135 latest recipes
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Recipe# 32871
17 Jul 15
Coconut Pachadi / Coconut Raita 
by Tarla Dalal
Well, if you like dips and raitas, check out their South Indian equivalent – the refreshing raitas! Made by combining thick curds with veggies or other ingredients, the highlight of any pachadi is the traditional tempering, which adds an irresistible aroma t ....
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Recipe# 32854
17 Jul 15
Capsicum Poriyal / Capsicum Subzi 
by Tarla Dalal
While capsicum is a very common vegetable used extensively in Chinese North Indian and other cuisines, many people do not – for some reason – associate it with South Indian food. Surprise! This flavourful and crunchy vegg ....
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Recipe# 32927
17 Jul 15
Dosa ( South Indian Recipe) 
by Tarla Dalal
Dosa is as popular in South Indian cuisine as Idli is! Crisp and thin pancakes made of a rice and urad dal batter, dosas are even more exciting than idlis. In fact, while idlis are considered to be an easy, comfortable steamed food, ....
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Recipe# 40248
16 Jul 15
Kairi Chi Kadhi by Tarla Dalal
Come summer, you will feel like making this Kairi chi Kadhi at least once a week because it is so tasty and in sync with the season! A tongue-tickling paste of coconut and raw mango forms the base for this kadhi, which is perked up with an aromatic, traditional tempering. Since raw mango is very sou ....
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Recipe# 39650
16 Jul 15
Halim Laddoo by Tarla Dalal
Do you know that 100 grams of garden cress seeds offers 100 mg of iron? Who would have thought that this tiny seed is a goldmine of iron! Halim Laddoo is a traditional Maharashtrian sweet made with iron-rich ga ....
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Recipe# 1486
16 Jul 15
Green Peas Ambti by Tarla Dalal
Green Peas Ambti is a classic Maharashtrian preparation of coarsely crushed peas and tomatoes. It uses a rich and spicy masala paste that is to be freshly prepared with onions, coconut and a traditional selection of spices. Serve hot with
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Recipe# 445
16 Jul 15
Spring Rolls ( Thai Cooking) 
by Tarla Dalal
No reviews
Sumptuous and mouth-watering Spring Rolls make a perfect starter for a Thai feast. Stuffed with crunchy and colourful veggies, perfectly cooked noodles and flavour enhancers like green chillies and coriander, these Spring Rolls offer an ideal balance of flavour and ....
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Recipe# 5659
16 Jul 15
Green Peas Pancakes by Tarla Dalal
These green peas pancakes are quite an interesting alternative to the traditional south indian uttapa, which is commonly had for breakfast. This tasty snack has a high folic acid and fibre content, making it very nutritious. Plus, it is also easy to make without the need for any fermentation. Always ....
Recipe# 40311
15 Jul 15
Sprout and Spinach Cakes 
by Nutri Kavi
No reviews
Its a delicious recipe which contains sprouts and spinach.
Recipe# 40290
15 Jul 15
Tamatar Ke Bhajiye by Dhara Mehta
No reviews
Ditch normal bhajiyas for this unique and masaledar bhajiyas which will definitely pep up your mood .Liked by young and old both its perfect combination with tea on a rainy day.
Recipe# 40289
14 Jul 15
Chilli Khajur Bhajiya 
by Radha Hoizal
No reviews
This is a khajur stuffing in the bigger chillies to make it more interesting and flavoursome!
Recipe# 40288
14 Jul 15
Tori ka Bhajiya by Radha Hoizal
No reviews
This bhajiya is very simple to make with ingredients available at home. Only you have to bring ridge gourd(tori) from the market.
Recipe# 40287
14 Jul 15
Babycorn Pakoda by Radha Hoizal
No reviews
Rainy season means lots of corn may be sweet corn or babycorn so enjoy this pakoda with tea.
Recipe# 40286
13 Jul 15
Crisp Rice Pakodas by Foodie #636405
No reviews
What a delicious way to use leftover rice!
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