147 pistachios recipes

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Recipes using  pistachios
रेसिपी यूज़िंग पिस्ता - हिन्दी में पढ़ें (Recipes using pistachios in Hindi)
પિસ્તાઉપયોગ કરીને વાનગીઓ - ગુજરાતી માં વાંચો (Recipes using pistachios in Gujarati)

281 Pistchios, pista Recipes | Indian Recipes using pistachios | Indian pistachio Recipes |

281 Pistchios, pista Recipes | Recipes using pistachios | Indian pistachio Recipes. Pistachios (or Pista) are a very popular nut for all age groups. They grow on trees and come in a tan shell. Once you open these shells, you get the nuts which have a green in color which comes from the presence of chlorophyll. These kernels are eaten either raw, roasted or salted and have a mild sweet, rich taste that goes well with Indian Sweets. They are also used to make ice creams, pastes and puddings.

Indian Sweets using Pistachios

Almost all sweets in India use pistachios in them in one form or the other. They add a crunch and slight sweetness to the desserts. Sometimes we use also use pistachio powder to make the whole sweet or tiny bits just for garnish.

Rice Kheer - It requires very few ingredients, and the procedure is simple as well. Here, the rice is cooked slowly in the milk. Once the rice is cooked, the kheer is sweetened with sugar, flavoured with cardamom and kesar and garnished with some chopped dried nuts, like pistachios.

rice kheer recipe | chawal ki kheer | Indian rice pudding |

rice kheer recipe | chawal ki kheer | Indian rice pudding |

Shrikhand – Simple and humble dahi, when removed of its excess whey, gives a beautiful creamy thick yogurt which is then sweetened with powdered sugar, kesar and elaichi. Mix a few pistachios in the end for some crunch and serve your shrikhand cold!

shrikhand recipe | keasr elaichi shrikhand recipe |shrikhand recipe | keasr elaichi shrikhand recipe |

Pista Barfi – This barfi is mildly nutty in flavour and has an attractive colour, both of which make it very tempting. For this, the pistachios are first soaked and then blended into a fine paste and then cooked along with sugar and spices.

Pista BarfiPista Barfi

Innovative Recipes using Pistachios

Thandai Mousse – This is a mousse with a desi twist to it! The rich and creamy thandai is set into a mousse that can be served at holi or any other festival too! The ingredients like almonds, khus-khus and cardamom that are present in the thandai syrup give a slightly spicy touch to this mousse.

Thandai MousseThandai Mousse

Pistachio Soup – When we think of green soups, it doesn’t necessarily have to be a green vegetable. The creamy pistachio soup gives a different, yet pleasant mouth feel which is very rustic.

Pistachio SoupPistachio Soup

Sweet and Savory Delights: A Note on Indian Recipes using Pistachios

Pistachios, with their vibrant green color and subtle nutty flavor, are a cherished ingredient in Indian cuisine, adding a touch of elegance and richness to both sweet and savory dishes. Here's a glimpse into their diverse applications:

Sweets and drinks:

khajur pista almond barfi recipe | no sugar khajur almond mithai | healthy sugar free Indian barfi |khajur pista almond barfi recipe | no sugar khajur almond mithai | healthy sugar free Indian barfi |

  • Kheer: Rice pudding, or kheer, often gets a luxurious upgrade with the addition of chopped pistachios. They not only add a visual appeal but also a subtle nutty crunch that complements the sweetness.
  • Gulab Jamun: These rose-flavored syrupy dumplings can be adorned with slivered pistachios for a touch of elegance and a contrasting texture.

gulab jamun recipe | gulab jamun with khoya | Indian mithai | how to make gulab jamun |gulab jamun recipe | gulab jamun with khoya | Indian mithai | how to make gulab jamun |

  • Phirni: A creamy rice pudding flavored with cardamom, phirni can be garnished with chopped pistachios for a festive touch.
  • thandai recipe | Rajasthani thandai drink | Homemade thandai Holi and Diwali recipe |

thandai recipe | Rajasthani thandai drink | Homemade thandai Holi and Diwali recipe | how to make thandai powder at home |thandai recipe | Rajasthani thandai drink | Homemade thandai Holi and Diwali recipe | how to make thandai powder at home |

Adding Flair to Savory Dishes:

  • Biryani and Pulao: Fragrant rice dishes like biryani and pulao are often embellished with toasted pistachios, adding a beautiful pop of color and a delightful textural element.
  • Korma Curries: Rich and creamy korma curries, especially those featuring vegetables or paneer, can be garnished with pistachios for a touch of luxury.
  • Raita: Cooling yogurt-based raita, served alongside curries, can be enhanced with chopped pistachios for a vibrant appearance and a subtle nutty flavor.
  • Chaat: Tangy and savory street food like chaat can be sprinkled with chopped pistachios for an extra layer of flavor and texture.

Beyond Garnish:

  • Pistachio Paste: In some recipes, ground pistachios are used to create a flavorful paste that adds depth and complexity to curries or gravies. See thandai 
  • Stuffed Vegetables: Capsicums or potatoes can be stuffed with a mixture that incorporates ground pistachios for a unique and flavorful vegetarian dish.

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Pistachios in Indian cuisine are more than just a garnish; they elevate the visual appeal, add textural contrast, and contribute a subtle nutty flavor that complements both sweet and savory dishes. From gracing festive desserts to adding a touch of luxury to everyday meals, pistachios play a versatile and delightful role in the Indian culinary landscape.

Health benefits of pistachios, pista

Pistachios are rich in potassium (helps regulate the body's fluid balance), phosphorus (helps build bones and teeth) and magnesium (important element in the conversion of the body's energy), and are also a good source of vitamin B6 (aids protein metabolism and absorption) and thiamine (enhances energy and promotes normal appetite). These nuts are also a very good source of protein and keep you full for long time. Like walnuts and almonds, pistachios can also cut heart disease risk. Its high monounsaturated fat content may actually lower cholesterol levels in the blood. However pistachios are often sold in salted form. Beware of this as the high sodium level will then negate the potassium content it possesses. The copperzinc and magnesium in pistachios help to strengthen the immune system, helping us stay fit.

Hope you liked 281 Pistchios, pista Recipes | Recipes using pistachios | Indian pistachio Recipes | we have given. Scroll down below for the whole collection of Pistachio recipes.

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    Recipe# 7705

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    Recipe# 7832

    06 December, 2024

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    23 December, 2024

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    Recipe# 5174

    25 December, 2024

    432

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  • shrikhand recipe | keasr elaichi shrikhand recipe | with 20 amazing images.It is simply amazing how the humble … More..

    Recipe# 2623

    05 April, 2025

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  • golpapdi recipe | Gujarati gol papdi | gur papdi | sukhdi | with amazing 16 images.golpapdi recipe is … More..

    Recipe# 1826

    19 April, 2025

    59

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    529

    calories per serving

    mango mastani recipe | Pune famous mango mastani drink | Indian mango milkshake with ice cream | with … More..

    0

    calories per serving

    panjiri recipe | aata panjiri | janmashtami prasad | wheat panjeeri | with 40 amazing images.Panjiri is a … More..

    0

    calories per serving

    makhana ladoo | makhana dry fruit ladoo | makhana laddu | makhana gud ladoo | with 32 amazing … More..

    0

    calories per serving

    chocolate dry fruit fudge recipe | fruit and nut chocolate fudge | nutty chocolate fudge bars | with … More..

    271

    calories per serving

    mango bread rasmalai recipe | bread mango rasmalai | mango stuffed bread rasmalai | with 32 amazing images.mango … More..

    245

    calories per serving

    mango bhapa doi recipe | Bengali aam doi | mango flavoured sweet yogurt | with 17 amazing images.This … More..

    136

    calories per serving

    orange barfi recipe | Nagpuri santra barfi | instant santra barfi | with 20 amazing images.orange burfi is … More..

    115

    calories per serving

    mohanthal | traditional gujarati mohanthal | rajasthani mohanthal | with 30 images.Mohanthal is a traditional Gujarati mithai with … More..

    366

    calories per serving

    basundi recipe | Gujarati basundi | how to make traditional basundi sweet | milk basundi recipe | with … More..

    263

    calories per serving

    gond ke ladoo recipe | dinkache ladoo | Rajashthani gaund ke laddu | with 42 amazing images.gond ke … More..

    0

    calories per serving

    motichoor ladoo recipe | how to make perfect motichur ladoo | motichoor ke ladoo |For many of us … More..

    331

    calories per serving

    rasmalai recipe | Bengali rasmalai | soft rasmalai | with 20 amazing images.rasmalai is also called Ras malai … More..

    64

    calories per serving

    Although Sandesh, one of the all-time favourite amongst Bengali Sweets , can be made quickly using readymade paneer, … More..

    114

    calories per serving

    sandesh recipe | Bengali sandesh | sondesh | with 34 amazing images.Sweet and delicious, sandesh also called as … More..

    97

    calories per serving

    date and nut coconut cocoa balls recipe | healthy date and coconut balls | choco coconut energy balls … More..

    432

    calories per serving

    paneer kheer recipe | chenna payesh | Indian paneer kheer for upvas, vrat | paneer payasam | with … More..

    294

    calories per serving

    rice kheer recipe | chawal ki kheer | Indian rice pudding | with 16 amazing imagesWith the onset … More..

    130

    calories per serving

    kopra pak recipe | Gujarati kopra pak | kopra pak made with mava (khoya) | with 25 amazing … More..

    444

    calories per serving

    Sheera made with semolina is one of the most popular and easiest of Indian mithai, which we tend … More..

    69

    calories per serving

    masala milk powder recipe + masala milk recipe, masala doodh powder recipe | with 20 amazing imagesMasala Milk … More..

    342

    calories per serving

    dry fruits milkshake recipe | Indian dry fruit milkshake | healthy dry fruits nuts milkshake | with 17 … More..

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    calories per serving

    homemade veg protein powder recipe | protein powder for weight loss | how to make protein powder at … More..

    342

    calories per serving

    quick shahi tukda recipe | quick shahi tukra | shahi tukda for Eid | shahi tukda Indian dessert … More..

    626

    calories per serving

    sheer khurma recipe | Hyderabadi sheer khurma | Eid special sheer khurma | Indian sheer khurma for Ramadan … More..

    0

    calories per serving

    instant jalebi recipe | quick jalebi | homemade instant jalebi | instant jalebi using eno | with 25 … More..

    407

    calories per serving

    shrikhand recipe | keasr elaichi shrikhand recipe | with 20 amazing images.It is simply amazing how the humble … More..

    59

    calories per serving

    golpapdi recipe | Gujarati gol papdi | gur papdi | sukhdi | with amazing 16 images.golpapdi recipe is … More..

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