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Starters / Snacks recipes
Last Updated : Jan 03,2021
14 May 20
Maggi Veg Omelette by priyadarshini123
Maggi veg omelette
| Indian style maggi eggless vegetable omelette
| maggi noodles omelette
| with amazing 22 images.
This Maggi veg omelette
is an Indian style maggi eggless vegetable om ....
07 May 20
06 Apr 20
Jain Open Burger by Jain Foodie
Open Burger is a combination of Burger Pattce and Bruschetta Breads. It is usually served with Salads.
21 Mar 20
Microwave Murmura (1 Minute Snack) by Carroll
When kids asked for a namkeen, there was none in the house. I had a packet of murmura. So i made a light namkeen to nibble on with so little ingredients. It is good for diabetic patients too.
21 Feb 20
Minti Jain Momos by Palak Rajput
This is undoubtedly an innovative low calorie snack. Flour wrappers are filled with a healthy filling.
03 Jan 20
Jain Bhel by purvikhatri
Jain bhel puts forth a lovely spicy tossed over bhel recipe with puffed rice or murmura , cornflakes and cucumbers and chutneys.
25 Sep 19
Chakli by kavitakj
Learn how to prepare the crunchy and tasty Chakli from rice flour with this Chakli recipe. Chaklis are deep fried and enjoyed as a crunchy snack in the evenings with tea or coffee.
04 Sep 19
Panoli by vaishnavdhara
Panoli is a moong dal or lentil based snack recipe which is steamed just like dhoklas and served with a spicy tempering. Enjoy the panoli as a low calorie healthy snack or tiffin option.
24 Aug 19
Soya Bread by padmadwivedi
Delicious and healthy bread made with soya milk full of proteins.
24 Jul 19
Jain Taipei Paneer Chilly by Jain Foodie
This is our usual Paneer Chilly with a twist. Taipei Paneer Chilly is a sweet and spicy version.
24 Jul 19
Jain Kebabs by tans
Jain kebab is made from mashed raw bananas which are mixed with semolina, paneer and spice powder. Enjoy these vegetarian cutlets shallow fried with chutney or curd on your fasting days.
24 Jul 19
26 Feb 19
Hara Bara Kabab by sushila36
You may also shallow-fry the hara bhara kebab on a griddle plate or a
18 Feb 19
Tuna Cutlets by smitashree
A quick and versatile snack which does not have a fishy odour while cooking or while eating!!!
07 Feb 19
Dadpe Pohe by Noopur77
1.add good quantity of coconut and coriander.
18 Jul 20
Chinese Pakoras by Tarla Dalal
Come monsoon, and our hearts yearn for crunchy, crispy, spicy and steaming hot pakoras! Although one never tires of having the usual pakoras as often as possible, there are times when we yearn for a change.
Chinese Pakoras are the perfect choice for those days. With an unmistakable oriental iden ....
17 Sep 18
Soya Kebabs by Foodie#419581
North indian special. . . Soya kebabs!
22 Aug 18
Bhakarwadi by mdaga
Bhakarwadi is a traditional spicy maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy finish.
29 Jun 18
Lebanese Dosa by sneha sadhwani
Lebanese Dosa , an amazing falafel dosa served with delicious coconut hummus.
Jhatpat Nasta by sumita_basu
Everybody likes their breakfast tasty and filling. Most people also want it to be easy and quick to prepare. Here is one breakfast option that meets all these criteria! Jhatpat Nasta is a sumptuous grilled sandwiched stuffed with a mixture of mashed potatoes, sautéed onions, green chillies, etc. Wit ....
16 Apr 18
Rajasthani Shahi Raj-kachori by Palak Rajput
Rajasthani Shahi Raj-Kachori, stuffed katchori with potato and sprout filling and served with curd, chutney and sev.
05 Jul 01
Canape Chaat by kavitah
An easy and tasty canape chaat recipe to entice your family and guests. The crispy canapes are topped with chopped onion, tomato, chillies and lime juice.
26 Sep 11
Kale Chane Ke Kebabs by Reena Agarwal
Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments.
15 Jun 16
Indian Pizza ( No Need Of Oven) by karthika_kesavan2000
Indian pizza (no need of oven) is a simple snack option, specially for children and can be prepared in a jiffy. This recipe has been tried, standardized and made accurate by Tarla Dalal’s team.
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