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Chinese Stir Fry Vegetables recipes


Last Updated : Dec 02,2020



चायनीज़ स्टर-फ्राय - हिन्दी में पढ़ें (Chinese Stir Fry Vegetables recipes in Hindi)
ચાયનીઝ સ્ટર-ફ્રાય - ગુજરાતી માં વાંચો (Chinese Stir Fry Vegetables recipes in Gujarati)

50 Chinese Stir Fry Vegetable Recipe Collection

chinese stir fry vegetable recipes. Stir-frying is a famous Chinese cooking technique which involves cooking the ingredients quickly in a hot wok with very little oil. This helps in maintaining their original texture and flavor. The aroma that arises while cooking a myriad of ingredients is simply irresistible.

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Basically, cottage cheese, veggies or sprouts are cooked partially, so that they have a uniquely crunchy texture. Stir-fries may be dry or saucy and when seasoned with peppy spices or tossed with tangy sauces result in lip-smacking dishes.

Stir Fried Rice in Honey Chilli Sauce
Stir Fried Rice in Honey Chilli Sauce

Hot Garlic Sauce, Chilli Garlic Sauce and Schezwan Sauce are popular spicy Chinese sauces that work well to toss vegetables and make Chinese Stir Fry Vegetables. If you are looking for a sweet and spicy sauce then Honey Chilli Sauce can be used to whip up amazing oriental delights. Stir Fried Rice in Honey Chilli Sauce is filling and very tempting with a range of textures from spring onions, broccoli, zucchini and cottage cheese.

Handful of ingredients like butter, ginger-garlic , spring onions, sesame seeds, peanuts, soy sauce can help you create tongue tickling delights like Stir- Fried Paneer, Broccoli and Baby Corn, Mongolian Stir Fry, Mixed Vegetables with Sesame Seeds. Feel free to throw in the stocked veggies and clear your pantry!

Chinese Stir- Fried Vegetables
Chinese Stir- Fried Vegetables

{ad2}Stir fries are quick to prepare and also, very healthy. This authentic Chinese Stir- Fried Vegetables is a guilt-free one-dish meal that provides just 58 calories, along with being a good source of protein, vitamin C and fiber. Stir Fried Chinese Greens with the goodness of pak choi, bean sprouts and spinach tossed with creamy Chinese white sauce is a very well-balanced and flavorful dish.
 

Chinese Stir Fry Vegetable Recipes, Appetizers 

Potato, Mushroom and Capsicum Stir FryPotato, Mushroom and Capsicum Stir Fry

Stir-fries like Potato, Mushroom and Capsicum Stir Fry or Stir Fried Paneer, Mushrooms and Capsicum can be served as appetizers. The vivid blend of flavours and textures is a real treat for taste buds.

Chinese Stir Fry Vegetables Recipe, Meals

Hakka NoodlesHakka Noodles

Chinese Stir-Fried Vegetables can be had along with Hakka Noodles or Chilli Garlic Noodles to make them a perfect meal. Sumptuous stir-fries like the Spicy Stir Fry Noodles in Schezuan Sauce or Stir Fry Noodles in Black Sauce can also be had as it is for a meal. Add fun to your day by adding a stir-fry to one of the meals!

Happy Cooking!

Enjoy our Chinese Stir Fry Vegetables Recipes given below and other Chinese recipes articles.

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Recipe# 37430
11 Oct 12

 
 by Kajal P Jobanputra
No reviews
This dish consists of a hot pineapple sauce with water chestnut, sweet potato and different veggies.
Recipe# 37449
24 Oct 12

 
 by Foodie #579917
No reviews
A delicious sesame flavoured sacy dish which can be served with rice and noodles.
Recipe# 37466
27 Oct 12

 
 by Shreya Jaiswal
No reviews
Two types of mushrooms and snow peas in a sweet and spicy sauce served over steamed rice.
Recipe# 38380
02 Nov 18

 
 
by Rekha Ghadawala
No reviews
Mango Tofu Stir-Fry, sweet and sour and spiced, protein rich tofu with vitamin A rich mango teamed with other spices makes a quick a mouth-watering recipe that will complement main course dishes like rice and noodles.
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