutty carrots merge beautifully with the tangy, sweet taste of the oranges in this soup.
Recipe #38376
Orange Carrot Soup
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Recipe# 39734
18 Jun 15
Malai Khaja by sbhatter05
Layered, flaky and crisp with a mava and dry fruit stuffing, Malai Khaja is an all time favourite traditional sweet.The sugar syrup gives it a mild sweet taste.
Recipe #39734
Malai Khaja
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Recipe# 40150
11 May 15
Healthy Burfi by Rashi Srivastava
No reviews
It's a very healthy burfi which you can prepare any time and give to your loved ones.Peanuts and sesame seeds give extremely nice flavor n bit of crunchiness.
Recipe #40150
Healthy Burfi
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Recipe# 40119
28 Apr 15
Spicy Treat by supermumarchna
No reviews
Spicy Treat is a very refreshing and delicious drink to beat the summers heat.
Recipe #40119
Spicy Treat
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Apple Halwa by Tarla Dalal
The mushy sweetness of cooked apples and the crunchy nuttiness of walnuts are a made-for-each-other match. Here, this admirable duo comes to you in the form of a tasty Apple Halwa prepared with sautéed apples, mawa and milk cooked with sugar and walnuts. While this gives the perfect flavour and text ....
Recipe #33090
Apple Halwa
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Aloo Pethe ka Saag by Tarla Dalal
Potatoes and pumpkin (petha) are favourite vegetables of the Rajasthanis and feature in different ways in their meals. Aloo Pethe ka Saag cooked with whole spices and curds can be relished with plain or stuffed puris. The addition of fennel gives this vegetable its characteristic Rajasthani flavour.
Recipe #3874
Aloo Pethe ka Saag
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Khoba Roti, Rajasthani Khoba Roti by Tarla Dalal
This
Indian bread truly unravels the mystery of the vast desert expanse. The word 'khoba' means indentation or cavity and that is how these rotis are prepared.
They are best cooked in a gas tandoor but an ordinary
Tava ....
Recipe #3640
Khoba Roti, Rajasthani Khoba Roti
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Masala Tikadia by Tarla Dalal
No reviews
A tasty snack made with readily available ingredients, Masala Tikadia is rich with the flavour of jeera. Soft, chewy and crisp at the same time, these are sure to entertain your palate with their simple flavours and fresh texture. Just make sure you serve the Masala Tikadia immediately after cooking ....
Recipe #3891
Masala Tikadia
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Mawa Kachori, Khoya Kachori, Mawa Sweet Samosa by Tarla Dalal
Jodhpur is famous for its Mawa Kachoris. Rich dry fruit and mawa (khoya) stuffed crisp deep- fried kachoris are coated in sugar syrup.
These kachoris are a welcome treat at any time of the day. These sweet kachoris are often called "gujjias" and are a "must have" for the
Recipe #3648
Mawa Kachori, Khoya Kachori, Mawa Sweet Samosa
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Mogar Aur Chasni Chawal by Tarla Dalal
Rajasthani food tends to be a bit spicy at times, which is probably why Rajasthanis like to combine sweet and savoury foods, to achieve a balanced effect. Mogar and Chasni Chawal is a fine example of this, wherein spicy moong dal or mogar is eaten along with chasni or sweetened rice. Neither dish wo ....
Recipe #3906
Mogar Aur Chasni Chawal
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Pithore Kadhi by Tarla Dalal
Pithore is a Rajasthani delicacy that looks somewhat like dhokla but is actually very different in taste, texture and preparation. While pithore can be tempered and had as a tea-time snack, it can also be deep-fried and added to gravies or in this case, kadhi. Sour and tangy kadhi with deep-fried pi ....
Recipe #3880
Pithore Kadhi
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Suhaali by Tarla Dalal
Suhaalis were traditionally made for weddings and special occasions like Holi, Diwali etc. Today however, they are available throughout the year at “namkeen shops”. These crisp tea-time delights can also be relished with a cup of hot masala tea or a dollop of mango pickle for a quick snack.
Recipe #3921
Suhaali
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Recipe# 40052
24 Mar 15
Yummy Delight by NEENA SAVLA
No reviews
A unique combination of Bajra and Caramel will be loved by all. It can be served hot or cold as a dessert.
Recipe #40052
Yummy Delight
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Soya
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