Crispy Aloo Chaat Recipe (Spicy Potato Chaat)
Viewed: 38551 times
Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
Tags
Soaking Time
0
Preparation Time
15 Mins
Cooking Time
20 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
35 Mins
Makes
2 servings
Ingredients
Main Ingredients
- 20 boiled baby potatoes
- oil for deep-frying
- 1/2 tsp chilli powder
- 1/2 tsp dried mango powder (amchur)
- 1/2 tsp cumin seeds (jeera) powder
- 1/2 tsp black salt (sanchal)
- salt to taste
Method
Crispy Aloo Chaat, Spicy Potato Chaat, Alu Chaat recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 371 Calories |
| Protein | 2.4 g |
| Carbohydrates | 33.9 g |
| Fiber | 2.6 g |
| Fat | 25.2 g |
| Cholesterol | 0 mg |
| Sodium | 17 mg |
Click here to view Calories for Crispy Aloo Chaat, Spicy Potato Chaat, Alu Chaat
The Nutrient info is complete
Paul
Nov. 15, 2016, 5:12 p.m.
I gave up as I do not understand what a cup is. PM
5
reema
Sept. 10, 2014, 3:03 p.m.
This spicy starter recipe made with potatoes and spicy masalas is just so crispy and delicious. I make this often and serve with a hot cup of tea.
5
