216 latest recipes
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Recipe# 1372
01 Dec 14
Nawabi Curry ( Low Calorie Healthy Cooking ) by Tarla Dalal
Nawabi curry, get set to be transported to the land of the nawabs with this amazing nawabi curry. Although i’ve converted it into a low-cal version, which is quite unlike the original, i’ve managed to retain the authentic taste by using an array of carefully selected spices. Rather than fried vegeta ....
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Recipe# 461
01 Dec 14
Thai Fried Rice by Tarla Dalal
A vibrantly flavoured green curry paste is at the heart of the Thai Fried Rice. The paste, which is used to flavour both the rice and the coconut sauce, is a blend of myriad flavours derived from tangy lemon, ginger, onions, garlic, coriander and some spices too. Rice cooked with crunchy vegetables, ....
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Recipe# 1371
01 Dec 14
Moong Dal with Spinach by Tarla Dalal
Though prepared in various different ways across the country, Moong Dal with Spinach is nevertheless a favourite combination in desi cooking. Here, we have made a low calorie version of this delicious iron-rich dal. This recipe is chock full of nutrients, as spinach brings protein, garlic has anti-b ....
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Recipe# 39817
29 Nov 14
Cheese Chilly Garlic Bread 
by Swapnil Thakkar
No reviews
Bread baked in oven with good amount of butter, flavour of garlic, heat of chilly and over loaded mozzarella cheese.
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Recipe# 22711
29 Nov 14
Baked Tortilla Chips by Tarla Dalal
Here is an interesting way to make Tortilla chips with minimal oil. If you prefer the deep-fried kind, go ahead and indulge.
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Recipe# 3517
29 Nov 14
Baked Tortilla Chips ( Diabetic Recipe) by Tarla Dalal
A quick, easy-to-make, healthy starter which is a popular choice in Mexico. The tortillas are baked and made with minimal oil from a blend of whole wheat flour and maize flour instead of the traditional Mexican tortillas made with refined flour which are also deep fried. Whole wheat flour has been ....
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Recipe# 22724
29 Nov 14
Herb Cheese Slices On Crackers 
by Tarla Dalal
Dip into this herb-flavoured spread made by combining cottage cheese with yoghurt, parsley and dill, to beat the summer heat.
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Recipe# 22735
29 Nov 14
Spiced Tandoori Dip by Tarla Dalal
Try this combination of tomatoes and thick curds, steeped in the fascinating flavour of Tandoori masala, to add zing to vegetable crudités.
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Recipe# 22717
29 Nov 14
Sun Dried Tomatoes, Pesto and Cream Cheese Cold Dip by Tarla Dalal
This attractive and innovative dip comprises three sauces layered one above the other in a bowl: pesto sauce loaded with basil, the famous italian herb; milky cream cheese sauce with a dash of herbs; and sun-dried tomato sauce.
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Recipe# 22705
29 Nov 14
Vegetable Crudités by Tarla Dalal
A healthy and nutrient-rich veggie platter that makes a perfect starter when served with an appropriate dip or fondue.
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Recipe# 22710
29 Nov 14
Toasted Triangles by Tarla Dalal
Next time you think bread is boring, try making these crispy toasted triangles, with the magical touch of olive oil and garlic.
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Recipe# 22722
29 Nov 14
Garlicky Lentil Dip by Tarla Dalal
Quick-to-cook tender red lentils absorb the deep garlic flavour in this dip, which is pepped up with a dose of lemon juice, a subtle infusion of cumin, and a blast of chilli powder. To enjoy some snappy fun, serve the pungent Garlicky Lentil Dip with bread sticks.
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Recipe# 22707
28 Nov 14
Herbed Pita Strips by Tarla Dalal
A perfect finger food for parties, or just an evening spent over chips, dips and tea with friends. Herbed Pita Strips are crispy, buttery, spicy, herby and garlicky, all at one go, which makes them appealing to people with varied tastes. This makes it a great choice for parties. Serve with an assort ....
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Recipe# 22727
28 Nov 14
Cheesy Bread Strips by Tarla Dalal
A delicious finger food with the dominant flavour of cheese tinged with Tabasco sauce! Crisp-baked strips of bread are enrobed in grated cheese, drizzled with sauce, and baked again for the topping to fuse with the bread, resulting in lip-smacking Cheesy Bread Strips that are perfect to serve at par ....
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