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Vegetable, Paneer and Noodle Balls

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Tarla Dalal

 30 January, 2019

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You would generally have noticed that many starters are coated with bread crumbs or crushed cornflakes before deep-frying, to impart a notable crispness. 

The Vegetable, Paneer and Noodle Balls uses a uniquely different technique to get a much better effect. Here, the veggie and paneer mixture is dipped in a flour batter and rolled in crushed noodles before frying, to give it not only a delectable crunch but irresistible good looks too! 

Do try other deep-fried starters like Cheese Corn Balls or Cheese and Spring Onion Samosa

Preparation Time

15 Mins

Cooking Time

20 Mins

Total Time

35 Mins

Makes

10 balls

Ingredients

Vegetable , Paneer and Noodle Balls

For Serving

Method
  1. To make vegetable, paneer and noodle balls, combine all the remaining ingredients in a deep bowl and mix well.
  2. Divide the mixture into 10 equal portions and roll each portion into a ball.
  3. Combine the plain flour and ½ cup of water in a deep bowl and mix well using a whisk. Keep aside.
  4. Dip the balls one by one in the prepared plain flour-water mixture and roll in noodles till they are evenly coated from all the sides.
  5. Heat the oil in a deep kadhai and deep-fry the balls, a few at a time, till they turn golden brown in colour from all the sides.
  6. Serve immediately with schezuan sauce.

Vegetable, Paneer and Noodle Balls recipe, Noodle Recipes Video by Tarla Dalal

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Vegetable, Paneer and Noodle Balls recipe with step by step photos

Your Rating*

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Payal Parikh 86

Dec. 25, 2021, 3:22 p.m.

These balls were crispy and a great combination of cabbage, paneer and carrots...I served this with sweet chilli sauce...

user
Lokendra rawal

April 29, 2020, 8:01 p.m.

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Tarla Dalal

April 29, 2020, 8:01 p.m.

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
Payal Parikh 86

Dec. 7, 2018, 8:18 p.m.

This starter recipe is sooo perfect for a party , they are very crispy from outside and soft from the inside.I often serve this with a spicy sauce

user
Kalpana

Nov. 21, 2015, 12:03 p.m.

Are the noodles cooked first?

user
Tarla Dalal

Nov. 21, 2015, 12:03 p.m.

No the noodles are not cooked. They will get deep fried, so no need to cook.

user

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