241 latest recipes
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Recipe# 39479
15 Jul 14
Delicious Healthy Salad by Jyoti V B
No reviews
Healthy salad with lots of vitamins. The combination of beans pulses and spices.
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Recipe# 32728
15 Jul 14
Aloo Methi Tikki ( Kebabs and Tikkis Recipes) by Tarla Dalal
The ever popular combination of fenugreek leaves and potatoes now in a tikki form!
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Recipe# 32726
15 Jul 14
Dahi Saunfiyani Tikki ( Kebabs and Tikkis Recipes) by Tarla Dalal
No reviews
Enjoy these tangy tikkis flavoured in true mughlai style!
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Recipe# 4783
15 Jul 14
Suva Moong Dal ( Dals) 
by Tarla Dalal
Relish a delightfully new flavor by throwing in a fistful of dill leaves into pressure cooked moong dal. A tadka with spices and onions complement the dal-dill leaf flavors and make your mealtime zara hatke!
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Recipe# 5228
15 Jul 14
Paneer and Dill Sandwich 
by Tarla Dalal
Paneer and dill sandwich is an interesting combination of cottage cheese and suvabhaji perked up with olives, curds and tomato ketchup. Ideally, you should use brown bread for this sandwich—you could opt for whole-wheat bread for a healthy twist.
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Recipe# 1719
15 Jul 14
Herb Cheese with Crackers 
by Tarla Dalal
A sprinkling of aromatic parsley and dill, along with other common ingredients, gives cottage cheese a flavoursome boost. An interesting and easy cooking style gives this herb cheese a firm and easy-to-handle consistency. Herb cheese with crackers, if served with a sumptuous soup, can be a starter o ....
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Recipe# 22724
15 Jul 14
Herb Cheese Slices On Crackers 
by Tarla Dalal
Dip into this herb-flavoured spread made by combining cottage cheese with yoghurt, parsley and dill, to beat the summer heat.
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Recipe# 795
15 Jul 14
Dill Cottage Cheese by Tarla Dalal
A simple preparation of fresh cottage cheese dotted with finely chopped dill, the Dill Cottage Cheese can be used instead of paneer in any salad, snack, rice or other recipe. That said, it tastes yummy all by itself, and can be sliced appealingly and served as a finger food with a tangy dip.
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Recipe# 22241
15 Jul 14
Cabbage and Apple Salad 
by Tarla Dalal
In this simple, easy-to-make, elegant salad, the traditional calorie-laden mayonnaise dressing is replaced with a healthier version, made using low fat curds and dill. Cabbage is a good source of vitamin C, while apples provide fibre, placing this salad high on the nutrition scale.
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Recipe# 5702
15 Jul 14
Green Peas in Peanut Curry 
by Tarla Dalal
You would have tried cooking the ever-popular green peas in various forms, ranging from tomato to coconut based ones. Here is a strikingly flavourful preparation of green peas cooked with a paste of peanuts and onions. While cumin seeds and coriander leaves impart a tempting aroma to this dish, a da ....
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Recipe# 4311
15 Jul 14
Karela and Capsicum Subzi 
by Tarla Dalal
Bitter though it is, karela has a unique taste that transforms it into a delicacy if prepared in the right ways. Here, an innovative combination of bitter gourd, onions and colourful capsicums are sautéed with a traditional tempering, resulting in a flavourful and aromatic subzi that goes well with ....
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Recipe# 4362
15 Jul 14
Manglorean Drumstick Curry 
by Tarla Dalal
The Mangalorean Drumstick Curry is traditional fare that reflects the rich and vibrant flavours of Indian cuisine. Thanks to the abundance of coconuts along the Kerala and Konkan coast, these cuisines use coconut generously in the masalas and garnishes. Here, in this preparation, drumstick and potat ....
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Recipe# 32725
14 Jul 14
Mutter Aur Phudine ki Tikki ( Kebabs and Tikkis Recipes) by Tarla Dalal
Green peas make great tikkis when combined with potatoes and a handful of mint leaves.
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Recipe# 32724
14 Jul 14
Chick Pea and Soya Tikki ( Kebabs and Tikkis) by Tarla Dalal
No reviews
Soya granules combined with kabuli chana for binding, make simple yet scrumptious tikkis.
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