Singapore Noodles ( Microwave Recipes)

Singapore Noodles ( Microwave Recipes)

Added to 137 cookbooks   This recipe has been viewed 69308 times

Rice noodles and vegetables flavored with curry powder and soya sauce make this oriental dish irresistible.

Rice noodles are very delicate and require practically no cooking. All you need to do is dunk them in hot water for a few minutes and then drain out the water and use them.

Try similar recipes like Noodles with Peanut Sauce or Noodles with Creamy Mushrooms.

Add your private note

Singapore Noodles ( Microwave Recipes) recipe - How to make Singapore Noodles ( Microwave Recipes)

Preparation Time:    Cooking Time:    Total Time:     3Makes 3 servings
Show me for servings

  1. Microwave 2 cups of water in a microwave safe bowl on high for 2 minutes, add the rice noodles and mix well. Keep aside for 10 minutes till they are soft.
  2. Drain out all the excess water. Keep aside.
  3. In another microwave safe bowl, combine the oil, ginger, garlic and onions, mix well and microwave on high for 30 seconds.
  4. Add the carrot, capsicum and red capsicum, mix well and microwave on high for 1 minute 30 seconds.
  5. Add the curry powder, soy sauce, sugar, bean sprouts ,salt and pepper, mix well and microwave on high for 30 seconds.
  6. Add the boiled rice noodles and mix well. Microwave on high for 30 seconds.
  7. Serve hot garnished with spring onion greens.

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.