Gado Gado Salad
by Tarla Dalal
Added to 47 cookbooks
This recipe has been viewed 31981 times
Time to make a culinary trip to Indonesia, with this scrumptious Gado Gado Salad! Loaded with colourful and juicy veggies, dressed in a unique peanut sauce that combines nutty, sweet and tangy flavours, this delectable salad is a super-tasty antioxidant booster!
Vitamin A from broccoli, Vitamin C from cabbage and folic acid from tomatoes strengthen your immune system, to keep you fit as a fiddle!
Pair it with Lemony Apple Juice and Healthy Bean Quesadilla for a delicious meal.
For the peanut sauce- Combine the peanuts, tamarind pulp and chilli powder in a mixer and blend to a smooth paste using approx. 5 tbsp of water. Keep aside.
- Heat a broad non-stick pan and when hot, add the onions and dry roast on a medium flame for 1 to 2 minutes.
![]()
- Add the peanut paste, salt and 1 cup of water, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
![]()
- Switch off the flame, add the honey and mix well. Keep aside.
![]()
How to proceed- Combine all the vegetables, little salt and pepper in a deep bowl and mix well.
- Divide the salad into 6 equal portions and keep aside.
- Divide the peanut sauce into 6 equal portions and keep aside.
- Just before serving, place a portion of the salad on a serving plate and pour a portion of the peanut sauce evenly over it.
- Serve immediately.
Other Related Recipes
Nutrient values (Abbrv) per serving
Energy | 88 cal |
Protein | 3.6 g |
Carbohydrates | 7.1 g |
Fiber | 2.2 g |
Fat | 5.7 g |
Cholesterol | 0 mg |
Sodium | 9.6 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe