1737 garlic recipes
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Garlic recipes, Indian garlic (lehsun) recipe
garlic recipes | Indian Lehsun recipes. Garlic is a one of the most widely used spice and aromatic in the world. The reason for this is the beautiful flavor it provides to every dish that uses it. One of the oldest known medicinal plants known to man, garlic is used in a variety of cuisines all over the world, predominantly being in Indian, Chinese, Italian and Thai food.
Since it is such a versatile ingredient and used in so many forms, it is a great way to incorporate the strong, pungent flavor in your food. Since garlic eaten raw is so pungent, it is ideally cooked first and then eaten.
In the culinary world, there are numerous uses and potentials in the way garlic is used. It can be roasted, sautéed, baked, chopped, sliced. While roasting brings out a nice sweet undertone of the garlic, crushed garlic gives a very strong savory taste when used like it does in Ricotta Spinach and Garlic Pizza.
Ricotta Spinach and Garlic Pizza
Garlic, lehsun used in Indian cooking
Garlic is such an essential element in Indian cooking in all its forms. Almost every Indian household uses garlic paste to make curries and sabzis, to create thick and luscious gravies. Some even make garlic pickles, which are delicious! This ingredient always packs a punch even when cooking humble items like dal, especially Punjabi dals.
Garlic Pickle
Garlic, Lehsun is used in Indian chutneys
1. dry garlic chutney recipe is a Maharashtrian style dry garlic chutney which is also known as sukha lehsun chutney. Ingredients for this Maharashtrian dry garlic chutney are easily available and consists of garlic, coconut oil, coconut and chilli powder.
Dry Garlic Chutney
A powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit strong value-add to many snacks and chaats. One cannot imagine Vada Pav without sukha lehsun chutney. For a change, you could try sprinkling some dry garlic chutney on an open sandwich too or use on pakoras and samosa.
2. lehsun ki chutney for chaat | red garlic chutney for sev puri, bhel, ragda pattice |
Lehsun ki Chutney, Lasun Ki Chutney, Garlic Chutney for Chaat
Use the chaat recipes like Ragda Patties, Sev Puri, Geela Bhel.
Sev Puri
lehsun ki chutney for chaat is a pungent chutney of garlic, spiced up with chilli powder and pepped up with lemon juice. This lehsun ki chutney for chaat recipe is a quick and easy recipe for beginners. Indian’s love chaat, so you must make your lehsun ki chutney for chaat at home.
3. chilli garlic chutney | lahsun chutney | chilli garlic chutney for chaats | red garlic chutney | with 15 amazing images
Chilli Garlic Chutney
Quick and easy though it is, the Chilli Garlic Chutney has a vibrant flavour that makes its presence felt in any recipe!
Just a few ingredients and a few minutes are all it takes to make this dynamic chilli garlic chutney, which combines the fieriness of dry Kashmiri red chillies and the pungency of garlic.
Use the red garlic chutney to make delicious chaat recipes like bhel puri, sev puri and ragda patties.
Bhel Puri, Bhel Puri Chaat Recipe
4. Every other recipe asks for Ginger-Garlic Paste, and it has become a part of most people’s standard shopping list. It is available in different pack sizes from different brands, but in this recipe we show you how to make this commonly used ingredient right at home. You will find that homemade Ginger-Garlic Paste has a fresher and more dynamic flavour than store-bought ones.
Ginger- Garlic Paste
Garlic, Lehsun is used in Indian sabzis
Garlic, Lehsun is used in almost all Indian sabzis from Punjabi food, Gujarati Food to South Indian food.
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1. Treat yourself to this fine sabzi, made in traditional restaurant style kadai paneer, spiced up with an assortment of spices and pastes. Kadai paneer is the most commonly ordered dish in every restaurant. It is a spicy and delicious sabzi. It is on the menu of almost every Indian restaurant.
Kadai Paneer Subzi
2. palak paneer recipe is one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Paneer is widely used and very popular in Punjab due to the abundance of milk and milk products in the area.
Palak Paneer, How To Make Homemade Palak Paneer Recipe
3. Banarasi dum aloo is deep fried baby potatoes in rich and creamy Indian tomato gravy. dum aloo as too many variations like Kashmiri dum aloo, Punjabi dum aloo like wise this is one of the dum aloo variation which is popularly known as Banarasi dum aloo.
Dum Aloo Banarasi
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Lehsun is used in Indian dals
1. The Dal Tadka is one of the most popular dals while eating out at Indian restaurants and even roadside dhabas.
Dal Tadka, Punjabi Dal Tadka
2. Amritsari dal, as the name suggests is a dal from the city of Amritsar in North India. Prepared with whole black lentils or whole urad, this Punjabi Amritsari dal is ready in a jiffy when cooked in a pressure cooker, without compromising on the taste. Dal Amritsari makes a protein rich dish as both, chana dal and urad dal are rich in protein.
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Dal Amritsari
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Internation recipes using garlic
Asian cuisines like Chinese and Thai make use of garlic in almost all their dishes, a few famous ones of which are Vegetable manchurian, Chilli garlic sauce and Pad thai noodles.
Chilli Garlic Sauce
Since garlic is so aromatic and beneficial for our health, one should eat it frequently. we can add it to various soups, stir frys and even salads! So try making recipes in which you need garlic in different forms and it will completely lift your food!
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Enjoy our garlic recipes | Indian Lehsun recipes given below.
Coconut milk powder and green curry paste make this recipe truly unique. Also try other Thai rice recipes … More..
Recipe# 4532
06 December, 2024
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Prepared in true Punjabi style with loads of milk, fresh cream and garam masala, this dish gets a … More..
Recipe# 622
06 December, 2024
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This is a low cal version of palak paneer in which I have used baby corn instead. Baby … More..
Recipe# 3290
06 December, 2024
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Recipe# 465
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An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make … More..
Recipe# 6589
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Recipe# 5459
06 December, 2024
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Lotus stems taste very similar to water cress (singoda), and acquire an exotic flavour in this innovative gravy … More..
Recipe# 4626
06 December, 2024
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Recipe# 4115
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Recipe# 5808
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Hummus recipe | Lebanese dip | Indian style hummus | healthy hummus dip | with 25 amazing images.I … More..
Recipe# 109
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kalmi vada recipe | Rajasthani kalmi vada | chana dal kalmi vada | with 30 amazing images.Rajasthani Kalmi … More..
Recipe# 130
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A totally off-beat use for idli batter! The Mini Pesto Idlis are made by combining idli batter with … More..
Recipe# 6566
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Very similar in taste to rice but healthier, kodri can be used for an unlimited variety of recipes … More..
Recipe# 5457
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Exciting iron-rich serving coming up! A perfect low-calorie main course dish, the Green Tomato Salsa and Veggie Wrap … More..
Recipe# 6087
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Lebanese falafel stuffed in pita bread | homemade falafel in pita bread | Indian style falafel wrap | … More..
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hummus with tahini paste recipe | authentic hummus | Lebanese hummus | with amazing 19 images. While we … More..
Recipe# 5387
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This high protein variation of the traditional gujarati savory cake uses moong dal and semolina. Rich in folic … More..
Recipe# 5016
06 December, 2024
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This piquant dressing adds a touch of China to your menu. Being made only with a blend of … More..
Recipe# 428
06 December, 2024
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This dish is specially prepared for calorie conscious North Indian food fans. Take our word for it - … More..
Recipe# 430
06 December, 2024
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Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is … More..
Recipe# 6552
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Recipe# 5771
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Heres a spicy curry from tamilnadu that tastes best with steamed rice. The chettinad masala for this curry … More..
Recipe# 4984
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Stuffed spinach with huanciana sauce, this hearty dish has an abundance of protein from paneer stuffed with equally … More..
Recipe# 5183
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malgapodi tomato coconut chutney recipe | healthy malgapodi coconut tomato chutney | with amazing 9 images. malgapodi tomato … More..
Recipe# 6410
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French bean and chana dal stir-fry recipe | fansi chana dal stir fry | healthy beans poriyal | … More..
Recipe# 3986
06 December, 2024
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The humble kadhi transforms into grand fare in this delectable Palak Pakoda Kadhi recipe, where deep-fried spinach pakodas … More..
Recipe# 445
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Recipe# 447
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vegetable noodle grilled sandwich recipe | noodles masala sandwich | cheesy masala noodle sandwich | noodle sandwich kids … More..
Recipe# 6539
06 December, 2024
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Who can say no to Thai -style noodles, stir-fried with tofu and bean sprouts, laced with a tinge … More..
Recipe# 5428
06 December, 2024
calories per serving
calories per serving
Coconut milk powder and green curry paste make this recipe truly unique. Also try other Thai rice recipes … More..
calories per serving
Prepared in true Punjabi style with loads of milk, fresh cream and garam masala, this dish gets a … More..
calories per serving
This is a low cal version of palak paneer in which I have used baby corn instead. Baby … More..
calories per serving
The number 8 is a lucky one for the Chinese and this dish is one made on auspicious … More..
calories per serving
An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make … More..
calories per serving
As the name suggests, this is a combination of two starters, ideally served before a main course of … More..
calories per serving
Lotus stems taste very similar to water cress (singoda), and acquire an exotic flavour in this innovative gravy … More..
calories per serving
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! … More..
calories per serving
Yes these are the all-time-favourite baked potatoes which are spiced with the traditional baharat powder to let the … More..
calories per serving
parsley yoghurt spread recipe | Indian parsley garlic onion spread | healthy onion parsley spread | with 22 … More..
calories per serving
Hummus recipe | Lebanese dip | Indian style hummus | healthy hummus dip | with 25 amazing images.I … More..
calories per serving
kalmi vada recipe | Rajasthani kalmi vada | chana dal kalmi vada | with 30 amazing images.Rajasthani Kalmi … More..
calories per serving
A totally off-beat use for idli batter! The Mini Pesto Idlis are made by combining idli batter with … More..
calories per serving
Very similar in taste to rice but healthier, kodri can be used for an unlimited variety of recipes … More..
calories per serving
Exciting iron-rich serving coming up! A perfect low-calorie main course dish, the Green Tomato Salsa and Veggie Wrap … More..
calories per serving
Lebanese falafel stuffed in pita bread | homemade falafel in pita bread | Indian style falafel wrap | … More..
calories per serving
hummus with tahini paste recipe | authentic hummus | Lebanese hummus | with amazing 19 images. While we … More..
calories per serving
This high protein variation of the traditional gujarati savory cake uses moong dal and semolina. Rich in folic … More..
calories per serving
This piquant dressing adds a touch of China to your menu. Being made only with a blend of … More..
calories per serving
This dish is specially prepared for calorie conscious North Indian food fans. Take our word for it - … More..
calories per serving
Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is … More..
calories per serving
Don’t deprive kids on a gluten free diet of chaat - instead let them enjoy these maize flour … More..
calories per serving
Heres a spicy curry from tamilnadu that tastes best with steamed rice. The chettinad masala for this curry … More..
calories per serving
Stuffed spinach with huanciana sauce, this hearty dish has an abundance of protein from paneer stuffed with equally … More..
calories per serving
malgapodi tomato coconut chutney recipe | healthy malgapodi coconut tomato chutney | with amazing 9 images. malgapodi tomato … More..
calories per serving
French bean and chana dal stir-fry recipe | fansi chana dal stir fry | healthy beans poriyal | … More..
calories per serving
The humble kadhi transforms into grand fare in this delectable Palak Pakoda Kadhi recipe, where deep-fried spinach pakodas … More..
calories per serving
Pizza is a fast food that leaves lot of room for your creativity! Topped with veggies and sauces, … More..
calories per serving
vegetable noodle grilled sandwich recipe | noodles masala sandwich | cheesy masala noodle sandwich | noodle sandwich kids … More..
calories per serving
Who can say no to Thai -style noodles, stir-fried with tofu and bean sprouts, laced with a tinge … More..
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