Aloo and Green Peas Chaat


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Aloo and Green Peas Chaat

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 163 cookbooks   This recipe has been viewed 54985 times

The interplay of soft green peas with crisped potato cubes is a delight to behold and savour, especially when this combo is pepped up with a dash of lime, green chillies and chaat masala too. Aloo and green peas chaat is a mild variation of the ever-popular aloo chaat, relished by indians the world over!

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Aloo and Green Peas Chaat recipe - How to make Aloo and Green Peas Chaat

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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Ingredients
1 cup boiled and peeled potato cubes
1/4 cup boiled green peas
1 tbsp oil
1 tsp finely chopped green chillies
1 tsp chaat masala
1 tsp lemon juice
salt to taste

For The Garnish
1 tbsp finely chopped coriander (dhania)
Method
  1. Heat the oil in a broad non-stick pan, add the potatoes and cook on a medium flame for 3 to 4 minutes or till the potatoes are brown in colour.
  2. Add the remaining ingredients, mix well and cook on a medium flame for 1 to 2 minutes.
  3. Serve hot garnished with coriander.
Accompaniments

Herbal Caffeine- Free Tea 
Honey Ginger Tea, Home Remedy for Cough Cold 
Lemon Grass Tea 

Nutrient values per serving
Energy131 cal
Protein2 g
Carbohydrates13.7 g
Fiber2.4 g
Fat7.6 g
Cholesterol0 mg
Vitamin A93.1 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.6 mg
Vitamin C11.3 mg
Folic Acid9.4 mcg
Calcium11.6 mg
Iron0.5 mg
Magnesium0 mg
Phosphorus0 mg
Sodium6.4 mg
Potassium140.9 mg
Zinc0.2 mg

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Reviews

Aloo Chaat (Sukha)
5
 on 04 Mar 14 12:34 PM


Home made chaat easy and tasty with very less efforts