Stir Fried Rice in Honey Chilli Sauce
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 12 cookbooks
This recipe has been viewed 13387 times
Stir-fries despite their characteristic crispness and vibrancy can get a bit boring if you keep preparing it the same way.
As an exciting alternative to the usual Schezuan or soya sauce based stir-fries, try this sweet and spicy Stir-Fried Rice in Honey Chilli Sauce.
It is sumptuous, and very appealing to the taste buds. It has an amazing range of textures, thanks to the combination of veggies like spring onions, zucchini, broccoli and cottage cheese.
A garnish of deep-fried onions peps up the dish even further, making it totally irresistible.
You can also try other recipes like Stir-Fry Italian Rice or Thai Green Stir-fry Rice .
Nutrient values per serving
|Vitamin A||788.6 mcg|
|Vitamin B1||-0.3 mg|
|Vitamin B2||-0.2 mg|
|Vitamin B3||1.1 mg|
|Vitamin C||30 mg|
|Folic Acid||33.6 mcg|
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